The H Orlando

Place for the occasion What friend and I stopped by here for drinks and chats. Oh and also some appetizers. The drinks were nicely decorated. There was bread as a complimentary which were ok. Also got the zucchini fries which I thought wasn't as good. Somehow it was a bit more oily but I think it is just the zucchini being soft. The Fennel salad was refreshing, a great snack food. Environment This was located in a plaza on the end. There is valet parking and plenty of parking available since it was an end unit. There is outdoor seating, semi-outdoor and indoor. There is also bar seating. It was very nicely decorated and is quite the restaurant for the occasion or any fancy celebration you have. Niceness of the staff I sat at the bar, the staff was nice and attentive. I didn't have any other particular interactions. Dollar It was quite the dollar I'd say. Very expensive to that but good for a celebration. Yes Indifferent.

This was a surprise date night by my husband so I wasn’t aware of where I was going and I didn’t regret it. Love the ambiance and Ishmael provided us with top tier services. Not to mention that the food was amazing and the ice cream is to die for. Would definitely recommend

The H was amazing! Great food! Amazing service! We ordered the tomahawk D’ OR and it was delicious! Their Turkish coffee perfection! They gave us a congratulations dessert to celebrate my graduation! Our server Vitoria was awesome! 👏🏻 Definitely would return! P.S. wishing you the best Vitoria in your career! 🥰💕🫶🏼

This restaurant is COMPLETELY overpriced! We did magical dining but the caesar salad was so fishy I guess because of the anchovies they use for the dressing. I ordered a caesar salad and an entree with shrimp which was 28 dollars and you see they cut 2 or 3 little shrimp up in pieces and scattered it over the salad. For 8 dollars added on for shrimp it was high way robbery! The steak was ok but for $300 not good enough. The short rib was really good and tender and about the only we ate that was good. The poached salmon was cold in the middle and just no flavor at all. I would NEVER come here again for the price we paid we could have went to Denny's.

This was an extremely disappointing experience and I would not recommend this restaurant. I visited The H during vacation and was excited to try this restaurant because of the many good reviews. The ambience was nice and things were going well at first. Our waitress, Kimberly, was friendly and helpful but then things took a turn for the worst. My friends and I were seated quickly and each chose the 3 course meal. Service was extremely SLOW even though the restaurant was NOT crowded and it was a Sunday night. When we asked our waitress for an update she laughed in our faces and said “I don’t work in the kitchen”. My friend’s food arrived first and she asked for steak sauce and was told that it would be $8. We then asked for the manager and our waitress brought the sauce out while still laughing and giggling. The team captain came out and explained to use what a 3 course meal was, as if we were uneducated and didn’t know what we ordered. She then offered to provide the sauce for free and complimentary drinks. She said the salmon dishes were taking longer than expected because they had to be remade. We were then provided with another waiter. This waiter was also giggling. We asked what happened to our previous waitress and was told , “Oh I don’t know what’s wrong with her. She’s crying.” When we could literally see her across from the restaurant talking to the staff. Another male waiter kept looking at our table through the window and laughing at us. He then started to wave at us in a mocking way. The salmon finally arrived and looked gross. The salmon and broccolini were disgusting. The drinks were nasty as well and with the waitstaff laughing at us while watching us eat, I felt uncomfortable. It seemed like they put something in our food. Even the truffle fries and dessert were gross. It was 4 of us at the table and we each disliked our food. Even though we received poor service, we were kind to the staff and paid our bill. We didn’t even asking for a discount which we definitely deserved. Once we paid our bill, the waiter finally apologized for the poor service. This was the WORST service and food that I have ever tasted in my life! $400+ wasted. NEVER AGAIN!!!!!

I had an amazing dining experience at The H Orlando! Every dish was not only aesthetically stunning but also incredibly flavorful. We ordered the steak, the Magic menu, pasta prepared right inside the cheese wheel, and a fantastic nut dessert — all absolutely delicious. The meat was so fresh, the flavors were vibrant, and the quality was outstanding. I truly felt like I had a flavor explosion! The atmosphere of the restaurant is modern and very pleasant, making the whole experience even better. I came to visit friends in Orlando, and I’m so grateful we discovered this place. I’ll definitely recommend it to my friends. Thank you!

From the moment I walked into The H, I knew I was in for something special. The atmosphere was modern, elegant, and full of energy — perfect for a night out or a special occasion. What truly elevated the evening, though, was our server, Alex. He was professional yet friendly, with a genuine sense of hospitality that made us feel completely taken care of. The food itself was phenomenal — from the perfectly grilled steak to the flavorful sides and beautifully presented cocktails. Would definitely recommend their creamy mushroom pasta and smoked wagyu pastrami appetizer!

( Anniversary dinner )Great service, we had Joe as our server, he did an amazing job assisting us, we had the filet mignon and the pappardelle, incredible dishes with and old fashion - pornstar martini, very nice drinks i got to say, and we even got a happy anniversary gift dessert from the restaurant making it really detailed oriented service, I will definitely come back since it was supper affordable. God bless Joe and the team from the H restaurant

We had such a pleasant visit to celebrate my birthday. I haven't dined here in over 4 years & I finally was able to change that. It was BETTER than what I had remembered! Ash took excellent care of us, she was very attentive, kind & hospitable. The team worked as a well oiled machine to reset our table consistently & make sure our waters were filled. We were very pleased with our stay. The MOD/Owner also checked up on our meal & was kind. This is easily my favorite steak that I've ever had! I can't wait to come back for more celebrations. Kindly, Mikey Conlon

Place for the occasion What friend and I stopped by here for drinks and chats. Oh and also some appetizers. The drinks were nicely decorated. There was bread as a complimentary which were ok. Also got the zucchini fries which I thought wasn't as good. Somehow it was a bit more oily but I think it is just the zucchini being soft. The Fennel salad was refreshing, a great snack food. Environment This was located in a plaza on the end. There is valet parking and plenty of parking available since it was an end unit. There is outdoor seating, semi-outdoor and indoor. There is also bar seating. It was very nicely decorated and is quite the restaurant for the occasion or any fancy celebration you have. Niceness of the staff I sat at the bar, the staff was nice and attentive. I didn't have any other particular interactions. Dollar It was quite the dollar I'd say. Very expensive to that but good for a celebration. Yes Indifferent.

Luxury Without Heart I Beautiful Setting, Disappointing Experience I've now visited The H Orlando twice, hoping to fall in love with the experience, but unfortunately it continues to miss the mark. While the restaurant is undeniably elegant beautifully decorated, with a glamorous atmosphere and great potential the experience just doesn't live up to the price or the attitude that comes with it. For a dinner for two, including one bottle of wine and one entrée each, our total was around $400. At that price point, you expect perfection: quality food, attentive but respectful service, and a sense that your celebration matters. Instead, the ribeye was mostly fat, the desserts unimpressive (a simple scoop of ice cream with a candle for a birthday), and the service, though polite, felt distant and rushed. There are plenty of staff standing around, yet somehow the warmth and genuine hospitality are missing. You constantly feel watched as if they're ready to clear your table rather than let you enjoy your evening. It creates an uncomfortable atmosphere, more about appearance than true service. This restaurant seems to value exclusivity over hospitality, and that gives it a rather classist and pretentious tone. It's a shame, because the potential is there -- the décor, the presentation, even the concept. Our waitress this last visit was kind and tried her best, but the overall culture doesn't seem to support genuine connection with guests. After two visits, I can honestly say: it's not about the money it's about respect. For the same price (or less), there are other fine restaurants in Orlando and Winter Park that serve incredible food with warmth, sincerity, and class. The H looks beautiful, yes but elegance without heart is just decoration

This was my first time visiting since the renovation. The renovation, although not needed, was done I suspect to make the restaurant even more instagram worthy. It's gorgeous. The food and drinks are not too far behind. I had the Caesar Salad starter and it might have been the best thing I had. It's probably the best Caesar I have ever had. Full of flavor and there right amount of anchovy taste to set it apart without being overpowering. For my main I had the Ribeye with Truffle Fries and Creamed Spinach. My ribeye was a tad over the medium temp I ordered but my dining companion's was cooked to a perfect medium. The flavor was definitely there and I love they offer flaked salt. The truffle fries were to die for but the creamed spinach lacked flavor. I would have preferred they offered sautéed spinach. The Raspberry Sorbet was very nice. Drinks were very good as well. I started with the Purple Jade and then had the best Smoked Old Fashioned I have ever had, and I have had many. My Pinot Noir however was not good as it had turned. They were kind enough to remove it from my bill without hesitation. Our server Ismail was attentive without being overbearing and everyone on the staff assisting him was spot on as well. Will be back soon. I also appreciate that they were open for lunch on the weekend.

My friend and I came here for Magical Dining and their $60 menu. Service was great, and our waitress was extremely friendly and offered great recommendations. Apparently their wine list recently changed, so every wine I asked for was no longer offered, which was a bit frustrating. I thought their actual selection of wines by the glass could have been better. For our appetizer, we chose burrata and charred carrots. I thought the charred carrots were interesting and tasty, but not a very large portion, especially compared to the burrata (which was absolutely delicious!) The stat of the show was the entree. We both ordered the short ribs. Absolutely some of the best shorts I've ever had! They were served on top of these creamy and delectable purple grits. It was just all in all an amazing combination and flavor profile. I am craving more even as I write this. For dessert, we also both chose baklava. It was pistachio baklava instead of the traditional walnut. According to the restaurant, it's imported straight from Turkey. I was most disappointed with this dessert. There was a weird flavor from the pistachio, and I think the phyllo wasn't as flaky as I was expecting. I had much higher expectations for this. I was shocked when the bill came. They automatically add a 20% service charge. And then you are supposed to tip on top of that. It would have been nice to be made aware that this service charge existed before being presented a bill that was twice as much as I expected to pay. Overall, the experience was nice but I probably would not be back because I do not believe that that it was worth the price we paid.

One of the best Happy Hours in Orlando from 4-6:30pm DAILY at the bar and outdoor patio. The drinks, and the food were both what you'd expect from a high end steakhouse. The people that come here really dress up in dresses, high heels, and fancy outfits. Kind of weird considering the restaurant is in a strip mall. The happy hour food menu ranges from $9-$18. The wine is $8. The cocktails are $10. And the beer is $5. I decided I was going to try a bunch of items. Up first, $10 espresso martini. Standard, and above average. Second, the $10 Caesar salad. Perfect, I really really liked it. 9.5/10. Third, $10 burrata. It was alright, a little small, probably the worst of all of the items that I tried. Up 4th, the $13 wagyu beef sliders. Super duper delicious. Up 5th, $18 Lokum. Excellent and I really enjoyed the peppers that come with it. Up 6th, the $10 smoked old fashioned. Perfect 10/10, one giant ice cube and flavor on point. Up 7th, $9 cauliflower cacio e pepe. Kind of weird, but actually very good. Not at all what I was expecting. And my 8th item was the $10 porn star martini. This thing was actually really good. I'd certainly get it again. Totally worth checking out during happy hour. I'd like to try more food and drink items next time. The reason I took off a star is because of the AUTOMATIC 20% tip bar service charge Friday-Saturday.

This was one of the best culinary experiences I've had in Orlando, but sadly it was overshadowed by the worst service I've ever received at a fine dining restaurant. The good: The ambiance is warm, inviting, and elegant, with beautiful décor and great music. I was there with my parents (who I hadn't seen in a long time) and my fiancé, who had raved about this place. The food exceeded expectations: we started with steak tartare and pastrami, both exploding with flavor and crafted with true artistry. For mains, I had the short rib, my dad and fiancé had the pappardelle (served tableside), and my mother ordered the filet with broccolini. Every dish was perfectly seasoned, beautifully presented, and absolutely delicious. Dessert was baklava, a heavenly finish. Drinks were also excellent. Truly, the food and overall environment deserve nothing but praise. The bad: Unfortunately, our server, Kseniia, completely ruined the experience. Every other staff member--including the manager, assistant manager, food runner, tableside chef, and other servers--were smiling, professional, and kind. She, however, greeted us without a smile, spoke so quietly we constantly had to ask her to repeat herself, and made every interaction awkward and uncomfortable. She seemed uninterested in being there, interrupting conversations to refill already-full glasses and even bringing extra bottles of sparkling and still water without asking--adding unnecessary charges to our bill. She often made us feel rushed, standing silently over us until we ordered, offering no recommendations or specials, and giving the impression that we were inconveniencing her. At times, she looked at me with open disdain. My father, who is very warm and charismatic, even tried to lighten the mood, but she remained cold and dismissive. The final straw came when she dropped the check on the table without a word, then returned a few minutes later, opened it in front of us, and fumbled through it as if impatient for us to pay and leave--something I'd expect at a casual chain restaurant, not a fine dining establishment. She didn't even thank us at the end; another server had to close out the bill, and his friendliness in those brief moments was better than her service the entire night. We spent over $500 and left feeling disrespected and upset, despite the outstanding food. It was embarrassing to watch my parents--who traveled far and deserved a special evening--be treated this way. I rarely write reviews, but this bothered me enough to lose sleep over. Final thoughts: The food, drinks, and ambiance are absolutely worth coming back for, but the service we received from this particular server was unacceptable. She needs serious retraining, as her demeanor would be questionable even in a casual setting, let alone fine dining. To make matters worse, gratuity was included--likely explaining why she made no effort, since the tip was guaranteed. I would absolutely return to this restaurant for the food and experience, but I would go out of my way to ensure I'm not seated in her section again

Great items on happy hour. The favorite was the spicy crab claws, so much flavor! Great spicy sauce for dipping into. Service was on point one this slow weekday. The decor is awesome. Reminds me of great restaurants in Vegas

Party atmosphere with great food and wonderful service. Steak was very flavorful. I would definitely return!

Service was decent, I felt like they kept pushing items on us. Food was excellent, very taste and cooked to perfection.

Great food and drinks but even better atmosphere! Have to go after 10 when the music starts.

Phenomenal food. Loved the Testi Kebab and was give great service by our server Kurt. Great atmosphere, I would definitely suggest

Beautiful restaurant, very attentive staff but seriously overpriced for the portions. I dont mind paying high price for a good meal and decent portion size but not a portion that leaves you hungry and we are not big eaters.

If I could give it more than five stars, I definitely would!! Me and my husband went there for a late anniversary/birthday and was BLOWN AWAY. They gave us a really nice table right in the middle of all the action. We ordered the ribeye and fillet, both were extremely buttery, delicious and well seasoned! We also had the truffle fries and the millionaire's baklava. Everything was on point. The service was amazing and the presentation was great. Definitely going back.!!!

We've visited The H twice. Once in '22 and just recently beginning of the month 2/2025. This review is based off both visits. The pictures to be fair are from both '22 and recently. In '22 for early dinner. And recently for date night. The restaurant is casual/upscale-ish. It is pretty pricey, but we understand why. It's a nice place for date night or even grab a few drinks w/people. The bar was packed that night we were there. The bartenders seem to be making the drinks just right because it was pumping all night while we were seated next to the bar. We made reservations for a weeknight, not sure if it was needed or not. We did just incase for 2 so that staff and can expect our arrival. Walked in around 7:40pm for reservations at 8pm. Greeted by the hostess and a manager. Seated almost right away. We were asked if we wanted to sit inside or outside. We opted for inside. Both times. The waitress and anyone and everyone that brought food over to our table even if it wasn't our waitress was all so friendly and nice. Checked up on us throughout our meal. Made suggestions for both drinks and food. Referring to our pictures, we've ordered the ribeye, lamb chops, a5 Japanese Wagyu, Wagyu pastrami, cheese pasta, 2 different risottos (2 different times), grilled octopus, truffle fries, dutch potatoes (do not recommend), shrimp appetizer, and broccolini. The lamb chops were good, but for the price we've had better and cheaper else where. It was a little tough not gonna lie. But it was still good. The dutch potatoes were suggested to us and we didn't enjoy them. We normally like potatoes, but those weren't it. I should've stuck w/mashed potatoes. But it's okay, definitely wanted to try, so no harm done. The A5 Wagyu Japanese steak was impeccable! The chef came out and cooked it for it! It just melted right in your mouth! *italian chef kiss* We should have got more than just 4 slices. The prawn risotto was also impeccable. I normally enjoy risotto. There was definitely no messing this up. The prawns were decent sized and the risotto was so flavorful. There was so much, I literally had leftovers to take home. Overall, service still continued to be great. Enjoyed our meals. We will definitely come here again for more than just food next time. We'll have to order more drinks and maybe chill at the bar.n

Atmosphere is vey nice would recommend going later in evening if able . Had the seafood tower petite / short rib & mushroom pasta overall was pretty good .

Extremely disappointing experience. Not only did I take family here for a special occasion, but I insured my guests that they would be pleased with the food and ambience of The H. I was extremely surprised to find out that the H is more worried about turning into a club rather than serving food to its patrons . After two hours of waiting and listening to an overzealous DJ, my party of 15 and I decided to leave and find dinner elsewhere. I really wanted to like this place and it has potential to be great, but I think the restaurant's values need to be realigned .

From the moment you walk into The H, you know you're in for something special. Whether you're staying overnight or just dropping in for dinner, everything about the experience feels thoughtfully elevated yet totally welcoming. The rooms are modern, clean, and beautifully styled with just the right mix of comfort and luxury. Think plush beds, spa-like bathrooms, and those little details--like soft lighting and quality amenities--that make your stay feel extra special. Dining at The H was a total standout. I had the salmon, and I'm still thinking about it--perfectly cooked, full of flavor, and beautifully presented. It honestly might be one of the best salmon dishes I've ever had. The cocktails were excellent too, and the entire menu felt carefully curated without being overwhelming. The whole place has a sleek, modern vibe that still manages to feel relaxed and friendly. Staff were incredibly warm and attentive, which made the experience feel effortless from check-in to check-out--or from appetizers to dessert! Whether you're looking for a boutique hotel stay or just an unforgettable meal, The H delivers on every level. And if you go--get the salmon. Trust me.

Wow! No wonder this place is viral. We walked in the restaurant and it had an artsy vibe to it. There was a big electronic mural that changes that goes well with the burgundy chairs. The bar was really cool too with wood panels highlighted in red. The food was delicious. totally worse the money we had the château steak, medium, rare with the mushroom pale pasta that is in a big Parmesan cheese bowl and it was amazing. The drinks were amazing. We had the chocolate lovers. Dessert tasted phenomenal. Definitely would go back there again, if you want an upscale type of dining experience.

The food is okay, nothing out of this world and the service is good. The ambiance is what makes the place.

The H!! The H!!! One of my favorite hot spots in Orlando. The ambience, food, and upstanding service sets this restaurant above the rest. Late evening it turns into a party. The lights, the dj the staff really turn it up another notch.

I went after the re-opening without knowing much about it's history.. I must say that i got scared after reading some reviews about "before the closure" but decided still give it a try. Boy was I happy I did. The food was delicious and served to impress. The shrimp ceviche game out with some dry ice and the taste was awesome!! The steak portion was VERY large & the pasta that they made in front of me with delicious. Very rich in flavor! Our server was very knowledgeable about the menu, although she was pescatarian, she was able to recommend popular plates and some of her favorite. Thank you Chelsea ! Make sure you make a note whether you want outdoors or indoors. When we got there the hostess told us we made reservations "outside" , which was impossible because we would never but anyway she was able to accommodate us indoors on the lounge seating by the bar. This was very nice because although the outdoor looks like pretty much indoors I noticed there was a table smoking cigars. So did not have to deal with that smell. Thank goodness! I do have to say the lounge seating/tables are very beautiful, however so uncomfortable to eat. They are really low and to eat you can't fully rest back. So my knees were hitting the table (I'm 5'7) and my back was suffering. I was also unable to see the waitress make the pasta. Although they did come to our table, their cart was much higher, so I had a better view with my phone. I would ask to sit at a normal table next time.

Can (John) was amazing ! He treated us so amazing even though we were forced to sit outside cause we weren't in Dress code but he made it all better!!

During our baecation my husband surprised me with dinner here. I've been dying to try the cheese wheel pasta and The H had it! We had the table side steak with pasta what a presentation and whole every penny. Food , drinks and service top tier! We had a beautiful experience. Our server was knowledgeable and so kind. The ambience is super trendy and sexy. At night on the weekends they open the dance floor we didn't get to experience it after a full belly we were ready for bed. But hope to visit again and bring out the dancing shoes!

Came here on a Friday night, super fun, the music was great. Stayed at the bar for some drinks with my friends, first time here, upscale restaurants and bar. Drinks were a bit pricey (more than $20), I asked for a water, and they gave me a bottle which charged another $10! The vibes and atmosphere were cool, would want to try their food next time!

My favorite risotto ai funghi. The burrata was also delicious. Definitely recommend both. Great drinks, fun atmosphere and good service.

Service was good. Food was good but not particularly special for the price. Do not be but so allured by the pasta cheese wheel. It looks awesome but is just "good". Overall, the experience was good but the value relative to the expense wasn't really worth it compared to comparably priced fine dining restaurants.

I love trying new places and experiencing a restaurant that has their own menu, ambiance, and provides nothing like any other restaurant. The H Orlando provides an upscale experience that doesn't disappoint! As expected their prices are higher scale, I would recommend it for a nice date nice or a special occasion! We made reservations for 5 pm on a Sunday and there were very few people in the restaurant which was quite nice. Our service was quick and attentive. I ordered an espresso martini (with tequila) a hack for any tequila lover!!! It was delicious, more on the strong end, but still quite tasty! We ordered a steak to share, truffle fries, and broccoli! They also bring artichoke dip for the table--delectable! Then our steak was taking a little bit longer and they brought us a cheese tray on the house, but if I would go back, I'd be sure to order this because it was so delicate and had such a range of flavors!! The main course was a New York strip, cooked to perfection. The fat melted in your mouth and it was so tender to cut!! Over all we were stuffed and didn't have any left overs! It was the perfect amount for 2! If you stop in, be sure to stop in the restroom! I won't give any secrets away, but it's quite the experience! I highly recommend trying The H Orlando if you need a nice place to eat! I don't think I will be coming back often, but it is nice to bring someone if you want a good steak or drinks!

The food was delicious! My friends and I found this place on social media so we made reservations for a friend's birthday. The service was really bad, our server was very rude and gave us attitude while taking our order because I politely asked to make a change to our steaks temperature and put his finger in my face as he said "WAIT" . He made an unnecessary comment when i quickly matched his same energy he was giving me and said " I can tell who you are" all because I will not stand for any disrespectful attitude as a paying customer. I Don't Remember his name it sounds like "Fross or Ross" but we were there 8/30/25 at around 10pm .

I loved the place, the environment is amazing. Staff are friendly, polite and very helpful. They have a dress code, so be aware. Food is amazing. Tartar and bone marrow spot on! Gnocchi delicious (small portion). Ribeye was also delicious, it came in the right temperature and amazingly seasoned! It came with a side of toasted garlic, which makes the steak even better, and a side of peppers, which does not make any sense for a side, you have to order a side to have a proper meal (carbs and protein). Chocolate lovers was delicious (expensive thou)

Checked out The H for my friend's birthday party, and we had a great time celebrating. Our server, Hatim, provided excellent service as he was very attentive and was magically present whenever any of us needed something. We ordered the Bone Marrow, Black Angus Steak Tartare, Burrata, Smoked Wagyu Pastrami, and Pappardelle! The good: The Pappardelle was amazing! The presentation for it was awesome as it was made in a flaming cheese wheel in front of you. The dish itself was cheesy with lots of flavor. The appetizers, such as the Bone Marrow, Black Angus Steak Tartare, Smoked Wagyu Pastrami, and Burrata were amazing as well! For dessert, we had the Chocolate Lovers, and that was definitely a great choice if you're a fan of chocolate. The bad: Nothing at all. Overall, I would definitely come back to The H for the pappardelle!

I've been going to this place since it opened. So I've waited patiently to write this review. Seems like everyone here has experienced poor service , rude customer interaction (especially with old GM) and food being over priced, inconsistent with preparation and quality. I also have friends of different ethnicities that continuously complain about the underlying racism that goes on at the H. Some have been turned away at the door even with proper dress attire. I confirmed this with past employees that worked at the H. This place probably won't make to it's next lease term.

Satisfied with my bone marrow appetizer and grilled octopus. I was actually impressed that the Salmon ordered well done was still pretty good with a side order of Asparagus. Upscale atmosphere inside, unfortunately it was a spur of the moment idea to celebrate at The H so we didn't get to enjoy the inside as the only table available was outside. Only downside was that music was a little too loud to have a conversation during dinner, restaurant is better for people wanting to get the party going vs an intimate dinner. Our server Peter (I hope I remember correctly) went out of his way to make our night special though. Will definitely come back to enjoy another dinner and the lively atmosphere next time.

This is beautiful place. Ambience great all around. Service was on point and attention was taken. Excellent house old fashioned. This is a la carte so keep that in mind. While the food was good, tender and tasty and does not need any seasoningon it, the steak arrived warm at best. The short ribs was also amazing but also arrived warm. Tonight was not a large crowd which is why it was disappointing. Lastly, I watched the GM visit tables but he talked with the people in front and back of my wife and I but never came over to talk with us. We were looking forward because it was our first time visiting H. The staff was amazing and educated us on the new menu so for this it was good to visit. Must try the old fashioned, trust, you will like it.

AMAZING EXPERIENCE! The H was our first restaurant experience in Orlando, coming from Las Vegas my expectations weren't very high. I was highly mistaken. Jason was our server, he was a terrific help and super knowledgeable; top tier! Drinks, food, and dessert were all about presentation and customer focused! The tertiary was beautiful and filled with artistical pleasing sculptures and art work! Thanks Tik tok wasn't wrong one of the best in Orlando! Thank you to the entire team especially Jason!

The meals were flawlessly cooked, and each dish showcased vibrant, distinct flavors. The filet mignon was exceptionally juicy and tender, with a puree beneath it that offered a perfectly balanced flavor, elevating the steak's richness. Every course, from appetizers to entrees to dessert, exceeded our expectations. The atmosphere is high-end and elegant, complemented by a beautifully arranged outdoor seating area. The service was attentive. Truly a dining experience to remember! See our meal pics!

Came here for dinner and I had a pretty good time. Service was decent and the food was good. I got to try many dishes that they offered. I enjoyed the bone marrow, which was fatty and melted in your mouth. The octopus was tasty with the lemon vinaigrette. The beef negimaki with stuffed veggies were tender and wasn't salty. The spicy tiger prawns were a hit, big juicy prawns with the garlic bisque sauce was tasty. The tuna tataki was tasty as well. The music wasn't too loud and there was a live DJ. Music was good. The women's restroom only had two stalls.

A favorite for us to celebrate my husband's birthday! We have been here a few times but this time was the first time since it's renovation! Lovely atmosphere, great service. The menu has changed a few things but has kept some like the table side cheese wheel pasta and their delicious table side tomahawk. (Which are two of our go-to's) The octopus was amazing, and the truffle mashed potatoes were thick in texture but delicious as well. Definitely a $$ pretty penny but it will be well spent!

I came here with a friend for dinner..Ambiance was very nice, service was great, drinks were great, food was subpar especially for the price. I would give this place a 3.5. Dj set starts at 10pm on Fridays. I think this is a spot for celebrating something special like a bday, but honestly I wouldn't come back for the food, only to sit at the bar and order drinks. There is complimentary valet available. Reservations are recommended and there is a dress code (look cute lol)

My wife and I came to this restaurant to celebrate her birthday. We arrived at 2:10 PM and placed our orders for water, appetizers, and entrées within the next 20-30 minutes. It took over an hour for the appetizers to arrive--and they were underwhelming at best. At 4:10 PM, we asked our server when the entrées would be coming out, as it had been quite a while. He got defensive and rudely told us we didn't order them until 3:48 PM, which is not correct at all. At that point, we realized it would likely be a long time before our entrées arrived, so we asked for an estimated time. Rather than giving a clear answer, he became argumentative and increasingly combative. After several minutes of going back and forth, we decided to leave. The service was horrible, the food was sub-par, and the experience completely ruined our celebration. I do not recommend this place. Wayne was the worst server I've ever had.

Came here for me and my fiancé's 15 year anniversary, the food was amazing and delicious. Our server was Can and he was phenomenal. The experience would have been amazing if we didn't have a large party getting way too rowdy next to us. The large party was there before us and still there after we left. Really trying to have a romantic dinner but these women were screaming their heads off, other people around us also were not happy. I'm all for having a good time but these people were really making a scene in the restaurant. This was in the outside smoking area. Wouldn't come back for a romantic evening. Not the waiter's fault but man it was too much. Really loved the food and drinks. If I'm paying over $300 it needs to be a romantic and not rowdy like this is happy hour at a Chillis.....

I absolutely loved the H! It was totally worth the rave and hype I've heard about! Made reservations for Friday night, learned after trying to walk in one night that this place gets packed! My boyfriend and I started off with the beef negimaki for an appetizer, which was delicious, so soft, and overall like a beef sushi roll which paired so nicely with the sauce. For our main entree, we both shared a gnocchi in tomato sauce and testi kebab. Hands down, my favorite was the gnocchi, this was way softer than I am use to, but this plate brought the flavor! The testi kebab was tasty too and I loved how it was cooked/presented table side. For my drink(s), I got the lavender French 75, I can't lie I got this after hearing the boba was infused with alcohol. I did enjoy the drink, but the boba all got stuck at the bottom at the end. We also got a complimentary glass of champagne for celebrating our anniversary with a cute little candle attached! Overall, I was beyond ecstatic with my experience at the H. All the staff that took care of our table from the waiter to servers were beyond friendly and attentive. Will definitely be back!

H Lounge in Orlando offers a dining experience that seamlessly combines a sophisticated atmosphere with flavorful dishes. The standout for me was the octopus, perfectly prepared and full of bold, delicious flavors. Their pasta also deserves mention--comforting and well-executed, it's a solid choice for any meal. On the cocktail side, I was impressed by the creativity and balance. The espresso martini was smooth and indulgent, while the green tea shot reinvented as a cocktail was light, refreshing, and unexpectedly delightful. The ambiance is chic and inviting, perfect for an evening out. I thoroughly enjoyed my time here and would love the opportunity to return and explore more of the menu. This spot has great potential to become a go-to for both locals and visitors alike. Dress code is formal, so go out and show out

Went for a late dinner after the recent remodel. Service was good. Drinks were good. And the food was good. If you go late just know the vibe is laser lights and club music.

Christian's service at The H was spectacular! I went for a girl's night out/birthday dinner and the ambiance, service and food was so good. Definitely recommend if you're visiting Orlando!

I've been here with family for dinner and out for drinks. The two experiences were entirely different. I would 7 out of 10 recommend for drinks. However, we found the food lacking flavor and would not recommend. There are a lot better dinner options on restaurant row. Come here later in the evening.

Place was recommended by a friend and we could not be more happy. Amazing service!! Waiters were extremely attentive! Great ambience. We bought two NY steaks that were delicious! Cocktails were great too! Highly recommended!

This place was amazing ! Really loved the atmosphere, design , and just the whole franchise in general. In all honesty, it should be expected given this restaurant is $$$$. Started with complimentary valet parking, but we chose to do self parking since they had plenty of spots. Very subtle, quiet , and great vibes since we had a reservation for 7:30.pm. I definitely recommend to try and reserve ahead of time because this place gets beyond packed after 8pm. Started with great greetings from the employees who got us seated quick and in a great area near the wine cellar. My girlfriend and I really enjoyed the design and how it looked even better than what we imagined, but of course what stole it away was definitely the great choices of food. We ordered the beef negimaki which was amazing with a great twist of carrots infused and came out steaming hot and was delicious. Second order was Testi Kebab which was served table side and had a great taste of tenderloin and tomato with some H sauce to pair it to be even better. And third but my most favorite dish for that evening was the Gnocchi. Amazing , tasty, and perfectly cooked with great amount of tomato sauce and spices. Paired this all with the recommended drink "Purple Jade". This consisted of tequila, butterfly tea, and some lavender which gave it the sweetness. I really enjoyed my night here and I would love to come back here to experience and taste more of their amazing concoctions!

my wife and friend came here just after 10 o'clock a few weeks ago on a Friday and we're asked to leave because they were dressed too Sexy. This is unacceptable embarrassing, and won't be accepted. I contacted the manager who laughed in my face and said good luck everything trickles downhill starting with your general manager. This is how he acts. This is how the employees act I would like a call from a higher up than Anthony to see how this is going to be handled moving Forward.