Mona T.
Yelp
This was actually my first time having KBBQ lol and it was a great time!! We went for all-you-can-eat lunch, which is the same hefty price as all-you-can-eat dinner ($39.99 per person). It's a lot, but can be worth it if you order and eat a lot. There's also a 2-hour time limit, which is reasonable and we didn't feel rushed at all. Leftovers are charged $15/plate.
The service was good-- the servers came frequently to take our orders inbetween each round, changed the grill plates every time we ordered a new round, and brought our orders out quickly. When seated, the tables are prepped with a plate of kimchi and other pickled veggies and 2 bowls of spring onions and salad. Each person gets a bowl of rice too.
The menu, which you can order anything off of, ranges from marinated meats, to raw meats, to small cooked dishes (i.e. korean fried chicken and kimchi stew), to sushi rolls. With the exception of a few which were good, many of the cooked dishes were mediocre. However, the meats were amazing: high-quality, well-cut, fresh, and well-marinated. Cooking the meats on the grill plates was a fun and enjoyable experience.
We ordered the following BBQ items (** = especially recommend):
Spicy Pork Bulgogi**, Beef Bulgogi**, Meat Bros Steak**, LA Galbi**, Spicy Chicken, Pork Belly, BBQ Pork Rib, Beef Finger Galbi, Hanging Tender Steak, Spicy Squid, Spicy Baby Octopus, Head On Shrimp, Mushroom/Vegetable.
We ordered the following cooked dishes / sushi rolls (** = recommend)
- Kimchi Stew**: really excellent flavor, fragrant and soul-warming; a little spicy.
- Meat Bros Roll**: this was a solid roll, the fish was fresh and had a good combo of ingredients and flavors.
- JeongYook Roll: this was pretty good. by this time I was so full though I could barely register the taste.
- Egg Bomb (Steamed Egg): very overcooked.
- Fried Calamari: was okay, too salty.
- Korean Fried Chicken: very crispy, but way too salty and a bit overcooked.
- Jap Chae Fried Rice: wasn't very special/memorable, but pretty flavorful.
Overall, prioritize the meats first, and only order some of the other cooked dishes and sushi rolls if you still have stomach for them afterwards.