Fresh sushi rolls, bowls, and Japanese fare with sake

























"Two friends from Seoul opened a sushi bar in Detroit’s Hubbard Richard neighborhood in 2021, after finding success in their original Clinton Township location. The southwest Detroit spot has become a mainstay for its takeout-frienly menu featuring the classic California and Philadelphia rolls, to their four-ingredient bowls with fresh rice, avocado, cucumber, and a choice of fish (salmon, tuna, shrimp, or crab salad)." - Serena Maria Daniels
"A local sushi operation tied to the same hospitality group behind several Detroit concepts, participating as a neighbor vendor by offering small-plate sushi bites at the holiday pop-up in the Bagley space." - Serena Maria Daniels
"Visiting Nick George, founder of Dr. Sushi, at their commissary kitchen morphed into a demonstration on cold noodle dishes and a brief history of ramen that Battle says opened her mind to a new way of thinking about food." - Imani Mixon
"I visited a sushi bar that expanded into Detroit, taking over a former Mexican spot and bringing its sushi-focused menu to the city." - Brenna Houck
"I saw Goblin Sushi Bar announce on social media that it plans to take over the Peso Bar space at 2547 Bagley Street in Detroit; the Clinton Township–based sushi restaurant is expanding to a third location (a second location in Sterling Heights is currently under construction). During the health crisis the Macomb County sushi bar transitioned to takeout, offering items like firecracker and spicy tuna rolls online as well as matcha cheesecake and sides of edamame for takeout and limited delivery, and it lists goblinorder.com for orders." - Beth McKibben