The Nada Cart
Permanently Closed

The Nada Cart

Permanently Closed

Made-to-order empanadas with diverse fillings and delicious sauces

The Nada Cart by null
The Nada Cart by null
The Nada Cart by null
The Nada Cart by null
The Nada Cart by null
The Nada Cart by null
The Nada Cart by null
The Nada Cart by null
The Nada Cart by null
The Nada Cart by null
The Nada Cart by null
The Nada Cart by null
The Nada Cart by null
The Nada Cart by null
The Nada Cart by null

Information

1 S Market St, Boston, MA 02114 Get directions

$10–20

See Menu

Information

Static Map

1 S Market St, Boston, MA 02114 Get directions

+1 857 236 3473

$10–20 · Menu

Features

lunch
dinner
catering
seating
brunch

Last updated

Dec 2, 2025

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Boston Restaurant Openings, June 2023 - Eater Boston

"Empanada startup selling flaky, savory pastries at Faneuil Hall." - Erika Adams

https://boston.eater.com/2023/6/9/23755780/boston-restaurant-openings-sisters-caribbean-stubbys-say-weekend
The Nada Cart

Kiki

Google
We catered every single flavor The Nada Cart had to offer for a party and the process was extremely easy. The response time for the order was quick and it was delivered on time. The empanadas are absolutely delicious! Everyone were impressed how good the empanadas are and asked where did I got it from!!! The fillings were very generous and you can taste the flavor in every bite. There empanadas are definitely my go to. Looking forward to cater more in the future.

Amanuel Bizuayehu

Google
Wow! The NADA Cart is top tier! We got catering for 20+ people and the empenadas were incredible. The highlight has to be the the Corn (fire roasted corn and lots of melty cheese) and beef (juicy beef with raisins for a little sweetness!). The flan was also out of this world. Stephanie was on time and the empanadas were still very warm (boarder line hot) when they got to us. You could tell they were made fresh because they still had a crunch! 100% recommend the NADA cart.

Vangjush Sterjanaj

Google
My daughter brought home two dozen of these, the chicken, the beef, and the chorizo. They were all great and the chorizo was my favorite! They are a great size and very filling, we even had leftovers the next day which heated up really nicely in our toaster oven. The sauces were a nice treat too - I didn’t expect them to steal the show but the sauces were a show stopper. I especially loved the garlic. I will be back for more!

Associate Board

Google
NADA's empanadas are delicious! Their assortment of flavors and fillings will make you want them all, and you can't forget any of the sides! In addition to wonderful food, the staff are absolutely amazing!

Lauren Bell

Google
Highly recommend The Nada Cart! They catered our company event, and everything was seamless, from ordering to delivery. The empanadas were delicious- we tried the corn, chicken, and chorizo. All were a big hit with the team!

Lorena Sterjanaj Atupem

Google
I’m honestly at a loss for words!!! Just kidding, I have so many - the Nada Cart has the best empanadas I have ever tried, and believe me, I’ve tried a lot of nadas! The shell is so perfectly crispy on the outside and so flaky and soft on the inside. The filling - whether it’s my personal fav, the beef, the amazing chicken, or a few of their newer flavors, is always on point. The beef is so unique and the flavors perfectly compliment each other. The chicken is juicy juicy juicy. I’ve even had the chance to meet the owners and they the loviest people who put their heart and soul into their craft. I can’t believe I’m only just now writing this review, after the dozens of nadas I’ve ordered since they’ve been open for business.

Erick Flores

Google
Just had lunch from this cart sitting somewhere in a nice location away from all the crowded areas in Cambridge. From the name NADA, I didn’t think it was empanadas, but to my surprise it was. For the size, charging $4.50 may be a little too much for them but because of location and what’s around, I definitely understand why they charge what they charge. Nonetheless, they were delicious! The chicken flavoured one was great, mixed with tomato sauce, you could taste it’s tender. But the ground beef one beat out the gate. That was flavourful to the point I was going to buy two more haha. It’s mixed with eggs and olives, which go very well with it. I topped them off with their red sauce that added that sweet chipotle touch at the end for those that like that. I’ll definitely be back there for more for lunch.

Samantha Stone

Google
The food was amazing. I especially loved they stamp they used to mark the Empanada filling in each one - brilliant!