TBB 122

We went for breakfast. Oh, what a pleasant surprise! The restaurant's atmosphere was very relaxing and fresh, the food exquisitely prepared, everything divine and beautifully plated, all by the hands of sous chef Esperanza. The service by Miss Jerry was excellent, very attentive and friendly. Congratulations to the restaurant team; everyone strives for excellence. 100% recommended.

LOVED this place! TBB 122, farm-to-table restaurant, also serves lunch and dinner! Housed in what looks like a charmingly converted home, the restaurant has a warm, airy, and inviting vibe. It’s tucked away in a residential area, just off the main road, and even has some cozy outdoor seating. The entrance is around the back, and as soon as you walk in, you’re greeted by a display of fresh-baked pastries, including their signature cinnamon bun (don’t miss it!). We came early on a Thursday morning for an 8:30 AM reservation—four adults and one toddler—and had no trouble getting seated. The staff was incredibly accommodating, giving us a spacious table perfect for our little one. Three of us ordered the TBB Breakfast: eggs, in-house bacon, avocado slices and seasoned fingerling potatoes—all cooked to perfection. We also shared the warm cinnamon bun, which was absolutely delicious (no icing necessary), and I had a latte made with organic milk. Every bite and sip was fresh, flavorful, and clearly made with care. Highly recommend TBB 122—can’t wait to come back and try their lunch or dinner next time!

Such delicious food with a beautiful atmosphere to eat in perfect place for a brunch date or evening dinner date too. My personal favorites are the Dutch Baby, French Toast, soft scramble bowl.

The interior decor is absolutely stunning here, and I love coming back just for the vibes. I’ve had so many things here, some that have been hits. The baked goods are fantastic, and of anything on the menu/in the displays, that’s what you should try. I’ve had so far: 1. Pumpkin Cheesecake - personal-sized cake, not too sweet. Warm cinnamon flavor from cake matched with the vanilla bean cream cheese frosting perfectly. 2. Lemon Bar - incredibly tart, perfect sweetness level. Not too large and had a pillowy texture. 3. Basque Cheesecake - as someone who usually despises cheesecake, this was killer. Not too sour or cream cheese-y. Crust was delicious. 4. Blue Smoothie Bowl - mostly had a lightly sweet, banana-esque taste. Fun to take photos of! Would still recommend ordering a side dish as well for a filling brunch. I have tried to do work here, but during rush times, your best bet will be to work at the bar up front. Otherwise, fantastic place to have brunch with friends!

I have to say I like the friendly vibe now. It was a bit off putting with the service before, but I like their bakery and the nice decor. Obviously someone was taking the reviews seriously, that's nice! Kudos to the new staff that brought in the good energy. Thank you to Paul who served us!

I love this place for everything they provide ! The food , service and a great place to feel cozy will downing some of the best from scratch baked goods! This is out go to for fresh taste and baked breads that are more on the flavorful crumbly side! The flavors and richness of the food is worth experiencing !

Overall just okay; everything was overpriced for what it was- $16 for a small sourdough egg sandwich with bacon and eggs- potatoes on the side were $5 extra, $7.50 for a watery bitter iced matcha latte, $12 for a bowl of sour yogurt with a sprinkle of granola, etc. The sandwich was tasty but $16 is criminal. My friends got the house granola and avocado toast, agreed that everything was sort of underwhelming? The service was less than satisfactory; nice person but it took a long time for everything. I can understand a wait on a busy day, but we were eating about an hour after being seated and we had a reservation. Probably would pass next time, but a nice ambience to sit and chat (just not outside when it’s hot).

Very cozy place. Clean toilet, which personally impressed me a lot, for that I give 10 out of 10. Pleasant service, very nice staff. I spent my birthday in a great atmosphere. They sang for me, cut a cake, brought a vase for flowers, I was very pleased. I thank all the employees who participated in the service of our table that evening. We liked the food very much. It was very tasty.

TBB dinner service was amazing tonight!! The hostess, Emily, was very warm and welcoming. Our serving, Paul, was friendly and knowledge. He recommended the Peach and Burrata appetizer and it was fantastic. The manager on duty, Anca, was very attentive and friendly.

From the moment I stepped inside, I was blown away by the stunning interior--every detail is thoughtfully curated, blending modern elegance with cozy, artistic charm. But the real star? The gnocchi. Perfectly pillowy, rich in flavor, and clearly made with care. It was honestly one of the best pasta dishes I've ever had. Each bite was comforting, indulgent, and beautifully balanced. We also had the Mezze as an appetizer and it was delicious! Service was warm and attentive. Ben was very knowledgeable on the menu, rounding out an unforgettable dining experience. If you're looking for a place that nails both vibe and food, this is it. Can't wait to come back!

Visited TBB 122 back in December. I was in the mood for coffee and sweet treats and TBB 122 popped up on Yelp. Like most Yelpers have said, the restaurant is aesthetically pleasing; both the exterior and interior. The space is warm and inviting. I'm not a fan of the layout. Not super familiar with the area, we entered through the main entrance, which is the entrance for the restaurant. You have to walk through the dining room in order to get to the coffee and pastry counter for to-go orders. Once we got to the counter, I then saw the separate entrance for the to-go counter. The restaurant was packed at the time of our visit so having to walk through a very busy dining room was not ideal. Once we got to the counter, everything was fine. We were greeted right away and the barista behind the counter was pleasant and happily answered all of my questions. I ordered my go-to, an oat milk latte with honey and cinnamon powder, one of their giant meringues (caramel, I believe), and a matcha pastry. The latte was solid and the pastries were delicious. I am a sucker for meringues so I was super excited to see giant ones on display. I would love to dine in next time I'm in town!

Management has reached out to apologize for the experience. While they offered to ensure us a better experience and to let them know the next time we go, we will not notify them in advance if we go again. Good service and clear communication should be standard regardless of if someone posts a negative or positive review. If we happen to go back, I will update this post accordingly.

Just a casual cafe / brunch / lunch type vibes. Very aesthetically pleasing atmosphere. Service is a bit slow but it's fine they were nice. I got the avocado toast and added an egg. My friend got the granola bowl which visually looks sad because the fruits are only apples but she said it was really good still. The side of fruits was also mainly apples too.. Overall everything was good especially the matcha latte!

tbb 122 has my favorite burger! It is so good! It is on the lunch menu and the dinner men

Amazing quality food, with excellent flavors. No seed oils and tons of gluten free options, too. Definitely a great spot to go if you are looking for a brunch spot. Service is great.

I saw a basket of mixed reviews on this place and wanted to give it a try, attracted by the aesthetic food pictures. I must admit, the place is beautiful. However, I was forgotten at the front desk for a good ten minutes before someone remembered me. I was then seated at a corner of the bar and had try so hard to get a server's attention. The food came quickly. Nothing special, not too much taste. No utensils were provided until I asked two separate workers. If you want to try this place out, definitely make an appointment beforehand and be prepared to be patient!

Jerry was amazing. My mother & I came for breakie and stayed to work a bit on our computers. She was so sweet and took care of us the entire time. I highly recommend.

A few weeks ago, we order the Minestrone soup - it was basically hot water with a few vegetables thrown in! Absolutely tasteless and definitely cannot be called minestrone! We sent it back! Then I ordered a side dish, as I was eating I pulled out a long, curly dark hair which made me want to throw up! I immediately called the manager, yes she got it all sorted out and apologized, but unfortunately that for me was the last straw! One more thing, we've ordered the cacao reishie smoothie several times, and every time it comes out differently - last time we ordered it, it was more like a slushy! I had to use a spoon to eat it! Again, we had to send it back!

Had a great experience last week for brunch and a coworking sesh. This restaurant is sooo aesthetically beautiful, and the smell of the fresh baked pastries hits you as soon as you walk in. Their menu has a nice variety of breakfast and lunch items, and I believe they may have a separate dinner menu as well but I have yet to come in that late. I love their fresh juices and the carrot ginger is probably my favorite, but this time I opted for a smoothie and went with the Cacao Reishi and it was absolutely delicious!! A tad bit sweet, but I knew what I was getting into with the banana, dates, and cacao. For my main, I ordered the TBB Breakfast and it came with everything I was craving and portioned out to perfection. Service was fantastic, and our waitress was kind enough to let us hangout and continue working with our laptops for a couple of hours at the table. I truly have no complaints!

Tbb122 , easily one of the cutest cafes in downtown Alpharetta- offering a wide range of healthy and delicious breakfast and brunch options. Besides the Hearty meals , they also offer grab and go muffins, croissants and pastries menu. we did order this basque cheesecake which oh my God was so good. Highly recommend that one. Love the aesthetics of the ambience here It's worth making a trip to downtown Alpharetta for this cutesy cafe.

My official favorite place in Alpharetta. I absolutely loved every single dish we ordered. Their salad is the best salad I have ever had in my whole life. I'm not exaggerating it. I will definitely come back next year, when I come and visit my family. The smoothie was so unique, not too sweet yet with a sense of green. The matcha is also delicious. The sourdough bread was so good, and that makes the sandwich even more fabulous. The place is so pretty too. It reminds me of a place in San Diego. It takes you out of the cold weather. The people here are also so nice and friendly. It's such a good place. I recommend to people.

The service, food, and ambiance are all incredible! I love getting a latte, cocktail, and one of their incredible pastries. The brunch is light and fresh. If you are looking for a huge portion of fried or gravy covered food, this is not it. If you appreciate the attention to detail and subtle flavor with fresh local ingredients, then this is the place for you. They once had a special for leek oysters that was incredible and I wish they would bring it back!

Stupid good. Amazingly good. Holy smokes we shared and loved everything we tasted. We're snobby with food too.

Loving on my locals !!! It's time to visit TBB 122 - beautiful farmhouse upscale friendly service and the food was amazing. My bestie and I stopped in for a quick lunch and it was so nice - we stayed a while. The server suggest a nice white wine with my delicious designer sandwich -so good - I purchased a bottle to take home! The pastries are delicious!! Please stop by and enjoy this local gem !!

Ventured out of Atlanta to spend some time coworking with the amazing Yelp CM of Atlanta OTP, Alexa, and we ended up here! We initially planned to meet at another cafe but after struggling to find parking anywhere close by, we decided on this place and I'm so glad that we did. TBB 122 is a gorgeous cafe that includes indoor seating as well as a lovely deck outdoors with a number of tables for those looking to enjoy the beautiful Alpharetta weather. I was so relieved that there were so many gravel parking spots nearby, parking was a breeze. As soon as I walked in I was hit with the most delicious smells of fresh baked bread and pastries, I wish I could bottle that scent. Pastries and sweets of all sorts were on display as soon as I walked in, although I don't have a major sweet tooth, I appreciate a good pastry and I'm so surprised that I held back and didn't grab them all for myself. The interior of the restaurant itself is so lovely in a modern farmhouse kind of vibe with crisp, neutral accents all over. There were a few glass panels in the wooden ceiling that allowed natural light in and it was the perfect mood booster on a sleepy weekend afternoon. Alexa grabbed a table for us in the back near the bathrooms and with all of the pillows surrounding our booth-ish table, we were definitely comfortable. There were a few other guests inside and more came as we worked throughout the morning, but it never got too loud or busy, truly a lovely workspace. (But not many visible outlets! Wifi was on point.) Our server was Della and she was incredibly patient as we chatted and worked throughout our visit - s/o to her! The menu was extensive, but not overwhelming beyond the delicious variety in drinks. The juices sounded so awesome, I regret not ordering one. We both ended up ordering essentially the same thing - a smoothie and the TBB breakfast which includes 2 eggs, avocado, bacon and potatoes, but I subbed my potatoes for grits. Within about 15 minutes, our food was ready and we had already received our smoothies. My smoothie was okay, not the best I've ever had, but I'm sure it was because I'm used to unnecessary sugar (via juice) in mine, lol. I'd order it again! My breakfast was simple, but delicious. Grits can be a tricky thing, but they got it right. I did ask Della for extra butter and was given the cutest extra cuts of butter topped with a bit of sea salt, definitely not from a grocery store stick of butter. Mixing my scrambled eggs with the grits was just the perfect combo to keep me nourished. I really appreciated the attentiveness from Della and another lovely woman (her vibes made me feel like she was the manager) who checked on us and made sure we were having a great experience. Truly a fabulous experience through and through, I'd definitely stop back in when in the area.

Worst service in downtown Alpharetta , 20 mins for a smoothie and it wasn't even busy , they weren't even sorry about it . Great food but the management needs help .

Wanted to try TBB 122 for brunch since I've seen a lot of videos on Instagram and tik tok. Parking here is a bit tricky since the gravel lot gets filled up but there's also a good amount of street parking as well. We had a reservation but still had a wait to be seated. I did feel like service took a while and it was at least an hour from the time we were seated until we got our food. I was also surprised that the hot coffee drinks came in a glass cup instead of a mug. The food was good but I wasn't blown away necessarily. Definitely a trendy setup and ambience which was cute for pictures!

Cute environment with yummy pastries! I enjoyed the chai cake (7$) and the Salad-Radicchio(15$) . The bad part: they charge 4$ for syrup for French toast?? I have never heard of something like this in my life. Not only that, they didn't inform us it was 4$ for a small serving of syrup. In the future I'd come back and get pastries and coffee only. Beware that you could be charged for items unknowingly that other restaurants in the area provide for free. They have free parking outside which is nice! It is limited though.

I came here for dinner, and everything exceeded my expectations. The ambiance was immaculate, the service was exceptional, and the food was absolutely divine. I truly felt like I had been transported to a luxurious California resort.

This restaurant is a former farmhouse converted into an upscale "farmhouse decor" dining option close to downtown Alpharetta. Upon arrival, we got checked in for our reservation but still had to wait around 15 mins to get seated. We started out with ordering a few lattes, and that was another 20 min wait. My party of 4 decided to go family style, and we chose the TBB assorted pastry board, mezze, sweet potato rosti, and steak + egg. The pastry board consisted of a regular croissant, chocolate croissant, apple pastry, and pumpkin muffin. The regular croissant was underbaked on the inside. The mezze was deliciousness on top of deliciousness. I definitely recommend you get this. The sweet potato rosti was also very good, but I just wish more was given. The steak + egg was alright; we asked for medium, but it ended up being more well done. Overall, a great place to meet up with some friends and take cute pictures.

On a cold, lazy Sunday, our family decided on a Sunday brunch at Tbb122. Here is a summary of our experience. - Ambiance 5/5: Loved the cozy vibe with couches and tables. Especially on a cold morning. The place was warm and bustling with people. The decor is chic and upscale and inviting for a great time with friends and family. - Service 5/5: The service was great. The food was served to us fast and prompt in a way that we never had to wait for it. We were regularly served what we ordered the servers were very polite and considerate. - Food 3.5/5: While some were a surprise for me, some staples were a little below expectation. a) For starters we ordered cinnamon rolls and let me tell you they were great. I am not a fan of cinnamon and even I loved it. The sweetness and crispiness were just right. So much that I could easily eat it. It was huge though :) b) TBB Assorted pastry board: We all loved the Apple walnut one. The pumpkin one was too sweet and I don't remember the other ones c) Roasted chicken sandwich: The sandwich was okay but the toast was overdone and difficult to chew d) Farm egg omelette: I liked these since they were not mushy and right the way I like it e) Shakshuka: The shakshuka was good but a little too sour for my taste but will wanna try it again. f) Tuna Conserva Sandwich: We expected a sandwich with cut tuna pieces but beware this comes with one large Tuna patty. Not the best but was okay g) Soft scramble bowl: The bowl was good and looked like a complete meal with greens. I am not a fan of mushy scrambled eggs though but my partner liked it. - Value for Money 4/5: I think the place is not cheap and the food is on the costlier side. Given that, if you include the ambiance and the service, it is not a very bad deal. Overall a little costly but I recommend their cinnamon roll and apple walnut pastry. Also, if you are a fan of well-done omelette, you should try their farm egg omelette.

This place is adorable. I had no idea it was as big as it was! I thought it was just a coffee shop but they also have a huge dining area and large back patio where they serve full meals and full bar for amazing cocktails too. The service for our visit was great, we were only here for a quick drink.

Always good food and friendly service. They also serve Valor coffee which is excellent!

I made a reservation for Saturday morning to meet up with a friend from out of town who was here for a wedding! This restaurant got high praise from someone I know so I was so excited to try it and show her yummy Georgian breakfast places! Though I made a reservation, it was a packed house so we were told we still have to wait! It wasn't that long! So we were seated and greeted by our kind server. She took our drink orders and then we waited. We ordered our food and we still didn't have our drinks. I got tea but my bf when he finally got his hot coffee he couldn't drink it bc it was served to him in a water glass and he almost burnt his hand. The food took about another 45 ish minutes which at that point we were starving. I ordered the mushroom toast with egg and my egg was super cold and rubbery by the time it got to me. Juxtapose to my friend and my partners meal, their side of potatoes were burnt to a crisp. I will say the bread was good that my mushroom toast consisted of. Maybe it was an off day but I was so sad we had to go eat somewhere else soon after too and this was pretty pricey to be such small quantity etc

The location and decor are great. The matcha cake is good. However, the staff is unfriendly, the food is expensive, and the quality is poor. The steak and eggs used to be pretty good, but they changed the cuts of meat or something because it is inedible now. Tough, dry, and burned. They don't really season anything and staff is inattentive when you try to request salt/pepper. Parking is a gravel lot behind the building and it's often challenging to find a spot because it's full of people going to Pure Tacos next door. I had them re-make my steak when it was burned the first time. They brought a new one out that was slightly less burned but still burned, tasting of char. I couldn't eat it. They still charged me. Fine. But I won't be back because when I pay for a meal I prefer it to be edible.

I had a business dinner here and it was fantastic. The crafted cocktails were excellent. I did not have any appetizers but the small plate entree was perfect for the occasion and left room for a delicious dessert. Our server was very friendly and the ambiance was intimate. I also enjoyed the diverse music being played throughout the evening.

I'm nervous about posting 5 stars, because I know that in time, if others do the same, that we won't be able to get within a mile of this restaurant on a weekend. We have some coffees at the bar on a Sunday morning. The pastries and breakfast items all looked amazing. Service was friendly. The atmosphere was comfortable and pleasant. I am looking forward to eating on the patio when the weather improves.

Seated immediately on a Friday night, which doesn't happen often in busy downtown Alpharetta. Restaurant was relatively empty. Started w the Mezze - vegetables, grilled sourdough and four spreads - baba ganoush,, avocado hummus, feta and goat cheese. Vegetables were raw, sourdough decent and baba ganoush was the best of the four. Entrees were the pan-seared wahoo over risotto that was sold as creamy. Risotto was undercooked and not creamy at all. Didn't eat, and didn't bother to tell server. Fish was prepared very well, which I enjoyed. Other entree was the ribeye with broccolini, which was also cooked perfectly. No desserts or drinks. TBB is a little underwhelming. This could've been due to the fact that several items were moving off of the summer menu for the new fall offerings. To walk away only thinking the fish and steak were good, but everything else was 'eh,' won't make us go out of our way to revisit. We'll wait awhile and see if anything changes based on reviews.

This restaurant was a TRAIN WRECK! Before I continue, MOUSE SIZED PORTIONS! We both had to go home and eat again because we were served doll house sized portions. A buddy of mine suggested trying it for a meetup on a Sunday afternoon around 1:20pm. The waiter made chit chat and got us our drinks quickly. That's where the positives end. The restaurant was mostly empty around 2pm and our food STILL had not arrived. We were thinking about flagging someone down that our orders were lost but then someone tries to deliver an order to the wrong table. Neither of us ordered french toast. I told the other waiter that he was at the wrong table and we didn't order these dishes and our food was lost. Finally our food came, and the portions were ridiculously small! So small we had to go home and eat another meal. My buddy got steak and eggs for $28. The steak was about 1/3 of the portion you'd expect for that price!! Finally, the waiter never returned. He was busy chatting with 2 women at the bar. So I cashed us out by actively finding the waiter and left a no tip. What a joke this place is.

The ambiance is soothing, inviting and amazing even down to the staffs uniform color! At first glance upon entering the backdoor by the parking lot was the feeling of walking into a costal restaurant. It's very inviting. Once inside the fresh baked goodies are beautifully displayed inviting you in to fully appreciate the warmth of the dining room giving you the option of a quick To Go selection or sit down at a table for 2, table for 4 or a few spots for a party of 6-8. The table is dressed with an oatmeal colored linen napkin and the water is served from a chilled glass bottle that stays at the table. The staff and employees are friendly and welcoming. I was here for breakfast and had the vegetarian quiche which was delicious. Breakfast / Lunch opens at 8am. Dinner is available - closing is 9pm.

We love TBB122 so much. Ms. Kathy & Bobby are truly remarkable! From the stunning decor, family like customer service, and delicious food, pastries and drinks, this is our favorite place to visit in Alpharetta! Our favs would be the Soft Scramble Bowl, buckwheat blueberry banana bread; the infamous blueberry oat muffin ( my son's favorite ) hamachi Crudo, melon & beets salad. The list goes on and on! We love y'all!

Updating the review in 2024. Having come for both breakfast and lunch a few times, we've found that the food is consistently good but the speed of service lags, and the entryway is a mass of confusion. Unfortunately, someone thought that putting the host stand and the checkout for pastries in the same small square footage was a good idea. In our experience, people mill about in a roughly 8x8 space and confusion reigns. Host/hostess isn't sure who's just come in or next to be seated and trying to get to where you can view the baked goods to make a purchase is very difficult. Today we popped in to buy some pastries. Fought our way to the pastry counter and stood for 10 minutes. In those 10 minutes, not a single associate spoke to us. No greeting. No "Be right with you". No "sorry for the wait" Disappointing.

Absolutely adorable cozy place for lunch! We began on patio but were swiftly set up inside due to a rainstorm.. the ambiance perfect & great service by Aaron. We had drinks: lager beer, rose' wine & the most smoothest crafted boulevardier I've ever had. I had the mezze plate and it was amazing: fresh olives, hummus, perfect sourdough bread, crunchy broccoli.. my friend had a very fresh tasting pulled pork sandwich which she really enjoyed, but had to take the other half home. And my other friend devoured hers so fast leaving the plate clean, obvi she enjoyed whatever sandwich it was! lol we meandered to the pastry area: lavender shortbread cookie, a tiny lucious fennel cake.. sooo delicious plus they serve Valor Coffee which is a fresh local brew! I'll def be here again soon!

Terrific food. Great service. Incredibly intentional aesthetic and comfortable atmosphere.

I'm not sure what happened to this place; however, I'll refrain from going here until things improve. I ordered their meat quiche and it was 100% liquidy vegetables - no meat. I called and left a message asking what happened and - NADA - no response. I guess the restaurant management doesn't want to deal with mishaps. Since Never Enough Thyme across the freeway also has a meat quiche that actually has meat in it, I'll hit that spot in the future.

The atmosphere is amazing, but wow is this food overpriced for what it is! This avocado toast entree (see picture) was $14 and this French toast entree was $12 (it's only 1 piece of bread). Don't come to this place hungry. How can you even call that an entree. Weak food but pretty place. No where to park though. They absolutely will not do any substitutions , if you are allergic to a side on an entrée, That's bad customer service if you ask me.

What a TREAT! Another one I'll call an Alpharetta gem. A girlfriend and I visited TBB 122 in Alpharetta, GA for the first time (mine, not hers) today. I did make a reservation based on comments I read from other Yelper's. I was glad I did! Park out back behind the building off of Marietta St - it's free, but in a gravel area (for you ladies, in case you're wearing heels - you're welcome). At first sight inside, the decor is warm and inviting, nice linens and a clean atmosphere, plush pillows decorating larger L-shaped couch like seating. Finish that off by a heavenly bakery smell and I recommend you try it based on that alone! We came in around 12pm, it's a Thursday, so it's a bit busy, humming, but not crazy - the staff there handled the rush well. Once you are inside, head to the counter for check in and a menu (brunch for us), and pick out an amazing plater, coffee or baked good - there's so much to choose from in the pastries case (see photos). I had the TBB Breakfast (not on the menu) and an orange juice. My girlfriend had the Caesar + Flank Steak and a cold brew. I should mention that their website seems to be down, rerouted, or other... it's not working, so I found the menu here on Yelp.com, and other folks photos did not disappoint. So glad we came! PS. There is overflow parking behind MADE and the Ginger Room.

I'm always wary of restaurants with a huge Instagram presence. It usually means that they focus more on the aesthetic and vibe and less on what actually matters...the food and drink. Our server was very nice, which seems to be rare according to the other reviews. We ordered a number of dishes to share, and it was about 50/50 hit or miss. Would order again: The cobia crudo was stellar. I could eat a few plates of this on my own. Explosion of flavor and great balance between the elements. The radicchio salad was absolutely delicious. The lamb shank was incredibly tender and fell off the bone. The caramel budino. Gosh darn. DELICIOUS. Meh at best: The sweet potato rosti was decent. The lamb was a bit overcooked and the rosti wasn't as crisp as advertised. Good flavors but eh. The caesar wasn't actually bad but note that there is a heavy sprinkling of salt on top. Make sure to mix the salad before eating. My friend got an entire mouthful of salt, but my other friend and I didn't have the same issue. The agnolotti was good. Tender enough to cut with a fork. The short rib gets lost in the pasta but the mushrooms were delectable. Drinks were a solid MISS. They took forever to come out. The spiced pear gimlet was extremely tart and undrinkable. My friend's classic marg tasted purely of salt. We had to send them both back even though my very nice friends tried their best to drink them. We were still charged for them. There is free on site parking behind the restaurant. Only limited spots and they're shared by the surrounding restaurants. It wasn't very crowded, so we were able to find a spot pretty quickly.

Overrated and staff was not nice. Walked in and host read back something on my sweatshirt and made it sound like I was stupid to wear it. Food was average and portions were not great.

This place is definitely a gem. If you're in the Alpharetta area, do not miss this spot! If I could give half stars, I would say 4.5/5. Employees- so sweet and friendly to walk you through their menu and recommendations. Our server was a trainee, but I hope they hired her because she was well-versed in the culture and notion that TBB 122 was selling. Ambiance- if you can't tell from the pictures, this place is the epitome of a homey, but aesthetic living room brunch experience. I wouldn't be mad if this is what my house looked like! Food- this is the one thing that made me hesitate on 5 stars. Good food. That's about all I have to say. Nothing was bad, but nothing was mind blowing. They are all for the farm to table vibes, which I completely understand, but it's unfortunate I paid $20 for some eggs and veggies! Their coffee and sweet treats would definitely bring me back though!

Food: AMAZING. Everything we had was delicious and fresh. The pasties and homemade bread were outstanding as well. We had the TBB Breakfast with Sourdough and the Soft Scramble Bowl, 2 coffees and the Green Juice Bloody Mary. To take home, we got a loaf of the lemon rosemary sourdough (which they sliced for me) a morning bun and a sunrise muffin. Had the bun this afternoon and some of the sourdough at home for dinner and it's probably the best sourdough I've ever had. Service: it was SLAMMED, so they fit us in at the bar top. We had amazing service, very attentive and our food came out very quick. Ambiance: very bubbly, busy, it's definitely a hot spot. I would say, if you want a slower, chill breakfast, you should go during the week as the weekends are packed. Also- they allow for reservations- so if you want to try it out I would def book a reservation. Parking: not a lot of parking. We parked on the street and walked a bit but it was fine. Value: priced amazingly well for the amount of food and quality. I can wait to go back for another meal, as well as grab more bread and pastries.

Coming in with the high notes first, the oatmeal/chocolate chip cookies available are fantastic and really hit the spot. I have no doubt that as a cafe (think coffee & pastries solely) this place checks the necessary boxes. From the brunch/breakfast standpoint, I feel that there's a bit of room for improvement. While the interior is a nice place to be, and the fresh pressed "simple green" juice was alright, the breakfast itself left me longing for a bit more seasoning. It's super fresh! But if coming in, stomach first, for something super flavorful, this won't hit the spot for you. Also, even though far from peak capacity, service was slow.

A beauuuutiful setting, friendly staff and fresh baked goods to put an instant smile on your face as soon as you feast on the display of items. Enjoyed all around. Have gone twice and both times...TBB maintained their feeling of a hometown favorite. Quaint, quiet...had not heard much about it until one morning before a day of meetings I had a taste for something nearby and different. TBB122 exceeded my expectations.

Really cute atmosphere and ambience. Felt like I was in a restaurant in California. I ordered a hot chai latte which was decent. I also ordered avocado and seeded gluten free bread which was delicious--I had a smaller breakfast before this so I didn't want anything else. I want to come back here for lunch/dinner!

Long story short: Food is super unseasoned and dry - no sauces come with the dish for my fellow sauce girlies but i did ask for salsa verde on the side. Pretty place but uncomfortable seating. Staff is very unfriendly and not accessible. Long story long - Staff: My friend and I decided to come in on a Saturday morning, not knowing we needed a reservation. After asking the hostess how long it would take to get a table at the bar she said around 55 mins to an hour. No problem honestly, since my friend hadn't arrived yet. However after she arrive, we continued waiting well past an hour. The hostest (same one that wrote my name down) came up us and asked "hi guys so what exactly are we waiting around for, is it a table or the bar or??" I let her know we've been waiting for a seat at the bar to open up for us. Another 20 mins go by and we finally get a seat at the bar. Overall, during our meal the waitress was only present in the beginning to take the orders and then I never saw her again until she just slid the combined receipt down, silently letting us know to get up - even though we had only be there for maybe 40-45 mins at this point. She didn't ever come to ask how our food was, if we needed anything, if we wanted another drink, etc. Service was very disappointing. Food: Not a huge selection when it comes to wanting a savory brunch dish, honestly. My friend and i both went with the tbb122 breakfast plate and i asked for a side of some kind of sauce since i figured things weren't seasoned and thank goodness i asked ahead of time. If it weren't for the salsa verde on the side, it would truly be so bland. Very underwhelming when it comes to seasoning, plus didn't look like they had any hot sauce (which my friend wanted to ask for, but no one was around for us to ask). Bakery: I was excited to take home some pastries because above anything else, I had high hopes for them because they looked and smelled delicious. From the picture that I posted, i decided to get the cake that was labeled near seasonal galette and that's exactly what I asked for. Honestly, half my fault because i don't know what a galette is :) and when i got home and opened my box, it was obviously not the cake that i had mentioned beforehand. Some of the things weren't clearly labeled or labeled at all so be careful when ordering. Otherwise, I also purchased the morning bun and warmed it up when I got home. That was the only thing that was super delicious and would purchase again but i'm sure i can find it at another bakery closer to me. In the end, the seats are uncomfortable, food is mediocre, and the staff is just not that friendly/accessible. The interior is super beautiful and so aesthetic, but it doesn't justify the above so most likely will not be back. I think the place would do better as just a cafe with better staff.

Sadly I have to agree with the 3ish star ratings here. We came here on a whim to grab some breakfast and was loving the charm and decor of this cute restaurant located in the heart of Alpharetta who, as a city, has really stepped up their game in the food industry. Our meal started out so promising. I got the fresh squeezed beet juice and my boyfriend got the cacao smoothie. Both were soooo delicious. The beet juice was so fresh and tasty. The smoothie was fire. It was banana, cacao, chia seeds, almond milk and dates. The dates really heightened the sweeetness of the drink and it was so creamy and good. I was impressed. Now for the meals...I ordered the egg whites soft egg scramble bowl. He chose the tbb bowl which was bacon, potatoes, and eggs. Both portions were pretty paltry, and I was very disappointed in the amount of egg whites we got. The potatoes were very dry and unflavored. My asparagus was okay, a little undercooked. And also... it looked to be the equivalent of one stalk. So for almost $70 with tip that just didn't seem worth it at all beyond our drinks. Service however was terrific and our server was super sweet and attentive. I'm seeing why this place wasn't packed for Easter brunch though. The food fell quite short of expectations.

They are only open a few nights a week for dinner and i highly recommend. The tagliolini cacio e pepe is phenomenal