Sharon X.
Yelp
First word that I want to put out there for The Mill is AWESOME!
Awesome food, awesome service.
This was the first meal I had in Lisbon. Came straight from the airport and arrived here around 10:00 and the place was packed! I felt so awkward dragging in my large suitcase and duffle bag... but luckily, the waiters did not mind at all (probably was a norm for them by now) and allowed me to leave my stuff by the entrance where there were already a few smaller luggages.
My friend and I were seated immediately since there were 2 empty seats right in front of the window. The stool was a little unsteady; mainly because it was high and wasn't quite big enough for someone to sit comfortably. Anyway, I got the avocado toast, which, as an avocado lover, you can never go wrong with choosing. I also got some tea since I was anticipating to stay here for a while (Couldn't check-in to our AirBnB until 13:00...). I received a personal teapot, which poured about 4 cups. My avocado toast was good. The bread was a little hard to cut through, but I'm putting most of the blame on the dull knife. Avocado was fresh and serving size was perfect. I was given plenty of avocado per slice of toast. A small side salad came with my meal; the greens weren't the freshest, but they weren't inedible.
My friend and I stayed here for 2 hours, maybe even a little longer than that. We stayed all through breakfast/brunch rush hour, which made me feel a bit guilty and selfish, but in our defense, none of the parties waiting for seats were in a group of 2 so giving up our seats in front of the window wouldn't have made a difference. Nonetheless, the waitress who was serving us did not seem to mind us staying even after our food was long gone and only a sip of cold tea was left in my cup.