Doreen S.
Yelp
This was the first time for me (husband had been before with the guys) as well as our friends. I booked it because of the view. Even though we didn't get a window seat (too hot to sit outside) the ambiance was very nice, albeit a bit noisy.
Our server, Nicole, was top-notch. Seriously, one of the best servers we've encountered in a while. Professional, friendly and knowledgeable. To the management at The Bridge Tender, treat this employee like the gold she is.
Sadly, the food is not so deserving of positive accolades. As apps, we ordered the crab dip and Brussel sprouts. The dip lacked flavor, (when will chefs stop whipping crab dip into oblivion??) and the sprouts were dry and burnt. My friend and I ordered blackened salmon, but only mine arrived blackened, while hers was grilled. She ordered carrots which were basically inedible since they were practically raw rather than roasted. A major faux pas since roasting brings out the natural sweetness. My husband, as always, ordered the shrimp and grits, which didn't quite measure up, nor did the tuna our other friend ordered. Basically, the food overall lacks flavor and isn't properly seasoned, as well as either being undercooked, as was the case with the carrots, or overcooked, like the Brussel sprouts.
I would consider returning, but perhaps for lunch when the weather is conducive to sitting outside, and limiting my selection to a salad, which is difficult to mess up.