Qype User (daniel…)
Yelp
In over twenty visits, we've encountered close to 100% consistent delivery of professionally cooked and presented food. Service has been variable, but has been OK to excellent, never poor. And we come for the food, mainly. The menu changes often enough to give an idea of the kitchen's range. It is, at times, staid, but this may sadly!! reflect clientele's taste. Quality of produce (meat, fish, vegetables) is pretty consistently first-rate. In the past year we've tasted excellent, and excellently cooked and presented, pork, venison, oysters, beef, and lamb here. It is probably worth noting that it is fairly unusual for a good restaurant, even a 'gastropub', to offer such generous portions. There are also, as a 'starter' rather interesting slices of bread. These are all well and good, but our only (extremely slight) complaint would stem from the (apparently recent) drive to use 'British' rapeseed oil where good old olive oil (or British butter!) would have done better.