Tenjou

The Spicy Tonkotsu Ramen was absolutely delicious — rich, flavorful broth with the perfect level of spice. The noodles had great texture and everything tasted fresh. The Thai Tea was also amazing, creamy and refreshing. Definitely coming back!

decent brunch spot!! i'm not a fan of their Thai milk tea but thought the skewers were quite yummy! we got the omurice in both sauces (black pepper + tomato) and they were equally good with decent portions.

Food here is awesome. Phyu our server made us feel at home instantly. We tried it all from ramen bowels and sushi to spicy bowls and drinks. Check out my pics. They were more than willing to accommodate large groups and have 3 and 4 item fixed price offerings. And you will be surprised how clean the place is. If you haven't tried Tenjou, get down here right away. Bound to be one of your favorites. And ask for Phyu, she is the best

This place is really great! The environment is clean and comfortable, with a nice atmosphere that makes you feel relaxed. The service is excellent — the staff are friendly and attentive, making you feel very welcome. The food tastes amazing and you can tell a lot of care goes into each dish. I will definitely come back again. Highly recommended!

Tenjou was fantastic! The food here was really great with the standouts being the spicy tonkotsu ramen & the black pepper sauce omurice. The matcha martini was also amazing! Really good matcha flavor. I can’t wait to come back😊

This place serves nice Japanese food overall. The lunch special provides a good deal to allow you try stuff with small portions. The omurice has great texture and delicious source that is not too heavy. But the rice inside is oaky. It would be great to serve fried rice with flavor

Wonderful. Staff was very helpful. Ramen was on point with excellent toppings, great broth and flavors. However there were only 2 thin slices of meat which did not well support the wonderful noodle, reducing overall mouth feel. Omurice with pork katsu were great. Server presented the cutting and drapping of the fluffy omelette onto the fried rice very nicely. Black pepper glaze was super addictive. Wish the pork was thicker, then it would be perfection🤩 Sushi was great. Will definitely return and catch the happy hours. Wanted to try the tempura and yakitori too but we were too full 🤣. Next time for sure 😎

I really wanted to give this place 5 stars! The staff is super nice, and both the restaurant and bathrooms are spotless — always a great first impression. I ordered the omurice, and when the egg accidentally slid off the rice, they actually took it back to remake it without me even asking — such a thoughtful touch! The lunch deal here is amazing — appetizer, entrée, and dessert for just $25! The ramen was good, though I personally prefer my pork belly with a bit more fat. Their pork (both in the ramen and the bao) was on the leaner side. The pork skewers were fine but nothing mind-blowing. Now, the omurice with the chicken tempura-battered cutlet? *Perfection.* Crispy on the outside, moist on the inside, and the brown sauce added just the right amount of sweetness. The egg was smooth and silky over the rice — total comfort meal. The poke was okay — again, nothing amazing — but I ended on a high note with the matcha panna cotta and red bean dessert. Such a lovely finish. If you come here, definitely go for the omurice with the chicken or pork cutlet — that seems to be their signature dish. IG: Jubes111. Youtube: Jujubi Gratitude Switch

Omurice with chicken was okay. Too much pepper though. The pepper taste overpowered all other flavors. My partner enjoyed it. Sweet potato fries were good. Eel avocado roll was okay. Avocado roll was good but small. For some reason, the waitress said they couldn't make cucumber avocado rolls when they have cucumber rolls and avocado rolls on their menu. The interior was very clean and nice. The service wasn't great. No greeting after seating you, just provided the menu and walked away. All staff seemed pretty blase. The waitress brought one omurice instead of the two we ordered. We expected the other omurice to come out very soon, so we can eat together, and other tables received their dishes at the same time. We ended up waiting 5 minutes and reached out to another staff member to make sure they knew it was 2 orders of omurice. They brought it immediately which suggests it was just sitting there. They also don't check to fill your water. The service did kind of damper the experience.

We specifically came for the ramen. It was delicious and would highly recommend. The shishito peppers were also delicious.

Tokyo tonkotsu ramen was great! perfect for cold day, our server phyu was wonderful too

Sushi came out so fast! I blinked and it showed up. Sushi, very fresh. Ambiance, incredible. Definitely coming back :) Tony our waiter was great. I'm sure all the staff is but he was exceptional.

i've definitely had better ramen back at home. was nice given it was cold outside but broth was bland and the chicken was just not good. i don't know why the grilled chicken is served in such big chunks. taste clashed with the rest of the ingredients too. interior was nice and servers were just okay. they were accomodating with substitutions. would recommend a reservation if going in the evening with more than two individuals.

Fast service with lots of choices in a modern interior. We started w the miso soup which was unfortunately cold and salty.. followed by edamame, giant shishito peppers(fave of the night) seaweed salad, yellowtail sashimi, pan fried gyoza and chicken omurice. All were subpar. The basic rolls of eel avocado and yellowtail were next. The best items ordered were fifth avenue and spicy girl specialty rolls. Everything came out within literal minutes of ordering. Would come back for the rolls but the food is average..

What a nice surprise as we walked into the spacious restaurant with nice decor. It's before noon so it wasn't crowded. Decided on the lunch set - tonkotsu ramen, yakitori chicken and matcha pudding with red bean. Ramen soup hit the spot in a cold winter day. Chicken was tender and flavorful. Matcha pudding was light but had a good dense texture. Highly recommend it for a large group or just individual dining. Looks like there is seating upstairs as well.

Four of us went for a late lunch. They had a good "lunchset" choice with Ramin or sushi. Both were very good. I selected the chicken Bao for appetizer - tasty. Good Chardonnay wine and saki. The deserts were excellent. Matcha pudding was surprisingly very good, not sweet. And i usually dislike puddings. The npmatcga tiramasu was delicious. Nice interior and good service.

Tenjou was delicious and a great choice for a quick Japanese meal in the area. The atmosphere is more casual and menu smaller than your typical Japanese restaurant in New York, but we were pleasantly surprised by the quality of food from the kitchen. The chicken yaktori was small but mighty, with a sweet glaze and nice bite of leek. The Crab Tempura Dream was filled with crunchy rock shrimp and topped with a generous portion of kani, I liked that the ratio of rice to filling leaned heavily on the filling side. And the omurice was the star of the show, they cut it table-side for you which is a nice touch and drench it in your choice of sauce (we chose black pepper but you can also choose tomato). The fried rice inside was flavorful, and katsu on the side was small but crunchy and great with the sauce.

Tenjou at their usual price I would give a 4 stars but I think Tenjou for their Happy Hour and Lunch Set deals, they are a 5 stars since it makes the rolls and lunch options much more affordable, especially for the area. Service is pretty quick even during the busier dining hours and the ambiance is lively and pretty casual as there are many friend groups and families to be seen dining here.

I'd more accurately give this a 3.5 but am rounding down when you factor in value. I eyed this place in a prime location on 23rd and 5th next to Eataly and the Lego store with suspicion. The menu was just too long, covering vastly different categories like sushi, donburi, and ramen all on a single menu. Yes it's all Japanese food, but typically good Japanese restaurants focus on just one. This place is filled with mostly tourists too, but I walked by enough times to give in to my curiosity just once. While the place was full on the Saturday afternoon I visited, we were seated right away, got our orders taken, and were served pretty quickly. The omurice was cut tableside and had the right runny texture. The chicken katsu that came on the side was made of what might've been thigh meat which is not my favorite, since I still feel new to eating meat and get the meat ick. But the rice under the egg was surprisingly flavorful and buttery. The special rolls we ordered, one with shrimp tempura, salmon, and tuna and another with spicy tuna, avocado, and cream cheese were served warmer than what I'm used to with sushi. I suppose it's because there were a lot of fried elements in these rolls, but it threw us off a little. All the dishes were not bad overall but two rolls and two bowls after tax and tip was nearly a hundred bucks. I guess that's par for the course for a place like this but I will promptly forget this meal as soon as I'm done writing this review.

Food is great. Ramen is flavorful. Servers are nice. The place is clean. We love it here!

A quick and reliable Japanese spot for an easy, satisfying meal. The service was fast, the ambiance was pleasant, and everything felt efficient without being rushed. A great option when you're craving something simple and solid.

Came here for the omurice but wasn't impressed by the one next to our table, so I ordered the mega ramen. the mega ramen's portion is normal and ingredients are nothing really special. overall, the ramen tasted mediocre and not worth the $22 price tag. The squid tentacles were best thing we ordered. The takoyaki from the table next to us looked very sad, glad we didn't get that. we came here on a friday night and got seated right away. The interior is clean but some lights were out, not dark though. I don't see myself returning as the food quality was meh.

Had a delicious poke bowl here. Staff was kind and attentive and food came out quickly.

Came here in June back when they were still relatively new. Saturday lunch and we were the only ones there - nice and quiet. Service was still a bit spotty but they just opened so didn't really think much of it. Crispy rice was good! One of the better ones I've had. I also tried their yakitori set which for $20 was a good deal - especially since the skewers were plump and hefty lol

I wish I tried the omurice-- I think the lunch is where the best bang for your buck is here! The sweet potato appetizer is a must, and the ramen was quite solid. Will need to return to give this place a proper rating on what looked the best! Lots of seating too! Cheers!

Made a reservation while staying outside of the city for here after doing some searching for ramen spots. My reservation was for 8:00, but due to my schedule and the quickness of things I was able to get there about 7:30 and checkin, alerting them I was obscenely early. I was able to sit at the bar as a solo, which was fine with me. Bright colors, somewhat loud but they are busy and wood accents with diffused lighting. Nice place. I ordered a pork and chicken bun to start with a Tenjou roll. I think I got two pork buns bc there really was no discernible difference between the two. The sauce on them was kind of thin and runny but the flavor made up for it - very good. The tenjou roll was arguably the best non-local sushi place favorite roll I have had while traveling, warm, great flavor on top, and the crunch of the fry on it was all very very good. For my entree (I was really hungry and just came from a spin class ok?) I ordered the black garlic pork tonkotsu ramen. This was good - standard issue ramen. The service was very good and attentive, I was able to eat, pay and keep it moving in a fair amount of time. Also from order to first time may have been 4 minutes. The only issue I can think of was the ramen came out before the starters. Not a problem. Would recommend as a place to get ramen while in the midtown/iron area.

Good service good food good price. I ordered the gyu beef don and it was delicious. Also tried the crispy rice and it was good (a bit spicy) but overall great place to get a quick bite. Recommend and would come back if I'm in the area.

Threw our daughter's 25th birthday here in the upstairs private room! So convenient and very near flatiron and Eataly. Bright and light decor and we strung up a banner at our table. The staff were wonderful and helpful and attentive! We ordered so many skewer appetizers, Agedashi tofu, takoyaki octopus balls, smoked edamame, pan fried dumplings, scallop buns, pork buns, chicken buns, fried calamari. All delicious! We ordered beautiful and large pieces of sashimi and everyone enjoyed their orders of ramen, Donburi, and we had lots of sake and prosecco. The Omurice presentation was so fun and beautiful to watch! We enjoyed our evening very much. And appreciated letting us bring our own cake also for the celebration! Thank you, Tenjou.

​Finally had the chance to stop by for dinner after it opened a few months ago. It was pretty busy when we arrived around 6pm on a Saturday, but there were still a few tables available for our party of 2. The restaurant is decently spacious, and the clean and minimalist decor made for a very welcoming environment. We ordered the omurice (I think their speciality), the Hawaii poke bowl, and two of the sushi rolls (salmon and yellowtail/scallion). The omurice was very delicious. The egg was cooked expertly, to the perfect runny-ness/texture, and the brown sauce was very nice, adding some savouriness to the omelette without being too heavy or salty. The fried rice was not bad, but I don't think there was anything too notable about it. We chose the pork cutlet (instead of chicken) and it was also fine. The meat had a nice flavour but it was just a pretty average katsu. The Hawaii bowl was fine. The fish had a lovely, fresh flavour which went nicely with the sesame sauce. However, the veggies (cucumber and avocado in particular) did not taste very fresh -- had a bit of an overripe/old flavour to them. Not the worst, but definitely detracted from the overall bowl. The sushi rolls were pretty good. Like the fish in the poke bowl, they were fresh and tasty. Overall, the meal was not bad, but I don't think it was anything particularly fantastic. The price point was also on the higher side, especially for the portion sizes. I think I'd want to try one of their ramen or yakitori options if I come back in the future, but don't think I'm in too much of a rush to do so.

Nice place for lunch - quick service, always has tables. Also efficient in terms of order taking and billing. Food is good. I've had the ramen once and had the spicy poke bowl another time. Expensive though. $18 for this bowl

price - $60 including tax and tip food - 5/5 service - 5/5 ambiance - 5/5 i got the kimchi ramen which was soooo good. i love the kimchi mixed so well with the chicken broth!! the omurice was also really good. i like how smooth the eggs were! the meal also came with a free set of katsu which that tasted amazing!! crunchy on the inside and moist on the outside. sooooo yum! the takoyaki was very flavorful so no complaints there! the servers were really attentive so i really appreciate that. the ambiance was so vibey! i like how the decor really makes me feel like im back in japan!

This is a solid spot for ramen if you're in the area and craving a bowl. The Tonkotsu Ramen with black garlic is tasty. The noodles are cooked perfectly, and the broth is rich and flavorful. That said, for a $20+ price point, I've had better ramen elsewhere in the city. My only real knock on Tenjou was the delayed appetizer. I ordered the Pan Fried Gyoza Dumpling, but it arrived after my ramen, which I had already mostly finished by then. Overall, I'd definitely come back if I'm nearby and in the mood for ramen.

Checked out Tenjou based on all the videos I saw about this place online. I came with a party of 7 and booked a reservation in advance since it was a weekend. The restaurant is spacious and has more tables upstairs for bigger parties, which was good so that we could hear each other better (wasn't as loud). The service was quick and the staff were all very friendly. I ordered the Tokyo Tonkatsu Ramen, and I thought it was delicious! On top of that, it was the perfect amount of food for its price. I thought the broth was flavorful and the noodles had the perfect texture. I also ordered their Thai Iced Tea which was good as well, but nothing mind blowing in comparison to other Thai teas. Overall, I enjoy their food a lot and would come back to try their other menu items. I would highly recommend this place if you have a big party or just craving some Japanese food!

Staffs were friendly. There are plenty of places to sit in this beautifully decorated restaurant for a Sunday dinner. Their lunch set is a steal and it ends at 3 PM. We tried their omurice and Korean beef rice which were both delicious. Would recommend coming in to try their lunch set. Food: 5/5 Service: 5/5 Ambience: 5/5

Ambiance and aesthetic was modern minimalistic. Lunch set was nice with a main, app, and dessert. Ramen flavoring for spicy tonkatsu was very rich and flavorful. Noodles were fresh. The matcha red bean dessert was also refreshing. Omurice was ok, very buttery and heavy. Service was my least favorite. Waitress didnt seem to have much knowledge on food when recs were asked for and also kept trying to pull our food away before we were done. Didnt ask until after already grabbed the plate a few times.

My absolute favorite work lunch spot. The food is always good every time. Sushi is creative and flavorful. Service is prompt and non invasive. Ambiance is great for a solo meal or meal with friends.

This place looked decent so we made a reservation and went in. The place was almost empty but it looked nice and clean and very well lit. The fish was exceptionally fresh and the 2 rolls we got were very tasty and good. The ambiance was modern and inviting, and the service was attentive and friendly. The 2 feedbacks that I'm going to give them is their lighting which was super bright and their music didn't match a sushi restaurant, playing reggaeton was a little weird in a sushi restaurant. Also they would play each song twice back to back. Other than that everything else was good. We had their rename, yellowtail jalapeño, crab tempura dream and spicy tuna.

Came here for lunch with my son on a Friday and the place was empty. The restaurant is not too big but atmosphere was comfortable. We picked our table and ordered their lunch set which was $25 and included ramen, a side and dessert. We picked the tonkatsu ramen which was good. The broth was very flavorful and just a touch too salty but the noodles were perfect in texture and chewiness was spot on. The side we picked was bao bun which was disappointing. The slice of chashu was very thin and the whole thing was just full of sauce. For dessert we picked mochi ice cream (came with 1 piece) which was fine. Nothing special. Solid spot for lunch if you're looking for a quick sit down option.

3.5 stars The restaurant is nicely decorated, very modern. We went for a late lunch...months ago when they just opened. We had the black garlic tonkotsu, omurice with pork katsu, and an ocean's bounty sushi roll. The sushi was surprisingly good, lil too saucy for me but it was tasty. I should've ordered more sushi. The ramen was okay, nothing special. Can definitely find better ramen elsewhere. We shared everything. L liked the omurice. Lightly cooked egg with a tasty sauce. The pork katsu was lightly fried. I would've preferred more crispy katsu. We ordered a Lemonade and a Thai Iced Tea which was free at the time. Our waiter brought water too. The service wasn't overly friendly but I don't expect talkative staff at Asian restaurants... If I do come back, I'd go back for the sushi.. The food is a lil overpriced but it's in Chelsea... still it's a nice casual spot for lunch but don't expect anything extraordinary..

Split two classic rolls. Shrimp Tempura was very good, large, shrimp was crispy, and flavor was delish. Salmon Avocado was fresh, buttery, and smooth. For the main I tried the Tokyo Tonkotsu Ramen. I thought this dish was fine. Good flavor but not as prominent as Id hoped. It couldve used a bit more meat it felt like there were only two little strips of it. Egg was really good!

I came to Tenjou with my friend a little after 11am on a Saturday. We had to wait a little in the front before a staff member came out to seat us, which was fine. However, when we waved for a waiter to take our order we got an acknowledgement, but she didn't come. That was a little odd, but eventually another waiter came over to take our order. We ordered the omelet rice with chicken ($23), and a Tokyo Tonkotsu Ramen with black garlic ($20) When ordering the omurice, they cut the egg at the table for you, but unfortunately there was no clean cut. It was quite butchered and sloppy. The egg itself was cooked nicely with a nice soft runny texture. The brown gravy sauce was a little too salty for me, and the fried rice was basic. My friend said the ramen was decent. Overall, the meal was fine, but I don't think it was anything particularly special. Normally, I would rate this place a 3, but today I felt unsatisfied with the service. There were little things here and there that I would laugh off, but at the end of the meal, the staff started cleaning up my friend's dish without asking if she was even done. The restaurant was not full and we were there for less than an hour. I gave the staff member a confused look before I was asked if I was done with my meal. My friend thinks there were at least 2 new staff they were training that day, but it just felt unprofessional...

We came here for lunch and I ordered the lunch set which consisted of the Korean BBQ beef bowl, pork bao bun, and matcha pudding with red bean for $25. That's a pretty good deal! Everything was yummy and food arrived quickly. The restaurant is really cute too. We sat in the seats in the middle of the restaurant but do wished there was backing to the seats. They were the only ones with stools.

Really wanted to like this restaurant but the dining experience fell a bit flat. Starting with the positives, it's conveniently located smack in the middle of the foot traffic heavy 23rd street in the Flatiron District (my favorite Manhattan neighborhood). The decor is stunningly beautiful and upscale; suitable for either a casual lunch or a more special occasion. Service was cold and curt. I don't expect (nor want) to be constantly asked how my food is but more attentiveness in terms of clearing empty plates from the table, water refills, and simple greetings like hello and goodbye would've been nice. There was one girl who was friendlier and more attentive and we appreciated her. We each ordered a lunch set, which is available Mon-Fri until 3pm and while it was a ton of food that definitely filled us up, the taste was a bit disappointing. Each lunch set comes with a main, a side, and a dessert and we ordered: Mains: Tonkotsu ramen- Very plain and ordinary. Nothing makes it stand out from the ramen at other restaurants. The broth was nothing to write home about. Omurice- The server immediately started cutting the egg as soon as it arrived at our table so photo/video op completely missed. The texture of the egg was good but, like another reviewer had pointed out, there was way too much black pepper. The sauce was a bit salty. Fried rice tasted kind of bland... Appetizers: Spring roll- Very crispy and served piping hot. Yakitori chicken- The texture of the chicken was good and I liked the sauce. You only get one stick though so if you're looking for more volume, I would recommend getting the spring roll as the appetizer since that comes with 3 pieces. Dessert: Matcha red bean pudding- Sadly the only item that we were really impressed by. Loved the thick consistency of the pudding. But you really can't go wrong when you mix matcha and red bean. Yeah you know something's off when dessert is the best part of a meal. Overall, the prices aren't terrible and the dining environment is great but the taste of the food and the service left much to be desired.

Got the standard lunch special with two salmon avocado to go. The place is really nice. The servers are great. But the food is fantastic. The miso soup is above average. The sushi rolls have plenty of fish and little rice. So good. The seaweed salad was very fresh. But what really stood out were a couple of details. A couple of lumps of spicy tuna in the seaweed and then seaweed tempura crisps on the seaweed. Wow! Delicious. The salmon was very fresh and tasty. Highly recommend this place!

Tenjou is a must. The food is amazing. Each plate I ordered came out fast and was very flavorful. I definitely will be coming again.

I was drawn in by the hype on social media but it was quite disappointing. I ordered the omurice with pork katsu. It was visually beautiful but black pepper was over powering the whole dish. The pork katsu was nice and crispy but I just did not like the rice with little bits of mushroom, corn, and chicken but the egg was nice and creamy. My friends ordered poke bowls which they deemed ordinary. There was a lot of rice. They also got crispy rice roll which they said was not crispy enough. We also got the spicy girl roll which was a bit spicy as expected. For drinks, I got a lemonade which was absolutely horrible. It was not what lemonade should taste like and it was not sour. It was so whack I didn't even know what it was.

I really wanted to like Tenjou and was rooting for their grand opening to start off strong, thus I made reservations as their menu truly captivated me however the experience fell quite short of my expectations. We ordered the below- Omurice: Onion, Chicken, Mushroom, Green Bean with Chicken Mega Ramen: Shrimp Tempura, Chashu Pork (Replaced this with Fried Tofu), Half Marinated Egg, Corn, Bamboo Shoots, Scallion, Sliced Kikurage (Wood ear mushroom) While the interiors of the restaurant and flatware are aesthetically pleasing, my main gripe is that everything was over seasoned and tasted overtly black peppery. If you were to ask me how the ramen's broth tasted, I'd just say peppery. While I was grateful to be able to sub the chashu pork with fried tofu, I think inari tofu would taste better with the ramen. I tried the omurice, but I could only make out a peppery taste. While the omurice came out on a cute black marble paved plate, I had a hard time scooping anything off it because the bumps were a bit of a hassle. Maybe instead of sacrificing accessibility for aesthetics, find a happy medium? If you want to try Tenjoy, I recommend first coming for the $25 lunch set since this is a good deal inclusive of an appetizer, main, and dessert; plus you won't get buyer's remorse if your experience isn't too hot. I'm a firm believer that when a restaurant makes good food, they don't have to overseason it-at the same time, imagine if someone was actually allergic to the black pepper seasoning? The gesture of the complimentary Thai Iced Tea was appreciated, however that can't be the main thing that pulls the restaurant's weight.

This restaurant opened recently next to my work. They have beautiful interior, full on Japanese vibe with wooden walls, flowers and bonsai. Lots of seating space available including a second floor. The menu has popular Japanese dishes like ramen, rice bowls, sushis and sashimis. They have lunch set special too both custom and prefix. Items are decently priced. I ordered the takoyaki, eel avocado, and shrimp tempura rolls to go. It was convenient to put in the order using the giant display pad in cashier counter. My order came out within few minutes. Takoyaki was excellent, super soft middle with huge piece of squid. The sushi rolls were equally good. Lots of sauce on top. Good quality rice. Shrimp tempura was well cooked. My co-worker loved the pork bao bun. She liked the Sapporo miso ramen but noted it was spicy. Overall we really liked this new restaurant. Looking forward to trying out other items from their menu in future.

I think this place is overrated, it doesn't feel authentic based on what they serve and the tables are too small for how much wasted space most of the plates have like the rock shrimp dish. The rock shrimp was probably the only redeeming dish and we got quite a few things. The omurice was very mid, had no flavor in the sauce, but the egg was fluffy. The pork cutlet was crispy, but that was only a portion of the omurice. I don't feel like I'd go back for any reason honestly. Service was also slow.

Came here for dinner on the weekend and made a reservation so we were seated right away. The restaurant was mostly full but the staff were still super friendly and efficient. The restaurant was clean and well decorated as well - perfect for a casual dinner with friends or family. We started with the platter of 5 skewers. They ran out of scallop so we replaced it with an extra beef skewer - all of the skewers were delicious, but I think the pork was slightly overcooked. The ramen wasn't too salty and nicely flavored. The Omurice was definitely the highlight of the meal! The soft egg with the glaze was super creamy and delicious with the fried rice under. The pork Katsu was crispy and balanced well with the Omurice. Would recommend if you're in the area!

Matcha martini customized with tequila. This is a cozy place with lots of good comfort food

Such a good HH deal!!! Everything was good and would get again. The crispy rice is a little bit thick but otherwise super good

I personally wouldn't get the ramen here. It's not its specialty and there are many better ramen spots in nyc. The sushi rolls were great though! Staff was very nice, although throughout our 1 hour stay, we were helped by 4 different staff members; it made it confusing who was our main staff member assigned to our table. The mochi dessert was yummy especially paired with the fruit sauce, but I'm surprised it was priced at $11+ when it could very well have been bought from a store.

I like this restaurant the food is good and the staff is really nice I recommend to at least try.

I really wanted to give this place 5 stars! The staff is super nice, and both the restaurant and bathrooms are spotless -- always a great first impression. I ordered the omurice, and when the egg accidentally slid off the rice, they actually took it back to remake it without me even asking -- such a thoughtful touch! The lunch deal here is amazing -- appetizer, entrée, and dessert for just $25! The ramen was good, though I personally prefer my pork belly with a bit more fat. Their pork (both in the ramen and the bao) was on the leaner side. The pork skewers were fine but nothing mind-blowing. Now, the omurice with the chicken tempura-battered cutlet? *Perfection.* Crispy on the outside, moist on the inside, and the brown sauce added just the right amount of sweetness. The egg was smooth and silky over the rice -- total comfort meal. The poke was okay -- again, nothing amazing -- but I ended on a high note with the matcha panna cotta and red bean dessert. Such a lovely finish. If you come here, definitely go for the omurice with the chicken or pork cutlet -- that seems to be their signature dish. IG: Jubes 111 |Youtube: Jujubifam

It was okay, but I didn't find anything special about their offering to recommend this place over others in the area. If someone wants to go, I would consider going there, but I would not suggest this place. Two tables and chairs were wobbly, and I'm not sure why. We switched from one table to another, and both were wobbly. Food was okay, nothing outstanding. Decoration was minimalistic. Service was OK, nothing exceptional either.

My friends and I came here for dinner and enjoyed it! Service was quick as well. My friend and i shared 2 signature rolls - Crab Tempura Dream and Tenjou. Both were yummy! I think I like the tenjou one a little more.