Nestled in a former chapel, this cozy spot offers delectable, seasonal New Mexican dishes made from locally sourced ingredients, making every meal a delight.
"For dinner, make a reservation at The Love Apple, housed in the 154-year-old former Placitas Chapel, which focuses on local, organic dishes like tamales and Oaxacan-style mole."
"After 10 years, the Love Apple remains one of the most popular restaurants in Taos. Working under the philosophy that you are what you eat, the team has been using seasonal and locally grown ingredients since before it was old hat. Though the menu changes regularly, the mainstay is the baked tamale with Oaxacan-style red mole finished with an egg and creme fraiche. [$$]" - Justin De La Rosa
Larry Ray Reed
Zach Simpson
JIM
Frenchy Camp
Titka Seddighi
Adam Lightfoot
Katie Althoff
Michael Davidson