Gus G.
Yelp
Came here for to have dinner for my wife's birthday. In the reservation, we asked to be seated in a booth AND that it was her birthday. The hopes that they do a semblance of something to acknowledge it.
Well, I will say the inside ambience was nice. It's got mid-century charm and live jazz. Then it goes downhill from there. They DID NOT seat us in a booth, granted they did let us choose what table we could sit at. Whatever, we thought we could look past it. Took forever for our waiter to come to us and my wife ordered a margarita that had cheap tequila and Jamba juice syrup. Uh, for having such a nice bar, this drink severely disappointed with the quality. Also it was freaking expensive!
Alright well, we got the burrata, not bad, they baked it to hell it. So now it was thick and chewy inside, thereby turning into a mozzarella stick. I thought burrata was thin and creamy?
We shared a beat salad that they drowned in dressing.
And then our entrees, which were overpriced by the way. I had the cioppino, which actually wasn't that bad. I had to ask for a claw-breaker tool. Don't know if they forgot, but I'm not about to break open crab legs with my fingers.
My wife ordered the Chicken Piccata. Man was that a letdown! It literally looked like the piccata you get at trader joes! And the trader Joe's one tasted better! Then the veggies, straight out of a school cafeteria. And a scoop of thick mash potatoes......with no gravy. Presentation was straight garbage. I feel bad because my wife let out a literal groan of disappointment from the presentation.
Did I forget to mention our server NEVER checked on us?! But boy, they sure got staff to check your water level. Ridiculous.
Also, they didn't acknowledge my wife's birthday. So yeah, I'm really hoping this was a fluke. Probably not, and probably not coming back here!