Stephanie Han
Google
During my last Vegas trip I finally got to experience this place--worth all the hype from my friends! First of all, it's way off the beaten path, which is great. Second of all, lots of reasonably-priced tasty homemade pies, with a good selection of veg-friendly choices! Third of all, a great beer selection. I got their Veggie Mexican (Mexican-spiced Quorn© brand vegetarian ground beef, egg, potato, jalapenos, and cheddar. With sides of sour cream and salsa) but I had to get it to go and didn't get around to eating it until breakfast the next day. My hotel room had an oven so I was able to heat it up properly and it was still absolutely delicious! Very generous portions and really well-made. I'm a fan! Speaking of fans, the only downside for me was their lack of good AC--we were all wilting in the place while the ceiling fans and ineffective AC struggled to battle the heat. If you can't handle the heat, get your pie(s) to go; they're worth it.