The China

What an absolutely amazing experience my wife and I had. The service is top notch Ms Judy is the best. The food was to die for and the atmosphere was great. Can't wait to go back.

Very unhappy with the level of service and the application of a 20% automatically for a guest of 2………… Horrible experience. An experience at Green Tea 🍵 beats the subpar experience here anytime. And the owner was not well versed in excellent customer service…..

Didn’t think I would be ordering pizza from a Chinese restaurant, but I was intrigued by the options. The Boneless Spare Rib Pizza ($15) was surprisingly tasty, but very sweet. I would have rated five stars if the sauce were more balanced. The dough was also reminiscent of fried dough rather than traditional pizza.

Just went here on Saturday night and I can honestly say that this was the worst Chinese food that I’ve ever had in my life. We ordered the scallion pancake, which was cold and not cooked. We also ordered the chicken fingers which was undercooked and very mushy. I also ordered the pork egg for yung, which was cold to the touch. The sauce was congealed and gummy. We also ordered the spare rib pizza .The pizza dough was undercooked. I had to spit it out. It was not busy for 6 PM on a Saturday night. Never received fortune cookies or tea. The bill was for $85. I would rather throw the $85 in the street than eat here again.

Extremely disappointing pork fried rice. It was just very brown rice, a few bits of egg, a few pieces of pork, nothing else in it. Bland taste. Do not recommend this dish.

Typical American Chinese food with a bar. I use to come here for dimsum but Quincy is saturated with delicious dimsum in every corner so I haven’t gone here for dimsum anymore. I’ve seen them host karaoke nights so it seems lit but definitely more catered to the chicken wings and crab Rangoon only folks compared to dimsum folks.

Walked into this place not knowing what to expect, and was pleasantly surprised. Went here on a dinner date spur of the moment on the weekend. The atmosphere is a cool mix of Chinese and old school dive bar. it was quiet when were were there but the nice/large bar makes me think it might get exciting on the evening weekends. The staff were super friendly and attentive. We splurged and got fun bar drinks, the Head hunter, which came in a large fake coconut and the Lucky kitty that came in a big ceramic looking cat. I preferred the Lucky Kitty. The food was overall really good. They had the best crab Rangoon's I've had in the area and it came in a large portion. The shrimp dumplings were very good as well. The beef fried rice was really good and came in a big portion. The sweet and sour pork was my least favorite thing we got (it was the bready kind and cut in long strips), and the sauce was too sour for me. It wasn't bad, I just would not order it again. Would for sure come here again and try more things!

I'm here right now while leaving this review. We are the first customers of the day and the food taste like it was yesterday's food. It is cold and gross. The waitress dropped our food off 25 min ago and hasn't checked back since. She's over at the bar chatting with her co-workers. Horrible service and food. I've given this place a few chances and the benefit of the doubt but I'm finally done coming here. We have no napkins and empty drinks.

Always been a great spot to watch the game, lots of room especially since they expanded the right side of the space. Every TV has the games on, bar counter is long and drink menu is diverse for the clientele. Def a great local spot to just hang. Dimsum has the classics being served all day. A tad small on the portion size of each item but does the job. Remember the food is catered more toward American style. The calamari was A1 General gau chicken isn't spicy for those that are scared of heat. Draft Stella ice cold and tasty while our Celtics beating the mavs. Will be back for game 2.

WHAT A MISTAKE! I saw that this restaurant was on Phantom Gourmet, so I made the stupid assumption that their food was worth the drive from Boston, not to mention during rush hour. I arrived at home excited to open up my combo, just to see that my ribs on the bone were not only fatty, but also very dry. I went in for a bite anyway, but I couldn't find a side that I could bite off that was actually meat instead of fat, or that wasn't hardened from being "bone dry". I also gave the chicken fingers a chance, but regretted that even more, now I realized I wouldn't have any meat to go with my rice. Just by looking at the chicken you can see that they weren't going to be fresh, but of course I had to give it a chance. The other combo I ordered for my partner was also not good, as the General Gau's chicken was dry. Seems to be a trend, huh? We called to let them know that we were disappointed in the food we received after driving out of our way for it and $63 later. All they wanted was for us to bring my plate back for a refund, so they could "show the chef what they did wrong". I offered to send a photo so I didn't have to drag my young child out of the house again, and so I would have time to cook something for myself. All they wanted was the plate in their hands. I decided not to go because if I went all the way there and they didn't give the refund I would've been beside myself, not to mention I was hungry and shouldn't have to go out of my way again for their mistake. The lady on the phone was very rude.

Visited this establishment for in person dining around 10 Friday evening in hopes of watching the Tyson fight while enjoying some good food. The atmosphere is eclectic with a sports bar, night club, Chinese food and bar pizza offerings that simply seem to work; it's not overly chaotic or distracting rather, entertaining to sit among the different crowds. The service is quick, efficient and friendly though it was disappointing with how often the Netflix connection went down and ended up watching the fight on our phones. The food we ordered was good trying steamed dumplings, veggie and white rice plate, chicken finger, pork fried rice and spare ribs appetizer combo and the pork buns which we were both interested in trying and equally as surprised by what they were verse what we expected; I was not expecting a sweet taste or the fluffy cloud it was steamed and packaged in but it was good despite incomparable to much I can come up with ‍. The food was certainly much better dining in than my initial takeout experience which the beef teriyaki pizza was the highlight over the Chinese food that was not the food I actually ordered but redeemed during this visit.

The food isn't spectacular by any means but great, lively place to come to get drinks and watch a game! It gets pretty packed at night and the food + drinks come out pretty quick. There are TVS every direction you look. The bathrooms are also pretty clean. Overall, not a bad place to come for just drinks.

I hadn't been here in quite a while so I decided to give this place another try. When I got there I found out that they do not open until 4 PM everyday which kind of surprised me because the last time I was there it was earlier, at around lunchtime. Luckily this time I was there pretty much at 4 PM on the dot and I did not have to wait at all to get in. The restaurant was fairly slow, probably because they were just opening, which works for me since when I eat out I like a quiet atmosphere. I got a dinner plate that included chicken fingers, a spring roll and pork fried rice. The chicken fingers were good, the spring roll was very delicious but I found the rice to be a little bland. I put a little salt on the rice and it was much better after that. The service could have been a little better. My server did not come by at all after my meal was served to make sure I was satisfied with my meal or to see if I needed anything. When I needed the salt for my rice I had to ask a hostess that happened to be walking by my table for the salt. A little before I finished my meal I needed a refill on my water so I waved my server over and he did get my refill taken care of right away. The bill came to a little over $13 which is not bad. It was worth it for the portion of food that I received. I'd definitely consider going back since the restaurant was clean, the food was pretty good and the employees there seemed friendly enough.

Went to this place several years ago. Wasn't all that impressed with the food. Extremely mediocre. Decided to give it another try recently, since they are still open and seems to be busy with people most of the time. What a mistake. I must honestly say... it was the worst meal I have had in a very, very long time. Food came out in mere mins. It looked and tasted as though it had just been sitting back there for hours. Over fried apps and everything completely dry as a bone. The only reason I can think that this place is open is the nightlife atmosphere. Drinks, Keno, Scratch tickets and entertainment. Which is something that Quincy is lacking these days. Do yourself a favor have some fun there, but eat elsewhere.

This is my first time reviewing the restaurant, but I was not very happy after an incident on Saturday night. My cousin and I had gone by after watching a game just to get a few drink drinks and listen to the DJ. All seem to go well until at the end of the night when we were paying our bill, the waitress I believe her name is Joyce consistently badgered us to leave her a tip. We explained that we were going to tip in cash however we both realized we had used a good portion of our cash during the day and we verbally promised to come back and pay her the tip . The tip by the way was no more than $15. She got extremely rude and adamant and insisted that we add something to the tip line. Again, I tried to explain to her we would be coming back and then she insisted on knowing when I spoke to the manager on the way out, but I did not get much of a response from her as she was busy closing or cashing out the system. I know it is illegal to demand a tip. I've already spoken to other people and have contacted the Massachusetts restaurant association about the incident. Be warned if you go there whether you pay on card or with cash just be aware that it is not acceptable to ask for a tip.!!!! Either she wasn't trained properly or she's just extremely pushy! I plan to speak to the manager today and I will in future not deal with that person! Unacceptable and completely unprofessional!!! Ruined the night. A tip is customary nothing more.!!!!!!!

I miss their canton location but they are as awesome as I remember!! Fantastic food!!! Friendly service ....

Bad food Bad service Wouldn't give that food to my dog. Chinese food in the middle of the mall outshines this place. Maybe they should stick to appetizers.

I guess every restaurant has its good days and bad days. Today, I ordered a combination plate, the ribs and chicken were ok but the rice was horrible, dry and no taste. And to top it off, my duck sauce has a mouse turn on the lid. Yes, a mouse turd. I think I'm gonna stop eating out for a while :(

The service was horrible, and racist. I sat at the bar ordered a meal but was ignored the rest of visits because I didn't order alcohol beverage. I wasn't even offered water with the meal. Bartender spoke to euro customers sitting on either side of me, but never spoke a word to me. Bartenders and server than hung at end of bar and talk amongst each other about being from southie (Restaurant in Quincy) how much money they made during COVID, how many people that kicked out, and how they told they customers they couldn't dance even with a mask on. Also bartenders and server bragged about how they fired the chef and got paid 70 percent of their salary. It was very negative experience and I was completely ignored during my visit.

I don't know what's better here, the food or the service and the food were fantastic! Had the pupu platter and wasn't sure if it would be enough, so I ordered a combo plate #1 with it, and we had sooo much food. Not sorry, though, because I was able to try the pork fried rice and chop suey as well. Should I mention the coldest beer I have ever had, too? I'm surprised this place doesn't have more stars because it truly was delicious, and the servers were all so sweet and helpful.

Standard American Chinese fare. We got takeout which included chicken fingers, fried rice, lo mein, and moo goo gai pan. My wife enjoyed the lo mein while the chicken fingers were my favorite. It gets the job done when you don't have a Panda Express nearby. They have parking in the back which is a plus. Inside there is a lot of space, but it was pretty packed when I picked up food during Christmas night. Seems like a decent spot to watch a game given all the TVs and large bar inside. Food was ready in 15 minutes so they are quick. Price is okay for the amount of food you get.

I'm surprised at the low marks. I'd driven by this place curious about a Chinese sports bar so finally stopped in for the playoffs on Sun. Oddly they didn't open til 4PM, can you really be a sports bar when you're not open for the first game on a Sun? But that meant we could sit right down at the large bar with a ton of TVs and take our time. It never got too crowded. We had a very nice bartender who gave us time when we needed it. Got the mai tai which was good sized and pretty strong. Pet peeve tho, no menu prices for the booze on the menu which is super annoying and should be against some sort of restaurant rules. I had been craving egg fu young which I hadn't eaten in decades so we got a combo of that, boneless ribs and fried rice. The rice was just ok but the rest was good, as was the combo of kung pao chicken, chicken wings and that same mediocre rice. Just decent grub as you watch football, nothing earth shattering. Friend had a few Sapporos, I mistakingly got a second drink but we were there for 4 hrs, and someone hit Keno so we reaped some benefits. Had a good time, just put all prices on the menu.

Just your very average Chinese food. Although, this spot is pretty cool! It definitely feels more like your typical sports bar than Chinese food restaurant. TVs everywhere and the walls are completely dedicated to Boston sports. My husband and I sat at the very large and awkward shaped bar. We ordered the pupu platter with vegetable fried rice. We substituted the chicken wings for spicy crab rangoon, which I've never heard of anywhere else. They were delicious! Not too much heat, but just enough so you can taste it. Unfortunately they were more fried "rangoon" than crab filling and not really pillow-y like you normally expect them to be. The rice was bland but edible once you put duck sauce on it. Spare ribs were dry. Egg rolls were decent. Overall, this place will likely fill your Chinese craving but I think there are better options out there.

Service was fine. Food was delivered within 5 mins but subpar. Would not visit again.

This spot has been here for years it's your local dive bar. Average basic Chinese American food staples. Although their salt and pepper chicken wings were delicious. Now I did go here on a Saturday night around 8 or 9 with a large group of people about 10 people and celebrating a birthday. I do have to say that the tiki style drinks were fun and tasty, Get the lucky kitty it was good or the scorpion bowl. If you get the pineapple passion you'll get a pineapple ceramic cup with s lid It's like your geeky old school Chinese joint with the cheesy old school style and no fancy decor and dim lighting but I do have to say they had a great dj that played all the top ol skool r&b and pop songs from the 90's-2000's and he had us singing at the table. Once u flag down the wait staff they will get you what you need of keep the drinks or shots coming. Get the green tea shots! Would I come here on a regular probably not but the people I came here often and thought the food was good but I'm like Meh...

Family like staff, one of the few bars who sell Top Shelf if not the only in Quincy. Amazing owner Judy who is personable with all guest including her staff. The food is amazing. Best Chinese/American menu in the Quincy area. I recommend!

This place is pretty good. Liked the food and drinks. But the manager is not kind. Ordered two pina coladas and the consistency was wayyyyy off. Tasted like ice, not blended well at all. They decided to charge us for the pina coladas even though we told our waiter we didn't like them and ordered two replacement drinks. The manager proceeded to be rude and dumb us down by saying "pina coladas aren't hard to make, it's just pineapple juice, coconut rum, ice etc.." then also stated "it's as against our policy" as if good service doesn't matter these days. Shout out to Adam (our server) for being kind about the situation. Sucks he has to work for a boss who doesn't care about the customer experience to come back.

This place has gone waay downhill. It's really a shame too. The food reminds me of high school lunch now.. grade D but edible. The manager Judy is RUDE and unprofessional. I placed an order for a pupu platter on Feb 21st, 2023 and when I received it, it was short chix fingers and crab rangoons and the boneless spare ribs were grizzly. The food was also cold. I went to Judy with my issue with my order and she was quick to dismiss my complaint, insisting that her staff would never short a customer, nor would her food ever come out cold. Yeah right. It happened Judy. She offered no compensation whatsoever, and rudely told me to "go call Grub Hub if u want a refund." I didn't even want a refund actually, I just wanted the food remade and/or at the very least, what was missing from the bag. That is the last time myself or my husband order from here again. Pfft..

My wife ordered pickup for the first time from this restaurant/bar. People seem to like to drink here so I guess the food might be passable after a few too many cocktails. Here is my sober assessment. The pork fried rice was bland and had minimal taste. The crab rangoon had an off taste from the fry oil. The kung poa chicken was the best part of the order. While the chicken was nicely breaded they were in a bright red, sweet sauce that had zero spice. The sauce was obviously from a jar or can. The egg rolls were edible. The duck sauce served with egg rolls was a dark color that did not look like any duck sauce I had ever seen.

Great bar with great food and drink! Their teriyaki beef app is so good - tender and flavorful! Love their mai tai's as well. Have had several of their main dishes as well and never disappointed!

My son moved to Quincy a few months ago. Whenever we stop by to have lunch/dinner with him, this is where we go. We've been here a handful of times. The last visit, it was kind of slow. And we came in around 4pm. I was pleasantly surprised to be offered regular menu dining or dim sum. We chose dim sum!! Some of the specialty dishes (ha cheurng fun for example) cannot be made without the dim sum chef, when he leaves to go home (3pm I believe). The bill came out to about $32. We were totally shocked to see how affordable it was to fill up or bellies here. The 4 of us (one 19 year old and one 8 year old included) ordered : Siu Long Bao / soup filled dumplings- Great flavor... but I am so spoiled because I was introduced to soup dumplings from Joe's ShangHai in Flushing, NY. And Joe's is sooooo delicious. And a ton of soup inside. At The China I would give it 3/5 stars. But not order it again. The dough is a bit tough (like dumpling skins) but I am totally comparing these to Joe's. I've tried making these by myself and I know how hard these are to make and master. It comes with 4/$4. Fung Jao / fried chicken feet. 3/5 Lau saa Bao / quicksand buns- I never realized that it LITERALLY translates to quicksand buns. But it makes sense. It's a soft pillowy bun filled with a delicious lava of salted egg yolk filling (think - like a savory custard). Similar to a lava cake... the filling will ooze out. 5/5 Gauhn Chao Gnow Hoah / dry pan fried beef with flat-wide noodles- 5/5. Very generous sized serving. Perfect for 4-5 people. Costs about $11. Loh Mai Gai / Steamed lotus wrapped sticky rice- sticky glutinous rice (which weirdly enough I read somewhere that it has no gluten) wrapped in a fragrant lotus leaf. It comes with 2 -quite large- and each of them is filled with savory meats like chicken, lap cheurng / Chinese sausage, salted egg yolk and other stuff. I think this came to about $7.50. 4/5 Dofu Fa/ Silkened tofu dessert - 5/5 I think one of the best dofu fa that I have ever eaten. They had to check for availability because the kitchen staff eats this everyday after the lunch rush has passed. If the staff eats it, you know they're going to make sure it's yummy for themselves!! This place is always very friendly. And much less of a wait than Windsor. I also like their tea's flavor. They have a ton of TVs. Even in the bathrooms. Lol. Nice full bar. And new expanded dining room. Parking in the rear. A++

Went in tonight with my Niece and her Boyfriend and we had Brook waiting on us. Brook was professional, courteous and was knowledgeable of the menu, answering all our questions as we made our decisions, Brook was extremely attentive and ensured we has refills on our cocktails throughout our meal and also checked to ensure we had any and all sides/sauces we needed for the multiple appetizers we were ordering (we always order too much food but nice to have leftovers) It was great to see Judy and catch up too - always great food and time to be has by all at the China

My friend and I went here a few weeks ago for dim sum. We ordered * beef tripe * taro dumplings * chiu chow dumplings * beef balls * xiao long bao The dim sum was made fresh to order. Some of the dim sum were humongous. I didn't particularly like the beef balls because it had way too much parsley. Otherwise, the dim sum was not bad. Seating was comfortable.

Their chicken chow foon is gooooood bruv and it's always a nice vibe in there to watch sports

I've recently just moved to the United States from Hong Kong and since being here, I've tried multiple dim sum restaurants. I never really paid much attention to The China Restaurant and Sports Bar because it is not what we consider a 'typical' dim sum restaurant. But due to COVID, it is one of the few that are open for dine-in seating. I was definitely not disappointed. The staff are very friendly and all carried out the proper hygiene protocols in respect to COVID. The food took me on a little trip back home. I haven't had har gau （蝦餃） or Chiu Chau dumplings (潮州粉粿) in the U.S that had the proper thickness of skin. This one was the right thinness and the texture was smooth. Although being bigger in portion than I am normally used to, the taste is definitely what counts the most. In terms of the shrimp rice rolls （蝦腸）, it is smooth, flavourful and the proper texture （又滑又薄). I had to ask if the owner is from Hong Kong or Guangdong region because the taste of the dim sum is something so rare to taste in the United States. And it was no surprise he is from the Guangdong region because it was reflected in the food. I would 100% recommend this place and make sure it is a regular spot for me to enjoy my dim sum with my father.

Come here for the dim sum! It's authentic, fresh and pretty satisfying. We come here because there is parking in the back and it's a small restaurant so you beat the other dim sum crowds.

We ordered 3 items. Two were fine (white rice & chow main) but the chicken wings were over cooked or possible cooked much earlier & reheated, but they were not good. We had a waiter who didn't have any personality as a server. Probably will not go back.

Sad to say, but this was one of the worst "Chinese" restaurants I've been to perhaps because of the "American" bar food fusion . Why?! Our party of 5 had to settle to this as everybody was hungry and craving Chinese food; this was the closest one to our hotel. Usually, everything tastes good and satisfying when I'm hungry, but I didn't even experience that this time. On the other hand, the ambiance was upbeat and nice for a bar-type... but the service was mediocre. :(

I can't speak to the service or the ambiance because I only ever used delivery. The food is subpar, definitely disappointing considering how many times they've been on the Phantom Gourmet. The chicken fingers are 90% batter with 10% percent meat. Chicken lo-mein is the worst I had ever, it's dry and tastes burnt with rubbery chicken sprinkled throughout. Sesame chicken tasted ok but was again, more batter than meat.

I usually order the same thing when I come here and I've been coming here for years even before the remodel and I ordered a combination plate. It was white rice and lobster sauce and chicken wings and I must say the food was disgusting. The lobster sauce had no flavor end it wasn't thick enough I'm highly disappointed, and will probably never order from here again probably only come in for a drink smh

To Judy the business owner, you can try to save face with your response but judging from all the other reviews on ur poorly ran business it's quite clear on who's telling the truth. I entered my address for delivery, even gave a description on my house. After an hour when I called to check on the status, the woman who answered the phone said it was on the way. If I never ordered delivery why would your employee tell me it's on the way? Was your employee lying to me? I'll never spend another dime at your location .. good luck to you.

The food is amazing, the service is stellar! Combo plate #24 will have me going home happy every single time. My server was very friendly, professional, and made the time to get to know me, I believe his name was Benjamin Smith. I've also had great service from Kim & Adam, they were both knowledgeable and were tentative to my needs even when someone else was serving me. I haven't experienced that level of service in a while. You won't regret coming here!

very rude owner/manager. The fact I had to send my food back because it was cold was a problem for them. when I ask to get hot fresh food, the food came back twice is bad. the chicken fingers were soggy! the ribs were just all fat . after i spoke about my food and service the owner said "you just did this last week" "I knew that was you from last week and the week before that". I looked at her like she had 10 heads because for 1 I haven't went there in 2years . 2 she had already profiled me when I walked in mistaking me for someone else. so the fact she blame me for someone else's doings she sends cold soggy food to my table . this is very wrong and didn't deserve this type of treatment

PERFECT Sunday morning dim-sum experience. We arrived at 9:30am, seated promptly. This time the manager was welcoming; as last time the waiter was kind. The ladies pushing the carts were warm and delightful. ( Ma'am - no need to apologize for your English - it's way WAY better than my Mandarin ;) The pace of the varied offerings coming around was exactly right for a leisurely breakfast. We mentioned we would like something (Har Gau) and -bam- three steamer baskets were brought straight to our table 5 minutes later. ( We gratefully accepted two of them :) All the dumplings were absolutely fresh and appetizing. Yum. Thank you!! We'll be back!!

The food is sickening, literally! If you're into salt and grease that makes you vomit, this is the place for you!!

Great place to watch sports and eat food all the staff is friendly and do a great job Joyce is my personal favorite

Excellent service, Brooke is fantastic and thorough. food was delicious and made to order. Special requests no problem. this is your go-to for delicious Chinese, Mandarin and other fine Asian cuisine.

Omg can this Chinese Restaurant get any better?? They have a DJ on Friday and Saturday. The music is amazing I just Love it. We went last night and stayed until 11 pm. I can't remember the last time I was out past 9. The food was good! I had a small sweet and sour soup so hot, but I couldn't finish it so I brought it home. A combo of appetizers that was so big I had to bring half home. Pork fried rice that was delicious so light and it wasn't slammed with onions I didn't even see any I don't think. My granddaughter got pork Bun which she loves. It takes a long time to steam so order this first thing when you get there. I met the owner and she was so darn nice looked to young to own a business, but she knows what she's doing and does it well. I never seen so many TVs, even one in the ladies room, which is beautiful all marble and gorgeous. This is my go to place! You all have to give it a try.

I had a lot of reservations about coming to this place. It seems to cater to the "Too Drunk to care if the food is any good" crowd. Its a loud and nasty place with overpriced, watered down drinks, and terrible food. The only blessing was that the food portions were small. We ordered Teriaki Steak and General Gau's chicken. The steak tasted like it was one month old. The chicken was mostly breading. I would love to see Gordon Ramsey or the Quincy Health Department show up and either fix this place up, or put it out of business.

"Eek"... I'm only now realizing how appropriate this term is in this case. Don't worry, I'll get to the food, but first: Coming in you are greeted with the wonderful smell of... (consider this a pause for effect) wet dog! Restaurants should not smell like this, unless there's an awesome indoor dog park in the basement full of joyous puppies. Really though, the carpet seems like it hasn't been cleaned in years. Having to step in ick of an unknown degree was much less than pleasant. The fact that I stuck around despite this was a daring move, was it worth it? Well, if you forget that some people from work were getting together, no, no it wasn't. I had ordered the Spicy Crab Rangoons and General Gao's Chicken. Spicy Crab Rangoons: While these weren't spicy in the traditional sense, I can appreciate that they were bolder than traditional rangoons. That said, these were a miss for me. To start they were very oily/greasy. But more than that. the filling wasn't "crabby" if you will. I could be the spice overwhelming it, but whatever the case I didn't find any. The General Gao's Chicken was pretty standard fare. The chicken was hot and decently tender, and the sauce was, well, exactly what you'd expect. The service was pretty quick, but alas not very attentive. All in all, food and service lead to a "meh" experience. But the smell and icky carpet bring the rating down even further.

So We saw The China on Phantom Gourmet. It looked amazing. We made the hour plus drive to check it out. The Scorpion Bowls were amazing!!! The food on this visit was not as anticipated. So we were a bit disappointed. We went there again with friends who live close by. Same scenario... Bowls were great... food not so much. because the bowls were so great we tried it again this past weekend. The space is newly renovated and the food was AWESOME!! Spicy crab rangoons are to DIE for! The boneless spareribs are the tastiest meatiest we have ever had. The beef teriyaki and chicken wings were awesome as well! Apparently they have a new cook who really is killing it! We can't wait to go again!!

Traveling North late night from the South Shore and got a craving for some dim sum. Found this place open and stopped in with my son for a late dinner. Food was delicious and the place was busy. Watched some sports on the TVs and enjoyed some great food!

Good food but great service. The young woman in Nascar Halloween outfit was constantly refilling my water.

The worst time literally every time. Door staff could not be ruder and my card was double charged. Not even worth the aggravation I would save the time and go to Cathay Pacific instead.

My family recently tried this restaurant for dim sum as well as dinner. It was delicious! While I prefer restaurants that serve dim sum on carts, I accept that ordering by paper is the safest way in these COVID times. The food was pretty good. Not the best soup dumplings, but certainly not the worst. For dinner, we ordered a mixture of Polynesian appetizers, noodles, and dim sum. The food was so staggered that we had already finished some of the appetizers before the dim sum dishes were served, more than 20 minutes later. We also had to remind the server that we had not yet received our scallion pie which only takes a few minutes to deep fry and cut. They had forgotten about that dish. I will say I don't like that we are charged $0.75 per person for tea. This is the only Chinese restaurant that charges for tea. With regards to the physical layout of the restaurant, I liked that the windows were opened up during the afternoon. It was almost like eating outdoors, and I felt safer during these COVID times. However, I noted that there were a couple of parties seated close to each other, certainly closer than 6 feet. The second time my family dined at The China, we were seated near the front/main door, adjacent to another family who were fortunately done with their dinner soon after our arrival. Again, these tables were not 6 feet apart. The windows were opened a bit, but not fully. A couple times during our dinner, I had to close these windows because customers were smoking in front of the door and window. I wish the restaurant posted signs directing smoking customers to stand on the other side of the restaurant where the windows were not open. Overall, The China is a solid 4 stars. I definitely recommend going there. It definitely helps that the hubby doesn't mind it since he can watch the game while dining.

I've stayed away because of the reviews but finally decided to try tonight. Got a combo platter with general gau's chicken, crab Rangoon, and lo mein. The lo mein was easily one of the best I've had -- lots of veggies and meat, tons of flavor. Will definitely be making this my go-to for takeout Chinese.

The beef teriyaki is pretty good fried rice is good I never had anything else. Except pan fried wontons. I didn't like those