Katie B.
Yelp
Met my father and his friends here for dinner and drinks last night and had a fantastic evening. The lounge area was architecturally stunning, but still the coziest place to get out of the cold for a drink. The dark paneling throughout the building was brought over from a French chateau and installed within the club; their private dining room boasts a former meeting place for George Washington and Pierre Charles L'Enfant. I'm a huge history nerd so I loved learning about the origins of the club.
Members only clubs are usually hit or miss as far as the fare. We tried each of the raw bar offerings, which were delicious, but the mussels in a white wine garlic sauce were my favorite. Keep it simple when ordering off the main menu. Two of our friends ordered the steak frites, which was clearly the winning dish. My dad tried a pasta, which he thought was good, but not off the charts. I ordered the ahi tuna with ginger mash and bok choy. The tuna was seared perfectly, but the bok choy was overcooked. The wine list was thorough, and the sommelier pulled a few bottles when he realized he was out of our selection, which turned out to be very nice.
Ask for Marty if you go- he's very attentive and witty, and made our evening a great success!