Sean&Selai Montgomery
Google
Traveled from Anchorage, Alaska to Seattle for a weekend concert and wanted some soul food while in town. Our original restaurant we wanted to go to was closed and google recommended Comfort Zone as a similar restaurant. While not large in size with only a couple of small quaint tables to sit at, the five of us were able to dine inside. The owner Tayla Miller greeted us upon entering and took our orders. The overall customer service throughout our meal was excellent. The food however….. wasn’t excellent. It was AMAZING. Between the five of us we ordered majority of the menu. From the fried chicken wings, catfish, seafood gumbo, hush puppies, shrimp and grits, to the sides of cabbage, Mac and cheese, yams, collard greens, to the desserts of peach cobbler, pound cake and sweet potato pie…. All made with pure love and seasoned to God. Nowhere on the menu (we overheard another customers order) were the “soul rolls” which are a heavenly blend of Mac and cheese, yams, collard greens, and fried chicken all in a egg roll wrapper deep fried to perfection. Mind blown. If your ever in the Seattle area and have a taste for traditional soul food Comfort Zone is THEE place to give a try.