Experience high-concept Mediterranean cuisine at this luxe waterfront spot, where culinary artistry meets stunning views and exceptional service.
"Lemons are the symbol of Sorrento, my native town. Lemons from Sorrento are unique: the scent, the flavor but also the therapeutic properties. They can be considered a healthy food: rich in Vitamin C, mineral salts such as phosphorus, calcium, magnesium, and zinc. They are also rich in antioxidants and are detoxifying too: a panacea."
"In the heart of Sorrento, a delightful garden leads like a long corridor up to the entrance of the Excelsior Vittoria, one of the most iconic hotels on the Sorrentine peninsula, where this gourmet restaurant sets out its tables on a panoramic terrace as soon as the weather allows (otherwise, guests eat indoors). Here, chef Antonino Montefusco prepares various tasting menus (including a vegetarian option) with dishes inspired by recipes and ingredients from Campania, all reinterpreted with an elegant, aesthetic touch. There’s an extensive wine list, including an excellent choice of wines by the glass." - Michelin Inspector
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Dominic Cammarano
Darwin Yang
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