Desmond S.
Yelp
Last night, my son and I decided to embark on a culinary adventure at Common Table in McKinney. It's a local American restaurant with a twist. We were super hungry, but rather than order a full meal, we skipped the main courses and dove straight into the world of appetizers, and boy, was it a delicious journey!
First up, we shared the chicken bacon and avocado quesadillas. It was like a harmonious marriage between a chicken and an avocado, officiated by a tortilla. Next, we tackled the chicken wings, which my son devoured with the enthusiasm of a kid on Christmas morning. I swear, if those wings had been any better, they might have flown off the plate!
The bang bang shrimp was our next conquest. It was so good, it had us doing a little happy dance in our seats, I think I may dream about the bang bang shrimp. But the real star of the evening was the chicken philly egg rolls. They were so amazing. . They came with a mellow dip that was awesome. I briefly considered proposing to them. If only they came with a diamond ring instead of dipping sauce!
The service was top-notch, with our server being as attentive as a hawk eyeing its prey. The only hiccup in our otherwise perfect evening was the Cabernet, which was served cold. I mean, who knew wine could get the chills?
In summary, this restaurant is a gem, it has a great feel to it, and removed you from McKinney and puts you in a zone or musical scenery and fun. The appetizers are so good, they might just make you forget about the main course. Just remember to bring a sweater for your wine!