The Green Spot

I thoroughly enjoyed the food, though the Flammkuchen lacked flavor, particularly salt. The kale chips were my favourite as they were crunchy and delicious. The interior of the restaurant was outstanding, creating a pleasant atmosphere. However, the waitstaff could have been more welcoming, offering at least a smile while serving and acknowledging us with a good bye as we leave. Overall, while I was pleased with the dining experience, the service did not meet my expectations.

Really delicious, upscale vegan options that are dishes of their own instead of trying to be something else. Highly recommend the sweet chili edamame and the butternut squash tagliatelle but maybe skip the chocolate cake with pistachio ice cream.

We visited this place twice while being in Barca. I loved absolutely everything about it! Starting from very thoughtful design to unique and delicious menu. My main recommendations are mango-chilli drink and incredibly divine chocolate cake with pistachios. OMG!! I wish this place was fully vegan. But the fact that this big and nice restaurant is in the middle of Barca is already deeply pleasant. The music was good and chill and the stuff was always friendly. Must visit!

Great vegan and vegetarian food in a trendy, wooden-chic setting. From decor, to light and music, everything adds up to clear a refined yet relaxed ambiance. Passion margarita is amazing!

Innovative vegetarian food and gorgeous dining room, extremely cozy and lots of space so you never feel like you’re too close to someone but it still feels very intimate. Food was tasty however I would say flavour-wise a tad conservative hence my 4* rating. One thing that was disappointing was that several in our party ordered the grilled bread and olive oil, separately, and they brought all the pieces on one platter despite the fact that all of us were on different corners of a very long table, and all they gave us between 3-4 of us was about a teaspoon of olive oil and when we asked for a bit more they only brought another tiny teaspoon which came across a bit stingy considering olive oil is not expensive in Spain. I had the provolone gratin with huitlacoche which was pleasant but I would say again, slightly lacking in huitlacoche flavour, I’d have probably substituted out provolone for queso oaxaca but there we are. Overall a pleasant dining experience and I expect perhaps the other dishes may be more inspired.

Great selection of vegan and vegetarian dishes with creative recipes. My friends, who are meat eaters, also found some nice options. The atmosphere is good, and the cheesecake and carrot cake were a perfect way to end the meal. I really enjoyed the terrace. However, the service is a bit slow for the price you pay.

One of our best dinners in Barcelona perfect for date nights or for special occasion. Love the vibe and decor with a glimpse at the open kitchen. The food and cocktails were delicious. Only wished our stomachs could handle more food. Ceviche salad was a highlight. Menu is allergen friendly and perfect for vegetarians and vegans.

Wife and I ate here. Absolutely delicious. We didn’t know it was vegetarian. And you wouldn’t know it was. She had the quesadilla and I had the black truffle pizza. Worth the trip. Frederick was our server and was great. I especially liked the 90’s rap they were playing.