Bartosz B.
Google
It was a good Kaiseki diner, where I celebrated my birthday. Place has a cosy and warm atmosphere, which made us feel good and at ease. Chef’s attitude and engagement with the customers is worth mentioning, he gave good explanation of all dishes and ice could ask him questions, he was happy to reply. All servings were tasty, including quite a few tempura ones (mackerel being my personal favourite). There’s good selection of sake (and wine as well) to go with the food.