The Collective Food Hall @ Coda
Food court · Atlanta ·
Food hall with Mediterranean, Mexican, and poke stalls
Food hall with Mediterranean, Mexican, and poke stalls
"The popular Black-owned food truck from New Jersey, Bro-Ritos, has opened its first brick and mortar Georgia location at the Collective food hall in the Coda development, in the former El Burro Pollo space. The grand opening was on November 9. The eatery serves burritos, tacos, quesadillas, and nachos." - Henna Bakshi
"Part of the redevelopment of Tech Square, this mini food hall packs in some serious local talent, including stalls from Atlanta chefs Kameel Srouji and Hector Santiago in Aviva by Kameel and El Pollo Burro and cocktail bar By Weight and Measure from the owners of Joystick Gamebar and Georgia Beer Garden. Chef Justin Dixon continues to serve his popular Atlanta-centric sandwiches here at his pop-up Humble Mumble." - Eater Staff
"A sandwich pop-up from Chef Justin Dixon that briefly took up residence at the beer garden earlier in the spring and now regularly operates as a food stall at the Collective at Coda in Midtown, continuing to serve its sandwiches to Midtown crowds." - Beth McKibben
"At Humble Mumble Collective in the Coda food hall I find chef Justin Dixon and his OutKast‑inspired sandwich shop rarely miss: among salads, the turkey stack, and the seasonal chili, the meatloaf melt—with bacon jam, pimento cheese, and “fancy greens”—is the clear standout and the reason the place keeps generating headlines; after that sandwich it’s a tough decision what to eat next." - Austin L. Ray
"Located in the heart of Tech Square in Midtown, the Collective is a mini food hall packed with local restaurant and bar owners, like Atlanta chefs Kameel Srouji and Hector Santiago and a cocktail bar By Weight and Measure from the owners of Joystick Gamebar and Georgia Beer Garden." - Beth McKibben
