Josh B.
Google
We stayed at the Hyatt for 6 nights so we had our share of pitstops at The Landing. The positives are the staff, we interacted with the servers, bartenders and food runners. We had really positive experiences with Jana and Jojo, great servers! As for the food we really enjoyed the Cheesecake as well as the Turkey Club and Fries. Also not sure how they did it but even the simple diet coke was insanely crisp and tasty. I would definitely recommend these items. The downsides was some of the food, other things we ordered throughout our stay was the Panzanella Salad, Hot Honey Salmon, Red Wine Braised Short Rib, Chocolate Cake and Carrot Cake. The Panzanella salad we got the end pieces of the squash which was not preferred. Also the olives looked visibly older as well. For the Hot Honey Salmon, the salmon was slightly overcooked and the potatoes felt a bit overwhipped. As for the Red Wine Braised Short Rib, the meat was extremely dried out, same potato review as the last dish. For desserts the Chocolate Cake tasted extremely grainy. Overall the employees are extremely nice, as for the food, I would just stick to the Burgers, Sandwiches and Cheesecake!