The Greek tribeca

Overall a decent meal, however it was a situation where the appetizers and shared plates were better than the mains. Personally I weigh reviews more on the food, so despite everything else being great the food brings things down a bit. I highly recommend the octopus as it is grilled to perfection with a nice smoky char and crisp edge. The cheese is sweet and savory. And the assorted spread is a nice taste of cold dips. And the Greek potatoes are seasoned very well and very easy to share. However the chicken souvlaki was just okay, the flavors are decent but the chicken itself was overcooked. The lamb is grilled nicely, however it lacks seasoning. For these prices I would expect more from this restaurant. However I did hear from other that the soups and fish were a better choice. If I come back again, I would try those. The service is great and we had no worries about it. But I would've enjoyed it more if the mains were in the same class as the appetizers.

This family owned Tribeca staple is an entire vibe. The atmosphere is chic and lush with plants evoking a Mediterranean paradise. The service is warm and prompt. The food is absolutely delectable. I forgot to take pictures of the front facing display, but know that they make amazing deserts from scratch. Highly recommend the halva brownie. 6 out of 5 stars

We stumbled upon The Greek Tribeca one evening while walking around our hotel in search for dinner. It was a warm summer evening, we sat outside on the patio facing the small street. The servers were lovely and so friendly. I enjoyed everything we ordered: spreads (tzatziki, spicy feta and hummus with pepitas) accompanied by fresh carrots, cucumber and pita. We also enjoyed the whole Greek branzini, and chicken souvlaki with roasted veggies on rice. Walking along the Hudson River concluded a lovely evening. Would look forward to returning.

Service was excellent. Food was really tasty. Branzino was tender, moist and flavorful. Brownie desert with tahini halva was a nice surprise. And tons of gluten free options, including desert.

Great food and quality, loved little details like a small ION chocolate with the receipt and bottled water from Greece. Not sure about arugula in the Greek salad but I didn’t mind it to be a little creative as it tasted great and all veggies were fresh. 👍

7 or 7.5 baked bean appetizer with bread was really good, chicken souvlaki was great (could use some hummus in the side), and vegan main was also solid. Vibe is really amazing

Tucked away from the usual hustle of nyc, this restaurant offers excellent food in a calm home like environment. Candlelight and soft led lighting make it a great date night location. The menu is small but still covers all of the Greek classics.

Nice Greek restaurant in Tribeca that has a good amount of seating and a nice vibe. The food was good but nothing really stood out to us. The portion sizes on everything were also on the smaller end. The service was great and the restaurant had some nice music. If stopping by, I’d recommend the chicken souvlaki.

Best spanakopita I've ever had. The drinks were delicious. Everything was amazing. Highly recommend.

I had dinner here recently with some colleagues. We got there on the earlier side, around 6pm, and the place was empty. But by the time we left, it was quite full. Seems to be a popular place. We had a really good waitress. She was very helpful and attentive. We started with all kinds of appetizers - pita & hummus dip plate, olives, grape leaves, haloumi, roasted veggies. Everything was delicious. Loved the different dips, pita and olives. All very flavorful and tasty. For my entree, I had one of their salads. It was butter lettuce with haloumi, cucumbers and avocado. It was a large portion and I could not eat it all. Very flavorful.

If you're looking for the best Greek experiences in Tribeca, this has to be near the top of the list. We went here for dinner and were so impressed with everything. The service was incredible, the ambience of the inside is inviting and the food was THE BEST! We started with the spreads (the smaller portion) and every one of them were incredible. For my entree I ordered the chicken souvlaki and it was literally perfect. I can't wait to return to The Greek sometime in the future. Such a great higher end Greek experience!

Was so excited to finally get here! The Greek is one of the best restaurants in NYC! When you walk in, the beautiful hanging lights & greenery make this place absolutely gorgeous! First off you have to try the Achilles Heel...it's not only refreshing but easy on the eyes! The spreads to start are a must & so is the spanakopita! I thoroughly enjoyed my artichoke moussaka...creamy deliciousness! They enjoyed their lamb chops with lemon potato's as well as chicken souvlaki and rice! Both dishes were sensational. We finished with the greca cookie...dark chips, oats & walnuts, as well as the Americana coffee. I highly recommend one of the GREATS...The Greek!!! Xoxo

FABULOUS food and service!! Christian was our server and he was so helpful and attentive to our needs. Decor and vibe inside is so relaxing and inviting. Very cool vibe. The food selection is amazing and lots of both gluten free and vegan options to choose from. I have the skewered chicken with yellow rice - so good. We also had the pita and vegetable spread with dips and olives. The feta and red pepper spread was to die for! Hummus was outstanding- I can't say enough good things about this place! You must try!

OH MY GOD!! This is absolutely amazing! Everything i had was incredible!! We ate everything up, so flavorful, so tender. AMAZING GREEK FOOD! Definitely coming back!! I also had the shrimp and the chicken dish cant wait to eat it again!

I had a Greek friend who said the food in here is the best she had in USA. Loved the food, ambiance, and knowledgeable staff who suggested drinks and food.

Truly a hidden gem! Not one to venture down to tribeca for dinner but would definitely go back for The Greek. They did everything right - service was top tier, drinks were great and food was even better. Everything came out in a timely manner and was so delicious. The table split dips and I can confirm we all had to fight for the last bite. Each dip so unique and packed with flavor we were left wanting more. For my main, I got the Santorini salad with grilled chicken and this is what hit home for me. I've never had such a well balanced, salad with chicken this good. The others got the octopus entree and Greek salads. All of us were extremely satisfied. Not to mention it's not overly priced for the quality of food you're getting and the ambiance. You have to go here if you haven't been already.

A surprise! It's felt a little bit chainish when I walked in but I was pleasantly surprised. We actually came to The Greek Tribeca after another restaurant where we have a reservation actually had some maintenance issue. This was within walking distance and we went for it. First off, the space is HUGE. It is a very large and very roomy and very nice space. It is ideal for a meeting or a quiet time with friends. We went during brunch time and the service was just right. The service staff were amazing. The fifth star is for them. The food was actually very good. I have been trying to eat a lot more whole. I know. Laughable. Me eating healthier! But! It wasn't hard here. I had a soup and pita and the egg scramble bowl. The eggs were actually amazing. With a feta crumble, avocado and tomato. It was very filling and I knew I was getting my macros! I also had the chicken avgolemono soup and it was also good. It could have done with a bit more lemon but it did the trick.

Get me to the Greek! Everything we ordered was excellent. The dips and pita were awesome. Delicious fresh pita. The grape leaves were amazing. The meatballs we inhaled. The chicken souvlaki was great. Been to Greece a bunch for work and this food is legit. I am a huge fan.

Gotta say we experienced the best Greek cuisine that we can remember last night at The Greek Tribeca. It was if our yiayia was in the kitchen turning out her specialties. The starters included a sublime salad of organic greens and a pikilia of ultra homemade spreads. Then came a lavraki imported from Greece - the best ever - elevated to strato heights by a 'natural' Greek white wine that exceeded expectations. A blissful baklava ended our repas. If you esteem Hellenic food, run don't walk to TGT. Super service BTW.

Grape leaves were ok and you get a lot of them so the price is good. Haloumi was bad - 3 small, thin pieces and way too salty. Shrimp Santorini also bad - too much alcohol. Baklava was big and ok but a bit expensive. Wouldn't go back.

We ate here for our elopement dinner for 16 people and had the most amazing experience. The food was beautiful, flavorful, and cooked to perfection. The menu even had a delicious non-alcoholic watermelon drink which was really special since my family doesn't drink. If you're eating here, leave room for dessert and get the orange olive oil cake!!! It's not too sweet and perfectly moist. The staff went above and beyond to make our party feel taken care of; I don't think I've ever had service like this anywhere else! My mom was so impressed she can't wait to eat here every time she visits. The Greek Tribeca now holds a special place in my heart. Can't recommend it enough.

The food and drinks were delicious, first time trying meditiranian food and it was not disapointing. Staff was friendly and nice, they helped us pick our food. had trouble getting seated because that week was busy and the line was long, we sat at this table that was really small and it was just a piece of wood, which was uncomfortable but everything else wass fine the place is definitely sketchy, it was hard to find and it was very dark

Love this place. Their Maroùli salad is a must. The Achilles heel cocktail is fantastic. And the service is warm and personal. Great neighborhood spot for lunch and dinner.

(Late review - ate here in July) I have been meaning to write a review of this place. My sister flew in for a visit and by the time I got to her hotel, it was about 8PM. I found this place on Yelp (ofc), and the reviews with their accompanied photos made us want to try. We arrived, and Yelp had advertised that they were still open for at least another hour. We walked in, and there were only a handful of people in the place. By the staff, we were met with... I dunno, judgement/skepticism/confusion as to why we were walking in. We were both wearing gym clothes and probably looked like wet dogs, because it was raining on our walk to the place. Nonetheless, they definitely gave off the vibe that they didn't want to serve us. We told them that we wanted to order food to-go, and they proceeded to sit us at the bar and put plates/silverware in front of us as if we were dining in. We explained again that we just wanted a drink while we wait for our food. The bartender seemed irritated by this, like how could we have inconvenienced her so? We ordered quite a bit of food to-go, which was well over $100 plus we ordered drinks while waiting for the food. I would say that between the drinks, food, and tip our tab was close to if not above $200. The food was absolutely excellent, but the crummy attitudes we were met with was a total turn off. If you care more about the food than how the staff treats and/or perceives you, this may be the place for you.

Beautiful ambiance, excellent service, really good food. We were expecting more food options, but honestly everything we had was excellent. The waitress helped us pick a great starter. I didn't want to drink so I got a watermelon juice ... super good. We split a fish dish and were so full we took baklava home for later. But seriously, very, very good service on a Friday evening.

There is something wonderful about stepping out of your house and having access to fabulous restaurants within a few feet. New to the neighborhood, we sauntered the streets for some good eats. We came across The Greek and wondered what Greek food is like in Tribeca. Santorini Salad- 5 (I was craving - and curious about -the tahini dressing, and it was good!) Dolmades- 3 (Husband loves dolma, but the traditional Assyrian/Turkish kind more. These were OK, but worth passing up.) Lemon Soup- 5 (we all loved it!) Octopus, cartelized onions and rice- 5! (Flavorful, traditional, and excellent octopus!) Baby lamb chops with rice- 5! (husband loves lamb, and especially so here) Service was excellent, friendly, and accommodating throughout dinner! Lucky to have this spot nearby!

The best! Such nice people. Great quality. Very romantic atmosphere. Greet for friends, family and or a lovely lunch date :)

Good Greek food. Fun place. Great baklava. The service is good . Good atmosphere . It makes you feel like home

I think they call it the Greek, because they have a few Greek dishes added to their menu. But as far as authenticity and taste, it's far from Greek. The tzatziki sauce is pure dill taste (didn't expect that) and they had a Gyro on the menu, which was of Mushrooms (not lamb). The chicken Slovaki chicken chunks were seasoned with cayenne pepper, and the rice was turmeric rice. It's was aight. Nothing to brag about. That's a New spin on Greek food. And the lemon potatoes were dry.

Very late in reviewing The Greek, but I have to say both times that I visited over summer 2021 were fantastic!! 1st time was with a large group of friends from NYC and out of town and the service, food and drinks were spot on. 2nd time was a Saturday post brunch pop in for a break from the August heat, with a buddy. We chatted over delicious refreshing cocktails and stuffed olives!! Another two thumbs up!! Can't wait to get back this Spring.

So being married to a Greek, we are particularly picky about true Greek dining in NYC and gotta say, hands down this place wins on all accounts. From reservations to service, food, drinks, we absolutely loved our experience. Had the avgolemono soup, truly authentic...horiatiki, feta was INSANE...pictures show the lamb chops and souvlaki. Both entrees very very plentiful. Will absolutely be back. Thank you guys for an incredible meal!

Ordered delivery, took a while but the food was tasty. Horiatiki salad, chicken souvlaki with rice, and a side of tzatziki were more than enough for my boyfriend and I. Baklava for dessert was good, too.

this is an odd place to be sure, when we first arrived we thought we were in the wrong location because the entrance of this restaurant sort of looks like a deli or takeout place. the back of the restaurant is much nicer with a very cool looking bar. but this place is definitely more casual than their website leads you to believe. I'm not sure what vibe they are going for but the EDM music blasting definitely sends mixed signals. we had an early dinner reservation but it wasn't necessary because the place was empty except for one other couple. service was very friendly and the drinks were good, but the food was not. we ordered a number of dishes and they were all underwhelming. most of the dishes were overly greasy and featured too much cheese. i also noticed that the vegetables were poor quality which was pretty unappetizing.

Came across this place while in Tribeca. Very cozy setup with great ambiance and music. The outside area would be really nice in the summer. Was here for Sunday brunch. The restaurant is vegetarian with some pescatarian options. We got the byond chicken souvlaki which was a fairly generous portion. The food is fresh and very tasty. Would definitely recommend coming here for brunch. We will probably come back.

This is a very well-decorated establishment in TriBeCa. They had some great cocktail and wine options. We split the spreads, which came in two different size options for 18 dollars and 30. There were about four spreads in one order that came with fresh hot pita bread. We chose the 18 one, which was more than enough for our party of three! I would definitely get this again as all the spreads were delicious and left me wanting more. For my entree, I got the branzino which was topped with sautéed spinach and some carrots. The dish also came with half a lemon, which provided a great citrus-y addition to the fish. The branzino was very expertly cooked and had enough flavor on its own without needing any additional sauce. Given all the above, I would definitely come back again to try the other options! This seems like a great place to go to celebrate any occasion where splurging just a little will be rewarded with a satisfied appetite.

Awesome dinner spot. Everything is either organic or imported from Greece and their lamb is grass fed so the food just goes down really easy. Everything is very fresh and the vibe is great. I strongly recommend the greek spreads. The mousaka is excellent and the lamb chops and octopus are very good (although I do think they could cook the meat a little better). The brownie for dessert tastes delicious and is gluten-free. Most of their menu items are gluten-free actually. The staff is super nice and the service great.

Used to be a big fan of this place. Have been here many times. Recently ate here and waiter asked why I did not tip a minimum of 20%. Apparently the manager tells all waiters to confront guests who do not tip at least 20% Its a great business strategy to lose loyal customers

This place was authentic and delicious food! A great treat. Let's dive in ... Dolmades (5/5): These are clearly homemade. The leaf is soft and easy to tear apart with my teeth. The rice filling was bursting with flavor. Plus the portion is rather generous. Spanakopita Classic (5/5): This flakey app was everything you would expect from this dish. There was an overabundance of spinach perfectly balanced with feta. Highly recommend. Lemon Potatoes (3/5): It was some baked potato wedges when I wanted a crispy french-fry-like potato wedge. The lemon seasoning was light and this honestly would have been a 4 or 5 out of 5 if the potato chunks were cut in half lengthwise once more to get 8 instead of 4 pieces and kept in the oven a bit longer. Chicken Souvlaki Sandwich (4/5): The chicken was well cooked - a tad dry, the cucumber, tomato and arugula were a nice touch, and there was a lacking in spicy feta which was disappointing. Loved the pita! All-in-all still yummy. Haloumi Sandwich (5/5): Whoa this was fire. The inside of the pita was grilled which added a nice char. The pesto sauce was mouth meltingly good. The haloumi was perfectly grilled too and has such a meaty flavor with the eggplant that you forget it's vegetarian. It was dripping oil towards the bottom but that was the worst of it. So happy I went with this. Side of Tzatziki (5/5): Just order a side of this and thank me later. It really goes on anything -- pita wrap or otherwise. The cucumber pieces are long and stringy and the yogurt flavor is creamy and tangy! TL;DR: Open during quarantine so heck yeah. Would order here again in a heartbeat. Absolutely on the repeat list!

Being new to New York City, I have to say this is the best restaurant I've been to so far since living here. The food is very consistent and fresh. The y have really good chicken, and they have really nice employees. It's very low key and it's never really busy.

Amazing vegetarian greek food. We loved the diversity of the menu and phenomenal taste. The portobello gyro was my favorite. No mock meats, just whole food ingredients. Cute place, outdoor dining options as well.

Best food but beyond that the kindness, love and soul that exudes from this hidden gem is infectious. Ask for Anna or Vivi OMG these wonderful, beautiful ladies serving deliciousness. You will feel at home and the food .... orgasmic delicious'!! The drinks DELICIOUS and you can take your cocktail to go. Me personally I love everything KETO. So delicious, I'm a food so when I tell you amazing yesssss!!

I did not know what to expect as I walked through a very interesting decor of non stereotypical expectations when thinking of a Greek restaurant. Tom thought this through. I realized this is going to be an awesome evening. I can't remember the order of my meal but I know I had the gyro that was nothing like what you'd taste uptown. It was so full of mom's goodness that I didn't miss the meat. Tried the haloumi. Holy moly. Spanakopita. Shawshank redemption. The food is fresh. Healthy. Stomach was thanking me. Service was A1. Friendly and beautiful. Definitely returning. Thank you. Thank you.

It made literally no lasting impression so idk why I'd even leave a review? You'll forget you even came here

A romantic atmosphere with its dim lights and rustic feel. It's a long and narrow restaurant. We ordered lots of food. We started off with cold appetizers which were a mix of baba ganoush, feta cheese mixed with a labneh sauce and garlic paste. Of course it came with bread. These were not nassef just not my favorite as they seemed to have an after taste. We also had Greek salad weighing was delicious and fresh. The was lots of olive oil but with the cheese and tomatoes in the salad was fine. The meatballs were good, nothing special but a good appetizer to order as opposed to the grilled squid which was really over cooked and not fresh at all. The spinach pie was different than most places because it was actually made in a pie crust instead of with filo sheets; a unique take but an unfavorable one. The lemon potatoes were delicious. They were thick and you could really taste the lemon flavor. We were also served spinach rice which was strange because it was gooey slimy and thick. I really couldn't even taste the rice. The mains were good with the steak being cooked well and the lamb chops bursting with flavor. The best though was dessert. There was cheesecake, sweet baklava with nuts and chocolate on the platter. The golash and the chocolate were delicious. Mera's Tip: have some baklava

Great decor; fun atmosphere. The wait staff were friendly and helpful. Food was just "ok". A bit overpriced for what you're getting and I found it over-salted / seasoned.

The atmosphere and decor is one of the best in the city. Whoever is the designer did a great job. Food was well made too. The spinach and cheese pies were delicious. The moussaka was fresh and all the flavors really shined. The cocktails were good as well. Next time i will sit at the bar since the bartenders pretty much put on a show when making these intricate drinks. I wouldnt say it is an authentic greek experience since it is quite modern but overall it was a great dining experience.

The holiday decorations!!! Both inside and outside! I had Christmas dinner with my best friend here. We decided to share our meals mostly because we weren't that hungry but also because of the price tag. The salad is delicious. It has these interesting tomatoes which I loved. I recommend trying the domaldes as well. As person who doesn't love lamb, I was very happy that I decided to switch it up here. Also... I got tricked by the yelp photos, I thought they would give 5 lamb chops, but it came with 3 :( They were still big, juicy, and perfectly cooked though. As for the drinks, try the Paris! Especially if you love lavender like I do. I usually like to try different drinks out but I ended up getting two glasses of the Paris because it was so good! Lastly, I loved their bathroom! They had everything you could need, including a nail file and Listerine strips.

Very quaint and cozy inside with a bar area and tables. The food is delicious! Started with the platter and you cannot go wrong with any of the dips or sauces. For my main I had the special of the day which was lamb gyro. The lamb was cooked to perfect and had great flavor with spices and slight char. Fries were also tasty with the light seasoning. A little on the pricier side for lunch but worth the money if you want a nicer sit down meal.

We were exploring the Tribeca neighborhood and quickly "Yelped" what's around us for lunch. We decided to give The Greek a try based on reviews. The place has an outdoor seating in summer and a very nice bar area. Dinning area is has a rustic feel to it. It is beautifully lit, and great ambiance. Very comfortable seating. They also offer a happy hour menu at the bar area. Food was delicious. We shared a really good Greek Salad with vegetables, chickpeas, greek olives, not lettuce, and topped with a lovely slice of excellent feta, not some random crumbles. The dips, breads and mixed grill veggies is highly recommended. We also had the live grill (lamb chops, sausage, meat patty, chicken kabobs, greek potatoes) delivered in a cast iron skillet with a wisp of smoking sage. Easily fed 5 of us at the table. The dolmades were warm and wonderful -- not at all the little ones you see cold in salad bars. We ended with the feta cheesecake and it was such a nice light, yes you read that correctly - light, way to end a fantastic meal. Feta and cheesecake might not sound like the most fitting of pairings, but it works just nicely. We tried their happy hour menu and all of their cocktails were great. They also offered some greek wine and craft beers on tap. The regular bar menu had a wide and interesting selection on wines and spirits from different regions of Greece. The service was fantastic and the waiter really selected everything for us and clearly succeeded in making a great impression. A very pleasant experience. Without a doubt we would visit the Greek again for dinner!

Not good. The service was terrible we had to flag down our server to order more drinks and place food order. The menu is very heavy on vegetarian options but no one is our party was a vegetarian. There are only three meat prior a, turkey meat balls that were ok, chicken that was extremely dry and lam that we did not try. The spreads were just ok, octopus subpar. With so many good restraints in the area, this can be skipped.

Had the frappe martini and chickpea soup. The martini was super strong, basically straight up vodka. The chickpea soup was really great! Just the right amount of lemon flavor.

Great authenticate Greek restaurant in the village. Highly recommend if you are in that area. Pics are not the best because they are taken for outdoor dining during covid.

This place is fantastic. Came here as a group of 3 on a Friday evening after making a reservation. We were seated promptly, and service was great. Cocktails here are creative and delicious. I, myself, had a glass of wine. We started off with a grilled octopus dish that was phenomenal, and a fun fries dish with herbs and a thick cheese based (?) dip. They were tasty, but the dip was a little too thick and chunky to be practical for dipping. I had the moussaka for my main, and it was out of this world delicious. Had some bites of the lamb shank my dad ordered, and those were also amazing. I'd love to come back and have it again, although I'm torn as I'd love to try some of the other things on their menu, which apparently changes seasonally!

TLDR: beautiful ambiance with shareable Greek plates; some dishes were delicious while others were a bit of a miss Came here with two friends on a Wednesday with an 8pm reservation. The decor at this place is beautiful, making you feel as if you're having dinner in some sort of enchanted garden with stone tiled walls, wooden beams entwined with branches covered in flowers, wooden high top tables with cushioned seats and booths, and a neutral color scheme. We were seated at a high top near the front of the restaurant and after getting a few recommendations from our friendly waiter on how much / what to order, we chose a bottle of red wine to share and the following: spreads - tzatziki, taramosalata, tirokafteri, melitzanosalata; each spread was flavorful and delicious and came with a large basket of pita bread; our server warned us to "not go crazy on the spreads," but it was hard not to pites - spanakopita and rizopita, house made phyllo; would describe this as a Greek egg roll filled with cheese and spinach; found this to just be okay keftedes (beef) - yiayia's stove top meatballs; served with tomato sauce on the side and were delicious; hard to go wrong with meatballs in my opinion octapodi - wild caught octopus, small batch organic kalamata olive oil, fresh lemon, shaved onion; had good flavor, but was a bit chewy and oily kota - half roasted 'bell & evans' chicken, potato fries; enjoyed the thin cut fries with aioli sauce; the skin of the chicken was flavorful and crispy, but the chicken itself was overcooked and a bit dry I would recommend this place based on the ambiance alone, but did enjoy most of the dishes we tried. Good option for a group so that you can share / try a bunch of different things.

One of the best restaurants I have been to in NYC so far. Love the charming atmosphere n the stylish decor there. Staffs are friendly. We got there early, so it's nice quiet, pretty chill. ;) My bf ordered lamb chops, and I had moussaka. Both of them were fantastic! The lamb was juicy n tender. The moussaka is bit similar to lasagna but with mashed potatoes, zucchini n eggplant. So I assume it's healthier? Hahahaha It looks small but really really filling. Just love it! Thanks to my bf, had a wonderful dinner there!!!

Not sure why we were so far down south on a bright Sunday early afternoon. But pretty glad we visited. We were literally one of three couples in the whole restaurant, yet somehow we got sat next to another (obnoxious) couple. Something to work on guys... But luckily, once again, good food made everything OK. We had excellent mezedes here followed by an awesome mixed grill "for two". The highlight was the lambchops which we basically lost all our manners on- lots of bone-gnawing here. Throw in a couple of tasty cocktails and you got yourself a good time.

3.5 stars. I really wanted to love this place, but in the end unfortunately it was just way too expensive for what it was. Let me start off though by acknowledging that the ambiance is beautiful. If you're looking for upscale yet lively and aren't afraid to spend some extra dollars, this could be a great date spot. The lighting is just dark enough to be cozy, it's not crazily loud and there's just enough room between the tables to lend some intimacy. I came here with 2 girlfriends and we ordered some cocktails (Electra and Paris), the octopodi, fries and moussaka. We all loved the drinks-the Electra was refreshingly tart and the Paris was a very fruity, well balanced sweet cocktail. We had really high expectations for the food but were a bit disappointed. Their famous octopus was a little too sour. The fries were just a bit too salty. The moussaka was actually all around solid but really tiny for a $32 dish. Our bill turned out to be $47 each after tip, which we felt was pretty high considering the amount/quality of food we got. Service was very friendly and fairly prompt. It was overall a great experience but if you're looking for authentic Greek that won't break your bank, try Kiki's instead!

By far this restaurant has climbed its way to the top of my NYC restaurant list. Charming little place in TriBeCa tucked away on a cobblestone Street. THE perfect date spot with a dim lit quiet vibe. The food was incredible. The lemon chicken soup was the best I have ever had followed by the Greek salad. The portions were big enough to share so my friend and I split everything. We ended with the fresh fish of the day which was Bronzino. Cooked perfectly in olive oil and lemon juice. Must must must come here!!!!! A hidden gem I was hesitant to bring to everyone's attention but couldn't resist. Ps. I spend a lot of $ on food and felt for how much we ordered this place was VERY reasonably priced. Great wine too!