The Boneless Kitchen

This place is near Tai Seng MRT and it is convenient. It’s surrounded by pubs so be ready to inhale some smoke before you could step into the restaurant. The place is coz with some floor seats. However it is not a conducive place to chit chat with lots of echo. Food wise, it is vegetarian and you do get a very wide variety of food for a Korean vegetarian. And they are all very tasty. Do get them to introduce the dishes to you if it is your first time there.

No frills dining!! The food was great. Sorry for the nondescript descriptions, but if you’re looking for vegan Korean food, then just come here. Bc this is Singapore and not Korea, but still some places do offer the cold water flasks, this place does not. They charge fifty cents for an iced water. There’s also a dining limit of 1h15 mins if I remember correctly at peak dining periods. The perilla noodle soup (perilla guksu) was comforting and very brothy. It had a good mix of noodle to ‘liao’ or vegetable ratio so that was much appreciated. The kimchi pancake was also crispy and thin. Not too spicy too. The banchan was also great. The radish one is sweet, cucumber spicy and the lotus root the most balanced of all. Thank you friends for the birthday meal treat! No pictures of the steamed egg though. It was the best imo bc we all finished it 😭

Authentic Korean Vegan Delight! We had an amazing lunch today at this hidden gem of a Korean vegan restaurant. The place was spotlessly clean and the food quality was top-notch. Everything we tried tasted incredibly fresh, flavorful, and truly authentic. The standouts from our meal: • Yubu Kkaennip Kimbap – Light, savory, and bursting with well-balanced flavors. • Dolsot Bibimbap – Served sizzling hot in a stone bowl, packed with perfectly cooked rice, veggies, and bold gochujang flavor. • Mandu Guksu – Comforting noodle soup with delicate dumplings—perfectly seasoned and so satisfying. • Yachae Jeon – Crispy, golden vegetable pancake that hit all the right notes. Highly recommend this place for anyone looking for clean, healthy, and incredibly tasty vegan food. Definitely coming back!

Definitely can’t miss this if you are a vegan or vegetarian visiting Singapore. Service was very quick, food was extremely flavorful and there were so many options we wished we had bigger stomachs to try more. Being vegetarians, it gave us an opportunity to try many new Korean dishes, and if I’m ever in SG again I will definitely pay them a visit. Note that they can make most vegetarian dishes vegan on request.

Good ambience with a nostalgic touch the moment you step inside. The food I ordered was all very delicious—so tasty that I don’t even have much to comment except that I thoroughly enjoyed everything! I’m not a vegetarian, but I was really impressed with the Korean dishes; they were full of flavour and didn’t have the usual vegetarian taste. Staff were friendly and welcoming. Another bonus—there’s no GST or service charge. Payment is by NETS, cash, or PayNow. Will definitely be back again!

Brought my parent to try the Korean food at Boneless Kitchen. Safe to say, lunch was a hit — they loved everything! I had the Soondubu Jjigae, which was so comforting and had just the right spicy kick to warm the soul. Dad went for the Doenjang Jjigae, a rich, savoury stew that he polished off to the last drop. Mum chose the Mandu Guksu — light and satisfying. We shared the Kimchi Jeon, perfectly crispy with that tangy kick and the Gyeran Mari is soft and fluffy with a gentle sweetness that balanced the meal beautifully. Vegan options are clearly indicated, making it a breeze to order.

Delicious food and the service was great! We arrived tired and just close to 9pm on a Saturday and their service was very polite. Appreciate it!

Nice ambiance. The serving time is fast and the food is really good. The soondubu is comforting, Jajangmyoen is tasty and not salty. The best is Beoseot. Side dish to go with rice or noodle. Amazing vegetarian food served with fresh tasty veggies! Highly recommended to try~