Classic diner menu with a healthy twist in a casual space supporting Meals on Wheels.
"The Diner supports the mission of Meals on Wheels People by providing a space for older adults to eat their meals in a casual, multi-generational setting. Tips go directly to the nonprofit. The bright 1960s decor, cushy booths, and diner classics — buttermilk pancakes, country-fried steak — make this spot a Vancouver family favorite. Building a tyke-sized breakfast off the menu of sides (a scrambled egg and potatoes, a pancake with a side of fruit) is easy here, and for lunch, grilled cheese sandwiches and soup-and-sandwich combinations tend to be hits. Kids love to peek in the glass case, filled with pies and baked goods." - Rachel Pinsky
"This straightforwardly named Vancouver diner feeds food-insecure seniors, as a project from Meals on Wheels People, but diners of all ages can pop in for biscuits and gravy, country fried steak, and meatloaf sandwiches. No visit is complete without a slice of pie from the case, with options like banana cream and peanut butter." - Eater Staff
"The Diner Vancouver, Meals on Wheels People’s restaurant across the Columbia, is open for takeout, with its proceeds going to the organization. Meals on Wheels People has seen a 450 percent spike in requests since early March; in response, The Diner has focused less on its status as an official Meals on Wheels location and more as a way to fund the influx of food insecure seniors." - Brooke Jackson-Glidden
"The Diner, a contemporary American restaurant off Mill Plain Boulevard in Vancouver, serves fried-egg-topped burgers and Ruby Jewel ice cream milkshakes. It operates as both a restaurant and an official Meals on Wheels location for residents in Multnomah, Washington, and Clark counties. It offers a menu with a variety of breakfast and lunch options, including eggs Benedict, burgers, and challah French toast, with most dishes priced under $10. The restaurant aims to provide a socializing space for seniors while funding meals for food-insecure seniors over 60. It features a retro vibe with green booths and circular light fixtures." - Brooke Jackson-Glidden
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