John Valadez
Google
A Breakfast Dream Come True
In all my years of scouring downtown for the perfect breakfast spot, I think I’ve finally struck gold. The Metropolitan on Main is more than just a breakfast haven—it’s a coffee shop, a bar, a pastry counter, and a lunch spot all rolled into one. Honestly, what more could you ask for?
Quick Version (For the Scroll-Phobic Reader): Great prices, generous portions, flavorful dishes, and a vibe that makes you want to linger. You can stop reading now… but you probably shouldn’t.
Breakfast:
The croissants here are worth writing home about—flaky, buttery, and utterly Parisian. I can’t remember whether Adolfo (the talented barista/server) said they import the bread, the butter, or both from France, but whatever they’re doing, it’s working. Pure, buttery magic.
Lunch:
The croissant sandwich? Easily one of the best I’ve had. And coming from someone who usually avoids salads like they’re a chore, the beet chicken salad was a revelation—creative, flavorful, and the chicken was actually juicy. Take note, salad skeptics.
Drinks:
The beverages are a pleasant surprise too. Prices are easy on the wallet, and the flavors are miles ahead of what you’d get at a certain mermaid-branded chain—at half the sugar, no less. Their matcha is served traditionally (no sugar by default, bless them), and it’s as earthy and delicious as you’d hope.
Dinner & Entertainment:
The Metropolitan also dabbles in dinner hours—Wednesday through Friday—though I haven’t had the chance to sample it yet. But Friday evenings do come with live music, according to the owner, which is always a plus.
Happy Hour:
Happy hour runs from 4 to 7 p.m., with specials that make it worth sticking around a little longer.
Pro Tip:
If you’re in a hurry, make the most of their tech-friendly setup. You can scan the QR code at your table to order and pay without waiting for a server, or grab the code outside to order ahead for a quick pick-up. Fast, efficient, and perfect for those of us on the go.
Plus, don’t miss out on their hidden gem of a special—the Noemi special—just a few dollars gets you a perfect little spread of rye bread, honey, feta cheese, and a serving of tea (three tea cups’ worth!). It’s all the essentials, and it’s now my personal favorite.
Flip Side:
For all its technological charm, there’s a tiny hiccup—once you start with one ordering method (QR code or traditional server), you’re stuck with it. No mix-and-match. A small quirk, but worth keeping in mind.
Final Thoughts:
The Metropolitan on Main is a delightful addition to downtown—perfect for breakfast, lunch, or a leisurely afternoon coffee. Whether you’re a croissant connoisseur, a salad skeptic, or just someone who wants a good vibe with great food, it’s worth a visit.