Álvaro Martín Rivera
Google
We had an amazing experience at Tempura Tarojiro in Osaka! The tempura is light, crispy, and full of flavor. The staff were very kind and the atmosphere felt authentic and welcoming.
🥢 Recommended Order for 2 People
🍚 Base (for both)
• 2 × Rice & Special Sauce (350 yen each) → 700 yen
(to enjoy the tempura in a tendon-style bowl)
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🍤 Seafood & Fish
• 2 × Shrimp (170 yen) → 340 yen
• 2 × Sea Eel (220 yen) → 440 yen
• 2 × Scallop (270 yen) → 540 yen
• 1 × White Fish (170 yen) → 170 yen
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🥦 Vegetables
• 2 × Sweet Potato (120 yen) → 240 yen
• 1 × Pumpkin (120 yen) → 120 yen
• 1 × Lotus Root (120 yen) → 120 yen
• 1 × Asparagus (270 yen) → 270 yen
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🥚 Special
• 2 × Soft-Boiled Egg (170 yen) → 340 yen
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🥩 Premium (to share)
• 1 × Wagyu Beef Tempura (1500 yen) → 1500 yen
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💴 Approximate Total
• Base: 700 yen
• Seafood/Fish: 1490 yen
• Vegetables: 730 yen
• Egg: 340 yen
• Wagyu: 1500 yen
Total = 4720 yen (+10% tax)
≈ 5200 yen (about €31) for two people
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Overall, this selection gave us the perfect balance of seafood, vegetables, egg, and a premium touch with wagyu beef. Highly recommend this spot if you want to enjoy authentic tempura in Osaka!