Joseph B.
Yelp
Where do I even begin?
I went to TGI Fridays with a group of friends that desperately wanted to go. Two of them absolutely love it and were dying to show us who have never been there just what we were missing. My only experience with TGI Fridays before yesterday were their bake-at-home chicken wings that you can buy at any grocery store. Those are decent, considering they're just a simple frozen dinner.
The first thing I noticed about the restaurant was how dirty it was. The menu I received was torn up, caked with old food, and had a nasty, recently-wet straw wrapper inside one of the pages. The bathrooms were no better.
It takes about 10 minutes for our waitress to acknowledge our presence. I ordered a blueberry slushy as a beverage. They had free refills on slushys, which was unique. The slushy wasn't really a shlushy, though. It was basically blueberry sugar water containing more ice than your average beverage.
So I ordered endless buffalo wings as my main course with a side of fries. The wings got to the table... and you know those frozen wings that I mentioned earlier? Yeah, that's what these were. Same exact thing. They were cold, chewy, and the buffalo sauce was basically straight vinegar. Perhaps they were worse than the frozen wings I buy at Walmart. The fries never came. I had to ask the waitress about the fries twice, and she said that the kitchen kept "losing" them. I don't know how that happens, but it did. When the fries finally came, they were completely covered in garlic powder. Covered. Not salty like normal fries. I will give them props though, because the fries were cooked perfectly. Nice and crispy.
I was starving to death, as I had been working all weekend and didn't eat anything that day or supper the night before. I ordered some more of my endless chicken wings, which took about 25 minutes to arrive. It's funny, because that's about how long the mediocre bake-at-home wings I occasionally buy at Walmart take to cook.
All in all, none of us got appetizers or dessert, and we were there for more than two hours. And not because we were taking a long time to eat. It just took forever to get our mediocre food.
So, 5/7 of us hated TGI Fridays, and the other two who loved it before still love it. Maybe they own stock in the restaurant? That's the only logical explanation I can think of as to why anyone would ever want to eat here.
1/5 stars.