Joshua Charters
Google
The Fitz pub is iconic. Great craft beers and equally great craft cocktails. They don’t have coors light on tap.. they only serve fresh BC local brews, and rotate their taps every time a keg is empty. That said they’re careful to balance the available options. There’s almost always an IPA, a lager, a sour and so on. They even carry great locally brewed Non-alcoholic options which is important too. It’s the place to be if you’re looking for a local feel. The regular patrons are mostly ski instructors and hospitality professionals who are eager to chat and share their knowledge of the town and attractions. A friendly and inviting atmosphere always. It’s an excellent place to get aprés ski drinks or before and after whatever it is you’ve been enjoying in Whistler. They are a genuine pub and don’t have a kitchen, however the bar snacks are not to be missed. From locally produced pepperoni sticks and beef jerky to popcorn and candy they’ve got something for all types of hankerings. The staff are people who you’ll make friends with immediately. People who genuinely care about and want to enrich your experience. It’s a great place to meet people who are genuinely passionate about the town and everything that it has to offer.
If you end up visiting, please save a seat for me.
