"Billed as the vegetarian restaurant that is “veggie for non-veggies,” the Green Spot does indeed manage to please vegetarians and carnivores alike—ideal if you’ve tucked into a few too many plates of fried croquettes and calamari while in town. The menu showcases hearty comfort foods, like fried cauliflower with mint and tamarind sauce and four-cheese pizza with zucchini flowers, but also lighter, healthier options, like grilled vegetable salads. If you have a beard or a full tattoo sleeve, you’ll fit right in with the young, trendy, beach-bound crowd." - Isabelle Kliger, Gemma Askham
Iñigo Bujedo-Aguirre
