Nestled on the pristine Cabbage Beach, The Ocean Club offers luxurious accommodations from chic rooms to sprawling villas, all set amid stunning gardens and exceptional dining led by renowned chef Jean-Georges Vongerichten.
"A luxurious resort in the Bahamas offering pristine beaches, world-class service, and exclusive amenities for guests."
"Not only will you feel like a celebrity here, but you might just brush by a few at this beachfront resort with a 12th-century Augustinian cloister and impeccable gardens modeled on those at Versailles . The 4,400-square-foot villas have infinity lap pools and louvered hardwood doors that open onto a private patio or balcony. Food and service are excellent—especially at Jean-Georges Vongerichten's DUNE. Enjoy a nightcap at the Library bar, which has the nicest bartender on the island. The newly renovated Hartford Wing includes completely renovated and expanded guest rooms and suites, plus a new beachfront infinity-edge pool, complete with a new bar and grill."
"Since its opening along a dazzling stretch of sand known as Cabbage Beach in 1962, The Ocean Club on Paradise Island has been the preferred stay of old-money patriarchs and traditionalists. Though much at the serenely posh resort has remained unchanged, the 105-room property has been modernized to meet today’s standards with spa-sized marble bathrooms, sweeping WiFi, and a restaurant run by star chef Jean-Georges Vongerichten. But it’s the feeling of a privileged, unhurried yesterday that continues to draw an appreciative upper-crust crowd. An on-site tennis pro provides tips for improving your backhand, Versailles-inspired gardens complete with a 12th-century Augustinian cloister offer moments of quiet contemplation, and rounds of golf end with martinis at the resort’s bar. These details, plus knowing that a personal butler and afternoon champagne and strawberries are included in the price, keep guests returning year after year."
"Since its opening along a dazzling stretch of sand known as Cabbage Beach in 1962, The Ocean Club on Paradise Island has been the preferred stay of old-money patriarchs and traditionalists. Though much at the serenely posh resort has remained unchanged, the 105-room property has been modernized to meet today’s standards with spa-sized marble bathrooms, sweeping WiFi, and a restaurant run by star chef Jean-Georges Vongerichten. But it’s the feeling of a privileged, unhurried yesterday that continues to draw an appreciative upper-crust crowd. An on-site tennis pro provides tips for improving your backhand, Versailles-inspired gardens complete with a 12th-century Augustinian cloister offer moments of quiet contemplation, and rounds of golf end with martinis at the resort’s bar. These details, plus knowing that a personal butler and afternoon champagne and strawberries are included in the price, keep guests returning year after year."
"Not only will you feel like a celebrity here, but you might just brush by a few at this beachfront resort with a 12th-century Augustinian cloister and impeccable gardens modeled on those at Versailles. The 4,400-square-foot villas have infinity lap pools and louvered hardwood doors that open onto a private patio or balcony. Food and service are excellent—especially at Jean-Georges Vongerichten's DUNE. Enjoy a nightcap at the Library bar, which has the nicest bartender on the island. The newly renovated Hartford Wing includes completely renovated and expanded guest rooms and suites, plus a new beachfront infinity-edge pool, complete with a new bar and grill." - Ann Abel
wkalth
Adam C
Genevieve L
Umer Shafqat
Ivans Kuznecovs
vpCIC
Andrew Harby
Mike C