The Cheesecake Factory

My 1st visit to The Cheesecake Factory & we picked this location because of it's location & parking lot next to the shopping center. We had reservations, but we inquired if we can go in early and we lucked out since not too busy yet. Our server Zack was great with suggestions that my sister who usually gets pasta, went for the deliciously refreshing Peruvian chicken bowl he suggested. Mom had from the weekend brunch menu, the brunch combo that has savory buttermilk pancakes. I went for the Spicy ginger beef tenderloin and it was a great flavorful dish. My dish went great with the Cucumber mint lemonade, Zack sold me on. It got busy and packed after 12 so do reserve a spot. I say it was a great 1st visit to sit and eat, though I had gone in to buy cheesecake once, this time we skipped it and I regret it, but we plan to return to try more of the huge menu of food & desserts.

I went straight for their Ultimate Red Velvet Cheesecake, and I love it. Layers of moist red velvet cake alternated with creamy cheesecake, all finished with a smooth cream cheese frosting. The White Chocolate Raspberry Truffle was lighter, creamy with a swirl raspberry. Worth the calories:)

Definitely the most popular place to eat at the mall. This location of Cheesecake Factory is fantastic and delivers on all metrics. The interior is huge with tons of seating and beautiful decorations. The menu is extensive with something for everyone, and the portions are very large. The food is delicious and perfectly cooked. Even for lunch on a Saturday there was a 10 minute wait. The staff are all very friendly and helpful.

Service was great. Patio area is nice. I ordered fish and chips it was good but coleslaw had chives in it so heads up if you don’t like onion ruined it a a bit for me otherwise very good. My husband ordered fillet mignon with mashed potato and Mac and cheese. Mac n cheese could use improvement otherwise everything was great. FYI- for those who are calorie watchers they have a skinny menu!

The food is great!!! The food comes out fairly consistent. Increased their prices by ~25% December 2024 :'''( They no longer have sun dried tomatoes; tell me what brand it was please!!! :( Good seating quantity. Above average seating quality. Lots of booth seating. Some chair seating. High chairs at the bar. Outdoor seating available. Parking is usually far or packed at this mall, especially around holidays and rush times!!!

Unlike most places, this place has PLENTY of booth seating! Even if it's a tiny booth, that's much preferred compared to other restaurants with just tables. Much more privacy, so it's a great place to take your date and have a nice private conversation.

Great service every time. Staff is great! Friendly service. Delicious food and drinks. Filet mignon cooked perfectly. The margaritas hit the spot. Don't forget the slice of cheesecake🍰 for the ride home🤤 Recommend making reservations online and Skip the wait! Atmosphere is great for date night.

Tianna (with TWO Ns!) served me and she was delightful. I knew I was in safe hands right from the start and we chatted like old friends. She was very patient when I didn’t know what to order or even understand what was going on as a first time Cheesecaker. The food was VERY tasty and fresh with all kinds of flavours going on in lots of directions….i really enjoyed. Tianna was just the right level of attentive without being intrusive. And we laughed a LOT! You should ask for her when you visit and make sure you tip HEAVILY because she deserves it. Tell her Ade the Welshman sent you!

I visit The Cheesecake Factory fairly often, especially since they often have offers if you are a Cheesecake Rewards member. I am about equidistant from 2 locations: Old Town Pasadena and The Shops at Santa Anita in Arcadia. Arcadia has easier (and free) parking. More often than not I come for Happy Hour (M-F 4-6 pm) for good value. Cheesecake's menu is famously extensive, with new items being added periodically. The Happy Hour menu still offers good variety as well as their "famous" complimentary bread. Three HH items are enough for a meal. And of course you can get a slice of cheesecake or another dessert at the bar. Great for an informal meal; diners are bound to find something they like on the menu. There can be a wait, and no reservations.

Was optimistic for a better experience since last visiting this location and really probably should not have come back. Came here as my mom does not typically eat here and wanted to come and dine It was not busy as we were able to walk in and be seated immediately Started a little off as my mom did not want a corner table due to her claustrophobia in a enclosed space and the hostess seem semi reluctant to provide another table but was able to accommodate in a quiet section We were sitting for 10 minutes and longer and the server did come and ask if wanted anything to drink and bread and then came back another 10 mins later to take the order Meanwhile a larger party of 8 was seated next to us no problem and the same server was there instantly to greet them, offer them water and bread, and ask if they were celebrating anything Our food did arrive and the food runners / server assistants were incredibly sweet and check up to ensure everything was brought and if we needed anything else Server did come to check up on us but didn't realize things were missing that were requested as part of the order initially The food was not piping hot, chicken was overcooked and rubbery both in the Madeira and pasta dish, pasta was bland, and the chicken Madeira sauce was burnt to the plate. Yes still nice interior restaurant and to celebrate all the occasion but the consistency in service and food really lacked the reputation of an upscale casual dining restaurant. Probably will refrain coming back to this location.

Came to celebrate some amazing graduates. The best time to go with little to no wait time is between 2-4pm. Service is always fantastic and friendly. Prices are still reasonable for the big portion sizes. Started off with the nacho appetizer with steak and it did not disappoint. It's the perfect appetizer to nibble on while waiting for your food. I had the Chinese chicken salad lunch portion. It's the perfect salad to eat on a hot summer day. Lastly, we had dessert and I couldn't resist trying the lemon raspberry cheesecake. OMGeee it was pretty amazing. It's light and not overly sweet. Highly recommended! Definitely will be back!

Your local chain restaurant: had a good experience overall. Food: We ordered the nachos, chicken parm, and a couple drinks. The portions were definitely generous, and the food was yummy. The nachos were a solid appetizer, great for sharing and could honestly be a full meal. The drinks were also nice and came out quickly. Ambiance & service: The place was not too busy inside and the service was average as you'd expect any chain restaurant to be. It's always a reliable spot with a huge menu, honestly can't go wrong going here (especially with the bread!!)

Came here around 5:45pm on a Friday night. Lots of parking but since it's at the mall it can take awhile to finf a spot. I checked in with the host and gave them my number. Note that they don't send a confirmation text only a text when your table is ready. The wait was only 15-20 minutes for a table for 6. Service was great. The hosts were kind and our server was attentive and had a sense of humor. Would crack jokes to us! The free breads are great and you can get as refills. The brown one was definitely my choice, as recommended by everyone online. It's softer than the other bread which is pretty hard. They come with butter on the side. For drinks, I got a strawberry lemonade. The drinks do get free refill and you can change it up. I tried the peach lemonade and the cucumber lemonade as well. My ranking is strawberry then peach then cucumber. I felt the strawberry was the most balanced. The peach was good, but the peach flavor was a bit strong and sweet. The cucumber was more sour. I ordered the fettuccine alfredo with chicken. I'd say its average to good. The pastas here are kinda expensive and aren't worth the price. The chicken pieces were real small. They do provide free parmesan. The dishes and portion are pretty huge. You can definitely share one amongst two people. All of us took our leftover home.

I went for the half off cheesecake day on 7/30. I got there before the rush but it still took a while to be seated and get our food. The service was OK but the guy messed up by not giving us the half off price we came for. The prices are too high for the food now. I got the fish and chips and firstly, what "fish" where they using and what batter?! It used to be really good but it was such a weird texture and the batter was wet. The fries were overcooked and the coleslaw slaw was mostly liquid. I didnt even want to finish it. I miss when this place served good food. But honestly I'll never get the food again. And the cheesecake being $12.50 a slice is too much.

I stopped by on Friday, 05/23/25 for the first time at this particular location. Located outside of the Westfield Santa Anita Mall in Arcadia. I made a reservation via online as I had an account (this is the only way you can reserve a spot). Ordered the following for my anniversary dinner with my bf: - 1 strawberry margarita = $16.50 - 1 stone IPA draft = $9 - 1 street corn = $11.50 - 1 stuffed mushrooms = $14.50 - 1 buffalo wings delux = $20.95 - 1 Oreo dream extreme cheesecake slice = $12.50 (got this for free due to my birthday reward) SUBTOTAL = $72.45 TAX = $7.61 TOTAL = $80.06 ** There was a promo where if you spend $50 in gift cards, you get a bonus $10, so I bought 2 of these and redeemed $20 of my bonus cash that day. What a great deal!! ** FINAL TOTAL = $60.06 Food and overall ambience inside was spectacular! We had the best seating area in my opinion - very intimate setting while drinking and chatting away. We took some leftovers home and the cheesecake. Overall I would like to come back and try out the rest of their cheesecake flavors and their Skinnylicious menu! Their menu is literally endless!

My mom wanted Cheesecake Factory so we went, and it was my first time in ages. Our server was very attentive. The Pasta da Vinci was quite good, but I didn't really enjoy my Steak Diane. I ordered it medium rare, but every piece was overcooked and it was hard to chew. The caramelized onions went really well with the mashed potatoes, but when the main character of the dish isn't done well, it's hard to enjoy the overall dish.

They have a wide variety of pasta dishes, arguably their best food here imo. However, last time I dined in and ordered the carbonara pasta... it tasted super salty. But once I reheated the same pasta leftovers the next day at home, the pasta was slightly less salty but still salty undertones lol. Maybe it was the pasta dish's sauce or idk but usually their pasta sauce and ingredients are never that salty. Service is average here, can be a hit or miss depending on the server or how busy dining times are. I never come here for the cheesecake as I don't like cheesecake lol. I mainly get one of their pasta dishes each time I come here. However, because of this last visit I'm not sure I'll want to order the carbonara again if they're going to make it taste that salty. Probably I'll try some non-pasta dish on their menu if I happen to dine here again in the future.

The food here is always good, but I can't say that about the service. Last 3 or 4 times we have been to this location the service really sucks, like they don't have enough staff and the ones they have look so unhappy. We were there on Monday morning to celebrate my mother's birthday, but i really wish we went somewhere else, they ruined it for us.

Came in for an early dinner and was seated immediately. I normally always order the same thing but wanted to switch it up today. I Ordered the skinnylicious tacos and surprisingly they were very delicious. They were just the right portion and so filling. This location is connected to the mall so be mindful of the busy parking lot.

Went back after having not gone for many years and it still hasn't changed! Sure maybe a little older than the other locations and can use a revamp, but the atmosphere and crowd and quality of food is still the same! Shout out to amazing server Alex! Pros: -good service (our server was Alex and he was very nice! Accommodated all of our requests and went above and beyond with our birthday cake delivery) -good food -kids menu -rewards program -cheesecake still a steal in price and quality -lunch special menu -skinnylicious allows for those conscious of calorie count by subbing sides for healthier vegetables Cons: -even with reservations, we waited at least 20min for our table -they tried to squeeze a party of 5 into a booth of 4 and give us an extra chair, but I felt like that was soooo cramped and also kinda.. a let down? Advise to just seat up to 4 and put together tables on along the row for larger parties -restrooms can use a revamp considering how nice it is on the outside and everywhere else Tip: make a reservation! It'll save you a long wait

First time here . The area in general is super crowded ! But anyway we were seated in like 30 min not too bad , It's Sunday. They were all nice and the food was great. Tried the new Peruvian dish. It's not in their menu just yet . Maybe in another week or two ! It's a just try !! U might want to ask for more aji ( some green sauce ) on the side :). It comes with chicken breast piece. It's super soft and yummy with that green sauce. It wasn't too spicy . Come with white or brown rice and fried banana .. and some cucumber and carrots . Really yummy flavors .

Cheesecake Factory (Arcadia) is a mixed experience. The Fettuccini Alfredo (Lunch Special - $18.50) tastes awful. Its taste and appearance resembled a reheated microwavable dinner. However, the Fried Calamari ($18.95) and Italian Tiramisu Cheesecake (slice - $11.95) is phenomenal. Cheesecake Factory (Arcadia) serves large portions, but its food is hit-or-miss. I do not recommend the Fettuccini Alfredo. The Alfredo cheese sauce is watery and runny. Its noodles are squishy like old, reheated pasta. The plating is also ugly and messy (photo attached); the chef just splatters this microwaved-flavored sauce all over the plate. The Cheesecake Factory (Arcadia) also served crunchy, dry, lukewarm bread. It had a faint soapy aftertaste. Slathering butter onto its crusty body salvaged it. Unfortunately, the accompanying served sourdough bread was even harder and less pleasant. It tastes like penny pinching. Thankfully, the Cheesecake Factory (Arcadia) served flaky, lightly crisp, slightly oily, juicy, thick Calamari. The Calamari is sincerely delicious and generous. In addition, the thick, creamy, flavorful Italian Tiramisu Cheesecake saved the day. It's extremely satisfying. These two beautifully crafted dishes kept this rating afloat. (Quick Note: I noticed this Cheesecake Factory became extremely crowded at 1PM.) I arrived on Sunday (around 11:50AM). I was immediately sat down. I ordered the Fried Calamari, Lunch Fettuccini Alfredo, and slice of Italian Tiramisu Cheesecake. The Calamari arrived in 15 minutes. The Lunch Fettuccini Alfredo arrived shortly after. And the Italian Tiramisu Cheesecake arrived timely as well. Service was satisfactory. Staff appeared businesslike and cordial. It's not the most welcoming, but they appeared preoccupied with thinking about other tables. Most impressively, the Cheesecake Factory (Arcadia) is well-staffed. There were many staff members moving around within this large location. Concerning ambiance, the Cheesecake Factory (Arcadia) is a lovely, beautiful location. The structure, artwork, and design is very attractive. The Cheesecake Factory (Arcadia) is humongous, clean, and well-ventilated. This location is also loud like a busy Las Vegas casino lobby. It's not uncommon to hear the constant clattering of utensils, clanking plates, loud music, and fluctuating chattering. Overall, the Cheesecake Factory (Arcadia) offered a mixed experience. Its Fettuccini Alfredo tastes cheap and low quality, yet its Cheesecake and Calamari tastes exceptional and phenomenal. It's a hit or miss location that can easily transform into a tourist trap. If visiting the Cheesecake Factory (Arcadia), enter with low expectations. 3.5 / 5

they have a large variety of option here & i believe they've decreased their menu size but still have a lot to offer! i used to always go with a mushroom burger and im sad it's gone anyways the pastas here never disappoint! we usually do family style so we're able to try a variety of foods we went with appetizers of spinach dip (ALWAYS FIREEE), fried calamari (also fire), & the egg roll sampler!! SHOUTOUT TO OUR SUPER AMAZING SERVER NOUBAR!! he was so attentive regardless of the other 10+ tables he was helping! he came through with all the delicious recommends! he really made the entire dinner enjoyable for our large party.

All I want to say is that I ordered an 8oz tropical soda for $6. Tell me Why they filled it up half way because I ordered it without ice? ‍ I told the lady that I never order my drinks with ice. So she said if I wanted my 8oz drink to be filled up all the way, then I have to pay another $6. So the Cheesecake Factory is really out here charging people $12 for an 8oz soda???? Are you guys crazy or desperate? Because it's giving a lot of both! Not even Michelin restaurants charge $12 for a cup of soda they're absolutely insane and just for that, I'll only order their cheesecake, forget everything else. On top of that, the tropical soda was NASTY ‍

Definitely the most popular place to eat at the mall. This location of Cheesecake Factory is fantastic and delivers on all metrics. The interior is huge with tons of seating and beautiful decorations. The menu is extensive with something for everyone, and the portions are very large. The food is delicious and perfectly cooked. Even for lunch on a Saturday there was a 10 minute wait. The staff are all very friendly and helpful.

I went with my boyfriend today to Cheesecake Factory after shopping, and immediately got a table thanks to the helpful hostesses in the front. We sat at the high table and our server, I believe her name was Katie, but that's what it said on our receipt. She was rude from the start. Her face looked like she really didn't want to be there, and she's probably having a long day, that's fine. Food was good. Nothing out of place. But when it came down to the service at the end of our lunch, it was just terrible. I asked the server if we could do Apple Pay, she said in monotone, "Yeah, we can do it over there at the register, let me know when you're ready. " I responded as I got off the high chair, "Thanks! I'm ready now!" But while I was saying this, she was walking to the table next to us and out of nowhere stuck her finger into my face to shush me? My boyfriend and I were shocked. She didn't say anything to us, just stuck her finger in our face, didn't look at us, then walked away. I was really appalled by her behavior. I got back onto my chair and talked to my boyfriend and asked if I was just imagining things. We started packing up our leftovers. All of a sudden she comes to our table with attitude saying, "Are you ready or do you need more time?" I'm like, "Excuse me??" She shushed us and didn't say a single thing afterwards! She doesn't say anything else, walks to the register and I follow, I pay, she prints out the receipts, but doesn't give me the new one after I paid. So I took the one they give to you before you pay off of our table. If she gives herself a tip for that, we're gonna have a problem because she was one of the worse servers I've ever had.

We love Cheesecake Factory and this was our first time visiting the Arcadia location. It took us forever to park but it was worth it with the yummy food we got. It was a nice family get together and we got to enjoy a a great variety of eats; appetizers, salmon, chicken, and salads. As busy as they were the service was always great. The ambiance was a cool loud family ambiance that made for a cheery dinner

Ordered their Caesar salad with dressing on the side topped with their Louisiana style fried chicken and grilled onions! So filling and delicious and worth the social media hype! Boyfriend enjoyed their jambalaya with rice.

I didn't understand what was so great about cheesecake factory until today. I ordered the bee sting flatbread pizza, and lemon meringue cheesecake for takeout. It was a lovely surprise to see them package 1 each of their signature complementary bread too. Upon opening, I was disappointed by the pizza. It did not look like what was advertised on their website at all. Mine looked like it lacked so many toppings and wasn't as toasty or red as how they advertised. I honesty thought they gave me the wrong pizza at first. Pizza was saucy, and generous on the cheese. It was a mild spicy level to me. It was alright, I wouldn't order it again. On a positive note, their lemon meringue cheesecake was divine! The cream on top reminded me of a lemon creamsicle. Im not one for too much whipped cream but I surprisingly finished it since it paired so well with the cheesecake. Highly recommend this flavor! This was also my first time picking up a takeout order. It was a but overwhelming at first since it was packed and many people were lined up to buy cheesecakes. However, if you're picking up you can just go up to the staff and get your order.

We had a reservation and there was about a 15 minute delay in getting seated. There's a ton of in and out near the door, and it's definitely not comfortable waiting to be seated. Our waitress was great, and bilingual to boot! She was able to easily accommodate our English/spanish speaking table. I ordered the Chicken Madeira and it was pretty good! Too many potatoes, and the mashed potatoes were extremely lumpy, but the sauce was very good.

The Cheesecake Factory is a good place to visit for large groups and families. There is bound to be something for someone since the menu is massively extensive. Definitely make reservations since the wait times can be long. The restaurant can get loud from the combination of everyone's chatter, it can be difficult to fully hear the lobby host. The food on average is okay on quality. I got the Bistro burger with the french fry option. The burger was okay, a bit too drenched with sauce. Fries are good. Our waitress was really nice and accommodating! We were able to order some cheesecake to-go. I'd likely rate this 3.5 stars if I could. It wasn't bad but just okay and I'd only go for situational reasons mentioned in the beginning.

I always have such a good experience here! The wait is probably the only complaint I have but honestly what can you do about it ?! I got the Miso Salmon with brown rice. I just love the way they make the brown rice here. And mixed with the miso sauce is *chefs kiss*. The salmon piece they give you is pretty big too! I also got a mango smoothie, it was too sweet for me but it's not horrible. Probably wouldn't get it again though.

Ambiance: we got seated outside, which we preferred because the air was nice and cool. Inside is bustling/lively and reminds me of a fancy hotel like bellagio. Because it is so crowded, might be difficult to navigate with strollers so likely will be seated outside Service: we were always tended to, even had our birthday celebrated with a small sundae on the house. We always had fresh bread replenished and our waters filled. The food came quite fast and all at once, which was a little bit chaotic since there was not much space on the table. I wasn't aware that the fish tacos had a entree version and I had ordered it under the impression that it would be the appetizer version without the rice and beans (wish that was clarified when I was ordering). My waitress was able to accommodate my requests for substitute pastas and adding proteins. Food: The shrimp Alfredo was pretty standard, strong cheesy fragrance but we were disappointed with the carbonara. It was more cream based and not authentic, so I would opt for another pasta. The Sheila's salad was nice and refreshing, fish tacos were crispy. Nachos were slightly disappointing because they had melted shredded cheese on top of the chips instead of making a cheese sauce so when it got cold, it was pasty. The ribeye was cooked to what was asked, green beans were not trimmed down. The bread is delicious and lives up to its fame and I love the detail in warm butter plates. Overall, quite pricey for individual dishes but it fed a party of 8 people for about $248 and tasted average.

We got the avocado egg rolls, pasta carbonara and double smash cheeseburger. Pros - complimentary bread and butter (decent) -the avocado egg rolls are way better than BJs and come with a delicious dipping sauce - the double smash cheeseburger wasn't really a "smashed" burger, but it was delicious. Very cheesy. I'll get this again for sure. Cons - none

Cheesecake has always been one my favorite place to dine. Plenty of selections with generous portions. Thank you Anthony for convincing to order a different dish. He's very attentive and knowledgeable about the menu.

I love this location and came with my sister in law and neice to celebrate my neice graduation. I order the calamari. side salad and soup of the day. Which is by the best I ever tasted. I will definitely come back and get that soup.

What's not to love? Massive portions, delicious food and cocktails, friendly service, and cozy vibes. This location gets packed so I do recommend a reservation. But on the occasions where I have not had a reservation, the wait was any where from 15 to 30 minutes, and the staff were extremely accommodating. Great for family meals because it can accommodate everyone.

This is our go-to spot, and the Chicken Bellagio Pasta is always our top choice! This dish never disappoints. The crispy chicken breast is perfectly thin and flavorful. topped with a creamy pesto sauce, an arugula salad, and prosciutto. Thai lettuce wrap is another second choice. Combination of flavors with a savory, tangy filling that's both satisfying and fresh. The chicken is tender with vegetables, peanuts, and a sweet chili sauce that adds the perfect touch of spice. The crisp lettuce cups is a better and healthy choice even though it's an appetizer. The portion size is generous, making it great for leftovers. The service is always friendly and I usually make reservations online instead of waiting there. Overall, pricy and I wish they have better leftover to go boxes. The flimsy black boxes are horrible.

one of the best to do a oreo cheesecake. everything about it is so decadent. don't think they'll ever be topped. if you had to try any cheesecake from cheesecake factory for the first time, choose the oreo one. We got ours through the to go order area. quick and simple.

My wife and I enjoy the food and the service at the Cheesecake Factory everything we order a meal the food looks so good and the aroma coming from the food from other table is overwhelming no wonder everybody enjoy the Cheesecake Factory. The Cheesecake Factory in Santa Anita mall in Arcadia gets really busy we notice right away. We came early to have our dinner then dessert with a piece of their delicious cheesecake. We wait for couple of minutes to get our table then they text me our table was ready. The hostess hand us the menu and we were looking at the menu what to order. My wife order the Bristo Burger and I order the Cubano sandwich and we also order our drinks. They brought us bread and butter they were very good. The waitess bring us our meal it looks so good. The Cubano sandwich look so like an the original you see in Miami,FL in Calle Ocho. I order a side salad instead the fries. The sandwich was incredible good with so much flavors like the roast pork and the ham and the Swiss cheese,mustard and pickles bring those flavor in one classic sandwich. The side salad was really good. My wife enjoy her Bistro burger very much after we finished with our meal we decided to order dessert. We order a slice of Triple Berry this Cheesecake is incredible good with so much flavor in a cheesecakes.

Came here for best friends birthday. Really awesome place and servers are awesome and tends to you quickly but make sure you make reservations ahead of time cause it's a long wait. All good places are though. Presentation is amazing and foods taste delicious. Place is good for all occasions! More dimmed light but not too crazy where you have to be super quiet. Good for all ages!

淡淡的日子，淡淡的心情，淡淡的陽光，淡淡的風,最好的日子，當你換個視角，就會發現其實世界是如此的美麗～ Cheesecake Factory ,以前我覺得是一家很高級很貴的餐館，但是現在通膨的這麼厲害，我發現他們的東西突然間變得貴了，份量又大，態度也好好，還有他們世界有名的起司蛋糕，反正呢一個午餐就可以當成午餐跟晚餐吃，份量實在太大，然後呢一個蛋糕兩個人合吃，就可以吃到飽到扶著牆回家了

I recently visited The Cheesecake Factory at the Arcadia shopping mall, which is still labeled as Westfield Santa Anita on the official website, though it's no longer part of Westfield. I discovered they offer happy hour from 4:00 p.m. to 6:00 p.m., Monday through Friday. After being seated at a table by the wall with the full menu, I asked for the happy hour menu. The usher informed me that happy hour was only available at the bar area, so I'd have to switch tables if I wanted to enjoy it. Fried Calamari - $9.95 This was the first dish served, and it exceeded my expectations. The portion was large, not just a small happy hour sample, but a full plate. The calamari was fried to perfection--light, crispy, tender, and soft inside. A 10/10 dish. "Happy Hour" Burger - $9.95 I initially wanted to order the Roadside Sliders, but Danny recommended the full-sized burger instead. We ordered two, and they were beautifully presented on a wooden board with the buns and iceberg lettuce/pickles placed separately. I had to assemble the burger myself. The pickles were flavorful, but unfortunately, the patty wasn't juicy. Lara, however, said her burger was succulent and moist. My rating: 5/10. Buffalo Blasts - $9.95 I've had the Buffalo Blasts at this location before, and this time they were even better. The spice level was milder but still flavorful, and the fried wrap had a great balance between crispy and soft textures. I'd give this dish an 8/10. Crab Wontons - $8.95 This dish was just acceptable. The stuffing portion was too small, and I couldn't taste any crab. There wasn't much flavor overall, not even a hint of green onion. A disappointing dish--5/10. Housemade Meatballs - $9.95 Danny recommended the meatballs as his favorite dish at The Cheesecake Factory. They were served with bread, but I didn't quite enjoy it. The sauce was too sour for my taste, though the fresh ripe tomato flavor was evident. Unfortunately, the sourness overpowered the dish for me. Cheesecakes We also ordered two cheesecakes: the Godiva Chocolate Cheesecake and the Dulce De Leche Caramel Cheesecake, both served with extra whipped cream. The cheesecakes were, as always, fantastic and did not disappoint. I'd rate them 12/10.

Zach was amazing at bartending. He is good at his craft and made my family and I feel welcome. He took care of us and checked in when we needed drinks and food and boxed our leftovers as well. We went during happy hour for some good deals. $10 per plate of food and around $9 for specialty cocktails. I recommend the Whiskey Smash for a fun and fruity drink. For food I recommend the fried calamari. I got the buffalo shoots and it was pretty salty. It reminded me of raising cane's chicken tenders with a side of buffalo sauce. The nachos were typical nachos. The place is pretty lively during happy hour with people sitting by the bar chatting up and enjoying drinks.

I got the fish and chips was delicious remind of the old A Fish a chips location the fries are good and the coleslaw was perfect. The service was quick and I also got my food right away.

The service everytime I have come has always been great! It's a dimly lit restaurant that gives a more cozy romantic vibe. This was more in the night. I've also come during the daytime and it's well lit. The reason why I feel it deserves 3 stars is because the food always sounds AMAZING but I constantly feel like the dishes taste just ok. I decided to try the shepherds pie. It has peas, carrots, onions, beef, mushrooms, cheesy mashed potatoes, and gravy. Like I said above it was just ok. Nothing that I would crave or order again. The best part of the dish was the mashed potatoes on top. The one dish that NEVER fails is the avocado eggrolls!! They are amazingly creamy but crunchy. The sauce it comes with is sweet and tangy.

We got here just around noon on a Saturday and the wait was only about 5 minutes. We got the Shepard's pie on the lunch special menu as well as the fried chicken and waffle Benedict. Both are great brunch options! The chicken was tender and crispy yet not overly salty at all. The poached eggs were cooked to perfection! Very solid egg dish! We also go the lunch edition Shepard's pie and it's exactly what we are expecting and great portion for sharing as well! Can't forget about the brown bread - simply the best! (We totally forgot to take pictures until half way through!) A very solid option if you are looking for brunch spots in the area!

Good complimentary bread and butter. Getting pricier and pricier but still good portions. Recommend Sheperd's pie, Soup of the Day, fried calamari. Servers are always very nice and pleasant. Generally clean and comfortable booth sitting

Food was good until the flys and knats came flying around our plates . This was the 2nd incident visit that the flys ruined our appetites. We instructed / asked management to invest on an exterior door blower to ensure and eliminate these Peske critter and improve the ambiance .Service was okay for only 2 waiters, Had to constantly check with waitress to ask for things . In closing as much as we like the Cheese Cake we probably won't attend any more.

Emma, the evening manager, accommodated our party, who included my ailed father. He struggles with COPD, is on oxygen, & recovering from cancer- therefore, he can't really take too much in enclosed areas. The manager accommodated an ideal seating arrangement, which made the evening stress free. The food stood superiorly cooked, prepared, & presented. This could only all be topped by our server Seth. To say he went over the top is an understatement- we will certainly ask for Emma & Seth anytime, & every time we eat at this location. 100.% across the board, THANK YOU!

I have never eaten at a cheesecake Factory but is a perennial favorite of my wife. We stopped in for lunch with a couple of her girlfriends from work and was pleasantly surprised at how good the Cheesecake Factory was. My wife ordered her favorite, the Chinese Chicken Salad. I went with the Cuban Sandwich and this was really a delicious sandwich. The fries that came with the Cuban Sandwich were hot and crispy as well. Overall, the meal I had at the Cheesecake Factory was enough to make me want to return for another meal. The one thing that was sub par, was the service. The waitress was not terribly interested in assisting with our meal and then got all the check confused. On the way out, we did stop and order some of their cheesecake which my wife assured me is the best. Well, she was right! We brought home a piece of Adam's Peanut Butter Cup Fudge Ripple and a Salted Carmel for desert that evening. Some of the best cheesecake I have ever had and we will definitely return soon to purchase a whole small cheesecake.

First time here. We hosted a party of 16 for Happy Hour. Our server, Seth, did a fine job taking care of us. We provided lots of apps and a couple of meals, and people were responsible to get their own alcohol. Our drinks were made well, and from the sound of the rest, theirs was too. Two guests ordered Steak Frites and a sandwich, which they both liked a lot. We ordered 2 of Nachos, delicious, fried calamari, also very good, 2 different rolls, and something else. All the food was tasty and served hot and fresh. Only complaint for me is that I am uncomfortable on pub chairs. tables but that was the only way to seat us together. I'm addicted to Asian food, so I normally forgo anything else in SGV, but this worked best for a Happy Hour group. I do quite recommend this place.

This was an unplanned stop to have an early dinner here. The wait was about 40 min on a Saturday non holiday weekend at 5pm. That's a short wait considering some places have an hour or more wait. It was definitely typical crowded Saturday so expected a wait. I deviated from my usual carbonara pasta and had no appetizers or cheesecake. I was hungry but not enough for apps and dessert. The sound of miso salmon caught my attention. Came out as a masterpiece and the flavor on point. Salmon cooked perfectly and flaked with miso and teriyaki glaze along the edge. Perfect combo with the brown rice (you can have this with white rice). Definitely hit the spot! Our server was nice and polite. Checked on us and beverages were never empty. Parking lot and valet available.

Let me start by saying that I have always loved cheesecake factory. Last night was a total disappointment! They keep removing stuff from the menu. Waited for 40 minutes for food and it was served cold! Who likes cold food! The steak felt like it was out for so long. My daughter ordered bowtie fettuccine and it was dry. Absolutely no sauce. They offered to bring Alfredo sauce and it took forever. The pasta was cold. Then they took forever to remake and serve. Totally disappointment. I will never go back to this location. Ever! I don't mind paying for food but that was the worst $300 I've ever paid for.

Such a CLASSIC spot for families. MAKE A RESERVATION, the wait is insane at this location. I love the cheesecake factory and their menu never disappoints for me. How can you not find something to enjoy with their 200+ options?! It may be overwhelming, but trust, there is always something for everyone here. Also I love that they have a skinnylicious menu because their regular menu is quite hefty on the carbs and calories. I don't expect to eat healthy when I come, so I stick to the normal menu when I visit! First the bread and butter is a staple! I love it and the bread comes out hot and toasty, just perfect. The crab bites were tasty, but a bit too small to justify the $12.50 price point for me to order again. The spinach dip is sooo good. I have to avoid looking at the calories though lol. My favorite is the chipotle chicken pasta. I like the veggies in there, the slight spice kick, and penne is always cooked nicely. The flavors are amazing and honestly the lunch portion is enough. I need to remind myself of that next time around. Getting the dinner size is always so tempting... The Louisiana chicken pasta is my sister's go-to dish. It's one of the most unhealthy, but darn it is just too good not to get! The flavors are amazing and the chicken is so crisp. Bonus(?): Even if your chicken is a bit dry, there's sauce to juice it back up haha. Unfortunately there was a slight miss on the Pasta Da Vinci dish today. The pasta was a bit harder than usual and felt like it may have been sitting a bit too long on the pass. However, everything else was great! Service is good considering how busy they are.

This place just keeps going downhill -- service is really bad...we are regulars...told our server 3x that our food is always cold....needed it to be hot this time -- NOPE.... Service very much in decline. Waited 15 min for water...just seems to be getting worse and worse...this has been happening for quite a long time...no attention to detail...

I haven't been to Cheesecake Factory in the longest time but I do remember that the wait times can be very long, especially on a weekend. This was my first time at this Arcadia location. It was a Saturday around 3pm. Because we were with our in-laws and cousins (9 of us) I went in to see if I can get a reservation. The hostess said they don't typically do that but she asked her manager anyway. The manager was AJ. He was very nice and accommodating. He asked how many of us in our party. Since I wanted an earlier dinner time (5pm) he said he can give me the reservation. SWEET!! When we got there at our reservation time, they had us seated at a nice, big, round table that perfectly fit our big party of 9. Another pleasant surprise! Three of the guests were kids so it was nice we didn't get seated at a booth where people would have to move in case someone needs to go to the bathroom. I got the HERB CRUSTED FILET OF SALMON with a delicious lemon sauce, asparagus and mashed potatoes. It was recommended by the waitress and it was DELICIOUS!! Love the herb on top and creamy lemon sauce! Now my memories started coming back of what Cheesecake was known for (aside from the obvious!).....the yummy, warm pumpernickel bread and that generous serving of their mashed potatoes with the skin! They also gave a nice little birthday treat for my son. It started getting really busy towards the evening so it was hard to flag down our waitress to pay for the check. I saw AJ talk to my father-in-law since he was visibly annoyed by the wait. All in all, this was a wonderful experience for our family. Thank you AJ for being an amazing manager!! You honored my request and didn't hesitate to address my FIL's concern. Thank you also to the waitstaff for you patience with such a large group!