Where to Eat at SIFF 2023 | Eater Seattle
"If you want a taste of Pacific Northwest bivalves, the oysters at Taylor Shellfish are particularly good and a smart pick for visiting tourists." - Harry Cheadle
The best in Seattle's food and beverage scene - SilverKris
"A generations-old shellfish expert with farms throughout the region, celebrated for some of the best oysters and deep knowledge of sustainably grown shellfish." - Megan Hill
Shannon S.
Google
Omg!! The packaging on the Smoked original Oysters is just awful! I mean everything about it screams lets hike the mountains for Oysters! the color ! Cant even see the Oyster itself! Please go back to the original style vac packing! Horrible mistake to make Taylor!!!