Romina T.
Google
Monkey Bar was a fantastic surprise and easily one of the highlights of our time in Prague. Tucked next to the Falkensteiner Hotel Prague, it’s the kind of place you might walk past without realizing how special it is—don’t make that mistake.
We started with the langostino ravioli, and delicious is honestly an understatement. The flavors were rich, balanced, and memorable. The duck soufflé followed, and it was just as impressive—perfectly executed and full of depth. Even the drinks stood out: I ordered a yuzu and fig leaf mocktail, and wow—creative, refreshing, and beautifully crafted.
A small but telling detail made the experience even better: the staff brought extra bread so I could finish every last bit of the ravioli sauce—no judgment, just thoughtful hospitality 😉. The attendant was gracious, attentive, and mindful of our waiting time throughout the evening.
No disappointment at all—just great food, excellent service, and a relaxed yet refined atmosphere. Truly a hidden gem and highly recommended.