Samantha L.
Yelp
On a Friday evening, my family and I had a lovely dinner at The Grilled Oyster Company in Kentlands. If you're in the mood for a cocktail, I'd recommend the Fire Pit Sangria and Maple Old Fashioned.
When we dined at The Grilled Oyster Company in Cabin John Shopping Center, we remembered liking the Drunken Grilled Chesapeake Oysters, which were cooked with bourbon garlic butter. It was not sweet and savory as we remembered it to be. It was spicy, peppery, and salty. The Rockefeller Grilled Chesapeake were alright - nothing special about them.
My mom had a Caesar Salad, which consisted of romaine tossed with cornbread croutons and caesar dressing and garnished with shaved parmesan.
Since they were sold out of Chesapeake Cioppino, my dad had the Creamy Tomato Lobster Pasta. The linguine was cooked with turmeric butter, garlic, parmesan, tomato and cream and topped with fresh poached lobsterq meat. The dish was flavorful, rich, creamy, and cheesy. We were surprised that chilled lobster was dumped on top of the pasta and not cooked with it.
My boyfriend enjoyed the Crabcake Sandwich, which consisted of Maryland jumbo lump crabcake, lettuce, tomato, and spicy remoulade on a toasted bun and served with cocktail sauce and hand cut old bay fries.
I had the Grilled Salmon and Fall Couscous, which consisted of grilled salmon served over a bed of couscous sautéed with butternut squash, fennel, dried cranberries, and sautéed spinach, and drizzled with a light apple cider vinaigrette. I felt like the dish was kind of bland and could have had a stronger apple cider flavor.