Nestled by the picturesque Torquay harbor, this Michelin-starred brasserie serves up innovative, locally-inspired dishes in a relaxed yet sophisticated setting.
"Offering some of the best value for money across all of our Starred restaurants is the Elephant, which sits in a fine Georgian property overlooking Torquay Harbour. The mostly local produce is of great quality and is brought to life with the help of delicious sauces and harmonious flavour combinations." - The MICHELIN Guide UK Editorial Team
"Simon Hulstone’s bright, laid-back restaurant looks out over Torquay Harbour. Low-backed wooden chairs sit at stone tables – backed by moody coloured walls – and elephant-themed decorations are dotted about the place. Hugely appealing dishes are led by the season’s top produce and Simon champions both local ingredients – including those grown and reared on their 96-acre farm – and prime Norwegian seafood. Accompaniments are designed to enhance each main ingredient, and the tasting menu best demonstrates the breadth of his skill." - Michelin Inspector
"Offering some of the best value for money across all of our Starred restaurants is the Elephant, which sits in a fine Georgian property overlooking Torquay Harbour. The mostly local produce is of great quality and is brought to life with the help of delicious sauces and harmonious flavour combinations." - MICHELIN Guide
"Offering some of the best value for money across all of our Starred restaurants is the Elephant, which sits in a fine Georgian property overlooking Torquay Harbour. The mostly local produce is of great quality and is brought to life with the help of delicious sauces and harmonious flavour combinations." - The MICHELIN Guide UK Editorial Team
Mark Caunter
Barry Stimson
Lars Bjørnbakk
James Wooster
Guys Who Dine
Craig Wynne
Judith Little
James Bill
Lloyd M.
Chelly S.
Huseyin K.
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