Caitlin S.
Yelp
It's worth a visit just to experience the quirky seating arrangement - it was like eating in a treehouse! SUCH a great use of space but they've also designed it really well. Impressive waiting staff as well, transporting drinks and plates up the ladders without error (at least while we were there).
My Sangria light was just the right amount of wine-y, zingy and a lot of fresh orange chunks.
We shared 3 starters among the 3 of us - tomato and basil bruschetta so deliciously garlicky it made our tongues tingle, sweet and sour spicy ribs with a generous amount of meat that just fell off the bone, and decadent little deep fried balls of goats cheese, with a creamy beetroot and tangy balsamic sauce. All delicious and the plates were thoroughly cleaned off all traces!
I had the gnocchi ragu, and my companions had the gnocchi with spicy sausage (a special) - all deliciously stodgy and tasty and comforting, with a generous sprinkling of parmesan to top it off (on our request).
I couldn't resist the 'ice cream selection' dessert, and went for a scoop each of vanilla (creamy, but not the best quality), chocolate (pretty standard - no pieces of actual chocolate within it but still nice enough) and salted caramel (pretty good, but not the best I've had). What made it for me was the topping of grilled marshmallows (that's right, GRILLED!). Yum :)
The girls had Irish coffees, which did not skimp on the whisky!!!! The nougat ice cream was pretty good too. Next time I think we'll go for the mango and coconut though, it sounded a good mix of tart and creamy, with a meringue heart!
For Chelsea, the price wasn't bad either. For my starter, sangria, main, dessert, and the (already added on) 10% service charge, I paid £32. I'll be back (and definitely make sure I get a top table again! I just don't think it would be the same on the ground floor).