The Original Saugus Cafe

A wonderful place to eat. The food is delicious especially the bacon. The employees are very nice and friendly. Our waitress was Brenda. She was great and very patient with my senior crew. It was pleasure talking to her. Highly recommended.

My family and I really enjoyed this place. It's got that home-y cozy and chill feel that you get from old diners, and their menu is not complicated like with newer restaurants. The food is just what you'd expect from an older diner. It's good and satisfying. We were surprised they got busy around 1030 on a Tuesday, but I guess it's just a fave. The prices are good too even despite the inflation and everything.

Obviously, a favorite among the locals. Extensive roadside diner style menu with a good selection of homestyle comfort food. Staff is friendly and helpful. Solid choice if you want a bite to eat.

The interior looks much bette than it looks on the outside. I ordered the omelet combo and the omelet itself was really good, but the country potato side tasted like it was leftovers from the previous day. Coffee is what you expect from a place that serves bottomless Coffee. It's a bit more expensive than IHOP And I am not completely sure it's better.

Open since 1886 it is one of, if not the, oldest restaurants in Los Angeles County. We were in the area so we decided to stop in for our first visit. I am sure it has had many iterations over the years but currently it is a diner on one side and another area for the bar, but separated. It has a really homey feel to it and looks like the classic LA diner on the inside. They have a free parking lot attached, but we were able to find a parking spot right out front. Our server was very polite, although it took quite a long time for our food to come out. Aside from the wait time, the food items were very good taste wise. I chose the Country Fried Steak for my breakfast and we also shared a side order of Biscuits and Gravy. The steak was actually very good and very crispy but not overly done. The biscuits were OK but not favorite. I wish they would be more flaky, but I still enjoyed them. We also ordered a side of Pancakes for the table and everybody enjoyed that as well. Overall, a good local country diner and I would recommend if you are in the area.

Just a cool little place to eat at.. honestly nothing special about their plates as you can see but it's consistent, filling and the places of vibe for old school flashback.

Our first time here, had a great meal and wonderful service. We will definitely be back again.

The restaurant has amazing servers and the vibe of the place is very welcoming. The restaurant has been there for 130+ years with a rich history of past president dining in. The food is all home made and made from scratch. The pea soup is thick and flavorful and the pancake was sweet and fluffy. They have a lot of parking.

Came here for an Easter brunch with my family and was super pleased with everything! Surprisingly, there was no wait time but hey, that's ok with me. Service was great as well. I was welcomed and served immediately. Ordered the breakfast burrito with bacon and it was great. My only small issue was the burrito would just not cool down no matter what. Besides that, the bacon and eggs were good and the potatoes that they had in burrito were good as well. The salsa it came with had a nice kick and added some great flavor to the burrito. Also tried the crêpes here and they were solid, nothing to write home about. Also, I have to mention how impressive it is that this cafe has been open for 139 years. The fact it has survived and thrived this long is just so amazing. Such a cool piece of LA History.

A Visit to LA's Historic Dining Institution This legendary spot has been on my bucket list for years--being the oldest restaurant in LA and Orange County made it a must-visit destination, and today I finally made it happen. The atmosphere immediately transports you back in time with its wonderful vintage décor and authentic old-school diner ambiance. The classic counter seating adds to the nostalgic charm and gives you a front-row seat to the kitchen action. Their menu is impressively sized with plenty of tempting options across breakfast and lunch. However, as any seasoned diner knows, execution varies wildly from restaurant to restaurant, especially when it comes to staples like country gravy and hollandaise sauce. I've learned to request small tasting portions before committing to dishes that rely heavily on these sauces. The hollandaise sauce proved to be a perfect example of this inconsistency. While flavorful, it bore little resemblance to classic hollandaise--instead presenting as something closer to a thick, cheesy like soup. Tasty in its own right, but not what you'd expect from traditional eggs Benedict. This common substitution ultimately steered me away from that dish. Instead, I opted for the corned beef hash with two eggs over easy, country potatoes, and a side of biscuits and gravy. The corned beef hash delivered exactly what you'd hope for from a classic diner--that satisfying, old-school canned variety cooked to perfection with a generous portion size. My eggs were prepared just right, and the country potatoes impressed with their well-balanced mix of peppers and onions. The biscuits and gravy fell into that middle ground of "perfectly acceptable." The biscuits were solid, and while the gravy didn't reach the heights of places like The Blackbird Café in Long Beach, it had enough flavor to avoid being bland or disappointing. It simply lacked that extra something that elevates good to memorable. The black coffee was unremarkable--standard diner fare that gets the job done without any flourishes. What truly stood out was the service. The staff was genuinely friendly and attentive throughout the meal, creating the kind of welcoming atmosphere that keeps diners coming back. Overall, I'd rate this experience a solid C+. The food exceeded average without quite reaching the "very good" territory--but a respectable execution of classic diner fare in a setting steeped in local history. While the distance makes it unlikely I'll return regularly, I'm glad I finally experienced this piece of LA dining history. For those curious about local landmarks or seeking that authentic vintage diner experience, it's worth the trip at least once. With their 24-hour operation and extensive menu, there's plenty to explore beyond my breakfast selection. Consider it a worthwhile check-off-the-list destination that delivers on atmosphere even if my breakfast doesn't quite soar in my humble opinion, but I was overall happy with the whole experience.

As you may know this diner has been serving since 1886 ! Let that sit for a moment because that's 139 years at the moment ! I old traditional old diners because it feels like going back in time and the staffs are usually friendly. The Saugus Cafe of course doesn't disappoint. I haven't had such friendly staffs in a while and my coffee is constantly topped off. I love the fried chicken & waffle and the Steak & egg combo are delicious! I hope this cafe never closes and continues its legacy ! Parking lot is huge btw !

I actually really enjoyed this quaint old time restaurant. It has a nostalgic ambiance and great portions. We arrived and it was pretty busy so we opt to sit at the counter. So happy we did as I met a lovely couple who sat next to us, who was kind to introduce me to some of the local favorites. I ordered coffee, scrambled eggs with burnt onions and country potatoes. Even though the onions weren't burnt, the eggs were delicous. The service was fabulous and parking is super easy. I'll be back for this classic dinner experience.

Oldest cafe in LA county 1886 pretty amazing its still here and the staff was welcoming and patient! The food was good! Had the #6 combo 2 pancakes 2 sausages 2 bacon strips 2 eggs! My mom in law had the chorizo skillet which she said was VERY GOOD and kept making sounds while she was eating LOL she super enjoyed it! Locals should continue to support this historic cafe! Will definitely be back! Note: theres also a full bar in the back!

As a Newhall native and in my sixth decade, I am very familiar with this cafe. It has been years since we have been here so we decided to give them a try for a midweek breakfast. The interior is just as it has always been. The staff were friendly and served us coffee and water right away. I ordered the french toast special with scrambled eggs. My breakfast was delivered with fried eggs. The waitress let me know she wrote the right order down on the ticket. However, she should have checked the plate before serving it. I did not send it back because I do not like to do that. My husband's bacon and eggs were correct, however we had to ask for his english muffin and for butter which was a sparse serving. This is a typical coffee shop ambiance with what seems to cater to mostly regulars as one would expect. I believe this is the oldest eatery in Los Angeles county and worth a visit for coffee shop fare.

On a long drive one day from Palm Springs to the Bay Area, we were looking for a place to get off the road and get a bite to eat. I had a craving for some diner vibes and some classic food. I did a quick search for a historical old diner in Santa Clarita and the magic of yelp delivered, just like always. This the real deal. These are the things you need in life! Open 24hours, breakfast all day,all the classics. It's got the vibe. Everything that one could desire in a diner. Seriously genorus portions, delicious right down to the last bite. I was looking for a greasy sandwich, the hot pastrami hit the mark dead on, add a side of chili fries, why not. The service was standard. The older kids got crepes, simple and delicious. Chicken strips for the little guy. How about a milkshake?

Have been going here my whole life .. but they just lost a customer . Waitresses were rude .. eggs were raw and potatoes were old and stale . Very disappointed .. I always had a pleasant experience but it's gone downhill .

Open since 1886 it is one of, if not the, oldest restaurants in Los Angeles County. We were in the area so we decided to stop in for our first visit. I am sure it has had many iterations over the years but currently it is a diner on one side and another area for the bar, but separated. It has a really homey feel to it and looks like the classic LA diner on the inside. They have a free parking lot attached, but we were able to find a parking spot right out front. Our server was very polite, although it took quite a long time for our food to come out. Aside from the wait time, the food items were very good taste wise. I chose the Country Fried Steak for my breakfast and we also shared a side order of Biscuits and Gravy. The steak was actually very good and very crispy but not overly done. The biscuits were OK but not favorite. I wish they would be more flaky, but I still enjoyed them. We also ordered a side of Pancakes for the table and everybody enjoyed that as well. Overall, a good local country diner and I would recommend if you are in the area.

I love coming here with my family, and the food is usually really good. I ordered their breakfast burrito and took the left overs home. I was grossed out and had to throw away half of the burrito when I found a hair sticking out of the cooked egg. Very disappointed as the burrito was almost $20 !!

I don't think they need a review, because this place is an iconic historical landmark for Angelenos. My husband and I loved the restaurant. Two Presidents went there, Benjamin Harrison and Theodore Roosevelt. For 130 years, the service is nice, the place is cozy and the food is comfy. Surprise us about the good price. Enjoy Newhall after for a walking.

Over time I have driven past this landmark many, many times. Apparantly today was the time I pulled in. Knowing nothing about its history, I felt like I took I trip back in to time. Apparantly, this establishment has been in business since 1886! Makes me think back over time and realize this place has seen some interesting changes. According to some info, they have served a few United States Presidents. The food is from a long ago menu. Mid 1950s tunes play in the background. Glad I pulled over to check this place out. It is a unique place from long ago and it's still working good.

My family and I, along with some friends went for the first time today! What an honor to visit such a long-standing restaurant. We had great service, good food, all in a clean, comfortable family oriented environment. Looking forward to the next time we can go back!

This place is a gem. It's been around FOREVER! The only way that happens is by providing the delicious food and great service that they do. Everything is on point... the servers make you feel welcome, the food is prepared perfectly and the restaurant has an old school diner feel with just the right amount of updates. It couldn't be any more classic than it is. It's timeless! I will be returning... again and again and again! Come get some!! Enjoy!!! #jsho @jshoeats

Est. 1905- Originally opened in 1887, as part of the train station (under the name, Saugus Eating House), it became the Saugus Cafe, in 1899. It moved to its current location in 1905, and was completely re-built by a new owner in 1952. It is the oldest restaurant in Los Angeles and Orange Counties. Regardless of the history, the Saugus Cafe is a solid eatery, worthy of owning the title - One of LA's best, Golden-Greasy-Spoons. The three staple meals are available, with Breakfast being served all day. We had the The 1886 breakfast - Comes with two eggs, bacon, sausage, ham and hash browns. A great dish (maybe not the healthiest) but loaded with plenty of protein and flavor. The Corned Beef Hash Combo, comes with Eggs, Home Fries, and Pancakes. The Corned Beef is not too salty and the pancakes are very fluffy. We also had a side of biscuits and smokey, ham based gravy - Tasty. We received very friendly and helpful service from Brenda, and our coffee cups were never empty. If you are up for a visit back in time, and a delicious bite, visit Saugus Cafe. The drive is very nice and it's just a few minutes away from the Valley. I'm going in for a full five stars for Saugus Cafe.

Been going here for years. Usually buy breakfast stuff so I really have not looked at the lunch prices. Got their wings. 10.95 for 8. 4 each drumette and flats. Super crispy and yummy buuuuut 8.95 for fries? WT eff? Big pass on those. Anyways love the place and the history

Hung out with my friends and had brunch here. It is truly amazing how this cafe/diner withstood the test of time for over a century. Love the vibes of a classic diner and the historical items and info when you are inside. Got myself the corned beef hash. It is my go-to, and they did a solid delicious corned beef hash. I found it interesting that it came in a loaf slice. Not a complaint, just a fun observation. I would recommend checking this spot if you like American diners and/or historical landmarks.

This past Sunday my friend wanted to come here. She been wanting to go there so we had time this day. When we first got there, it was not busy, so we were seated quickly. The waiters were great, but i did not like the food. I order pancakes, sausage, bacon eggs, and hashbrown. Everything i tried was hot but had no flavor at all down to the syrup. The syrup tasted like it was low fat or something. I woll say the prices were ok and mimosa was decent but that was all.

I think they need to improve, making fresh food High price for what??? No quality of food

Went for the Tenderloins sandwich which is hard to find in So Cal. The sandwich was great and brought back memories of a little cafe back in Iowa. They have a huge menu filled with good stuff.

We were finally able to get to the oldest restaurant in Los Angeles! It was just as I expected...older, diner look and feel and it felt good! The menu was bigger than I expected and the prices were shocking, but hey...this place is an iconic restaurant that been around forever. Since this was just a quick stop, we decided to share their famous eggs Benedict and it was good. I love the decor and look of the old diner and even the bar in the back of the restaurant. Ambiance 9/10 Cleanliness 8/10 Bathrooms 8/10 Food 8/10 Service 8/10 Value 8/10 Will I Return? Yes

We've been wanting to visit this cafe for the longest and we finally had the opportunity to do so. It did not disappoint, it was everything I envisioned; old school counter sitting, old booths and just an old charming diner. They even have memorials on some of the counter seats :(, so sweet! The food was delicious a typical All-American breakfast, which is usually my go-to. Great vibes in there and service was excellent. Definitely will visit again!

Great welcoming diner experience with lots of old California memorabilia country music and I had a GREAT turkey, BLT with avocado with big thick slices of turkey. Really satisfying!

I have been going to Saugus Cafe for a while now and have never been disappointed. Their staff is amazing and always serve with a smile. I normally go for breakfast to have my favorite dish chorizo scramble with hash browns. Today, I went and tried their tuna melt and fries. I added avocado. It was delicious. My next try is their patty melt. Thank you for exceptional service.

I really came because it's one of the oldest restaurants in Los Angeles County. And it has ambiance in spades. It's what you want from a breakfast diner type place. Lots of booths, and a great counter where you can sit and watch the waiters work. I can't say the food was the best (it was average) but I had a very straight-forward waitress (it would have only been more perfect if her name was Flo and she was popping gum and had a pen behind her ear) and a hard working bus boy. Come for the history and ambiance, just don't expect the world of the food.

Typical diner fair and a place with along history! However, the food was just okay and the prices were too high. The service was good. Parking can be a bit weird because there are no lines so people do what's right in their own eyes. Also, exiting the parking can be difficult on to the busy road because people park on either side of the road and block the view of on-coming traffic. All in all, the food was fine, yet overpriced.

Food is really good parking plenty. Staff is very friendly. Place has a bar place is very clean and tidy especially the bathroom. Thank you for a great first visit. Will highly recommend to other people.

As one of the oldest restaurants in California, the staff are all fairly young, warm, friendly, and the most inviting you will ever meet. The food is primarily classic small cafe food although there are various specials on and off the menu which are excellent. While many of their dishes are in the lower cost range, the more expensive dishes are well worth the money. I have been there over one thousand times since 2012 and never once was I disappointed. The ambiance is quite charming, and the restaurant always maintained well. Ask for Brenda's section as she is my favorite waitress there. John Vescovo now living in Coarsegold, CA

The worst service ever and the thinnest burger and most expensive! Don't bother going their Wood Ranch has better, faster, nicer service. The food is much better and cheaper.

I haven't been to this restaurant since 2018/2019 nothing hasn't changed as far as the inside which desperately needs a makeover. I was wanting breakfast, the pancakes were okay but very disappointed with the egg preparation, more importantly the hash browns. I felt like it was the butt of the pan scrapings." it wasn't even hash browns". I should have said something but I just wanted to leave. I don't think I will ever go back. There are so many other places in SCV with a better food choices and for the amount of $ we spent was not worth it.This place has really lost its touch.

Dad and I had to give this place a try after hearing it was the oldest restaurant in Los Angeles county. It's a typical diner. The decoration is simple. The staff was excellent. Everybody was super friendly and helpful. I ordered the spinach benedict and a bloody mary. I should have ordered it virgin. It was very heavy on the vodka. The benedict was great. I especially loved how perfect the bacon was and the hollandaise. If you're in the area and craving comfort food, this is a great option.

I had to get my car fixed because I got rear-ended in a hit and run. Nearby was saugus cafe. It reminded me of an old diner from the 50s upon entering. I enjoyed the place because it was relaxing at least from the interior environment. A lot of senior citizens inside during the early morning around 9 AM. The waitresses were alright. I didn't get my utensils and had to ask for a fork. Service was slow. I waited maybe 45 minutes until I got my food. I only ordered an breakfast burrito. My friend ordered 2 x 2 x 2. 2 pancakes, 2 sausages, 2 bacon strips. The food was pricey. About 35$ for breakfast burrito and the 2 x 2 x 2 meal. You don't get alot of food, but it was delicious. In fact, one of the best breakfast burritos I have ever tried. The place has been around for like 100 years, so it was musky inside with a taint of old. It felt like being in a graveyard I kid you not. It was gloomy inside with sad, depressing music playing. Overall, it was decent for the time being. Good to go once in a blue moon.

Long overdue review. I'm catching up I swear. Old school cafe with ancient looking decors and pictures on the wall. Finally I get to come and try this famous cafe. I have heard a plethora of movie scenes were filmed here. My SO and I stopped by for brunch. It was busy and there was a line. But We were able to be seated right away for a 2 person table. I ordered Chicken Fried Steak with sides of house fries and eggs. It was okay. I have tasted better. Chicken would have been better if it's crispy. It might help if the gravy is on the side. My SO devoured his Sausage, Eggs and House Fries. We wouldn't mind coming back and try the million items on the menu.

Server was friendly. Ambiance has that classic feel. Maybe they were having an off day but the food was just okay. Just because the meal is inexpensive doesn't mean it can't be delicious. Will give it a shot again in the future for that feel.

The staff is really nice, friendly environment, the crepes are really good, and the home potatoes are delicious. You get 3 crepes and get to choose 2 of the 3 options of fruit (strawberries, bananas, blueberries) yummy!

Massive egg shells in the biscuits, small amount of food for a large amount of money - not worth it, server seemed upset at ME when I told her about the egg shells.

Saugus Cafe is the bees knees ! The food is killer and the service is top notch . It's the kind of place where they call you by your name when you enter. The second you set foot in You get the sense that this is the most OG best dang diner in town . The music , the people , the service and the care is there. Come to Saugus cafe !

Great way to start my day but, MAN!, Theis place was JUMPIN' for a Monday morning at 10:30! Great! So glad to see it this busy, and the ladies and gents delivering the deliciousness were in wonderful "spirits" this fine Halloween day. Hubby went for the hamburger patty with 2 eggs over medium, French fries and toast($12.95). I chose the #6 2 Pancake Breakfast with 4 bacon strips, 2 eggs scrambled & 2 wonderfully thick, fluffy hot cakes($10.95). Everything tasted perfect, but special notice given to the beautiful pieces of perfectly cooked bacon and the fluffy - dare I say "buttery" - eggs. Best I've had in a long time. Another great meal from Saugus. Keep 'em busy, folks!

Best pancakes of my LIFE!!! I'm saddened by the fact that I JUST found out about this spot, but nothing like making up for lost time, right!? The service was friendly and, though they were super busy, the staff were incredibly patient. The look and feel of the place felt like home and the food matched the comfort.

First time here. I wanted to go for the historic aspect. 130 years old! We got there in the afternoon, but for us it was breakfast time. My wife had hot links and eggs, and I had steak and eggs. My wife loved her meal. I had NY steak, scrambled eggs, hash browns, and a biscuit with gravy. You will not find better diner food anywhere. This hit all the marks. Soft scrambled eggs. Hash browns with the right amount of sear. Good biscuit with good gravy. And a 10 oz steak that was a good as any steak I have ever had in Las Vegas. Truly a great time. Carol behind the counter was an absolute delight. Give it a try. It is a part of our heritage....

Basic diner American food but a nice selection to choose from and well prepared with large portions. Clean with friendly service. Highly recommended.

It's been years since I've been here. I used to come here a lot with my family when I was a kid. I enjoyed the food and the old feel of the restaurant. I want to visit again soon. :)

I'd say our experience at The Saugus Cafe was accurately described as "okay." They've got a lot on the menu including plenty of choices for breakfast or lunch. I stopped in with my son while my car was being worked on nearby. We were seated quickly and our server was friendly. The food was basically just okay though. You're getting basic diner food, as expected, so there's not a lot of wiggle room to complain about that but it could have been better. Especially the crepes I ordered. These suckers were very thin and almost tasted like paper...not eggy as a good crepe should taste like. The breakfast potatoes I shared with my son were also "okay." The pic of them looked good enough for this style of potatoes but they were a little undercooked and a little underseasoned. This place has been here forever and I'm sure regulars will continue to flock in out of loyalty and comfort...but with many other diner-like choices in and around the Santa Clarita Valley, if they upped their food game a but, I'd be excited about coming back to this one.

We've been to Suagus Cafe a couple times and the food was okay, today went in for breakfast... The coffee was luke warm, the potatoes were cold, the rest of the food was okay, I could have done better at my own house. The disappointing part was the service. The waitress was in the bar area eating and the only time we saw her was when she took our order and brought us our food. There are so many workers, you would think the service would be better.

Had a large party descend on Saugus Cafe, 14 folks to be truthful, and they barely even blinked. We did take their largest booth table but seat us they did. The server was a real trooper and got all the orders and their sides right, all the while keeping our beverages topped off. I had the corned beef hash and eggs; this is about as good as it gets here. It's cooked just right and the hash is superb. Also ordered the biscuits and gravy instead of toast which has an upcharge. The gravy was quite dissapointing, having virtually no taste at all. Being used to sausage gravy from traditional cooks, not sure what theirs was flavored with other than flour and milk. This would have gotten 5 stars otherwise. The other guests all seemed happy with our restaurant choice for this semi annual gathering. No two dishes were the same and I can imagine the look on the cooks face with so much variety at one time; hats off to their kitchen! All in all a very good place for breakfast.

Bad experience. No bartender on a Friday night. staff couldn't make a drink that was on their menu. Food took a long time and expensive.

I've been by here many times and finnaly stopped on Saturday for lunch! When you walk in You can tell it's a diner from the past! The servers are great and they have a big menu! My problem was I ordered a bbq beef sandwich which came with way too much bbq sauce on it! The bun was so full of bbq sauce it fell apart! Horrible! Tell the chef to not pour bottle of sauce on burger! A lot of locals eat here! Also poor ventilation? Come check it out but I was not impressed!

Believe it or not, the Saugus Cafe is the oldest restaurant in greater Los Angeles. It is a simple place that serves good food at a fair price and you just feel comfortable being there. If you have not tried their meatloaf you are in for a treat.

If your craving comfort food that is old school, and I mean old school, this is the place. This cafe is the Oldest Restaurant in Los Angeles County. The food here is comfort food, and the quality is very good. Everything is made fresh, and most of the dishes are made to "stick to your ribs". The prices have increased over the years, but you should visit at least one just for the heritage of the restaurant. Once you do visit, I can bet that you will be a customer for life. What a great history. I love places like this!