The Ox Barn
Restaurant · Southrop ·
Farm-to-table restaurant with garden ingredients & Mediterranean recipes
Farm-to-table restaurant with garden ingredients & Mediterranean recipes
"Even if you aren’t staying at Thyme, it’s worth booking dinner here for a Mediterranean-inspired menu built from estate ingredients, served in a soaring dining room set within a former Victorian oxen house—one of the most beautiful spaces in the Cotswolds." - Jo Rodgers
"This delightful barn conversion sits in an idyllic rural location in the heart of the Cotswolds, surrounded by Provençal-style gardens; it’s part of the Thyme complex and no expense has been spared in its stunning restoration. Beautifully pared-back, flavour-packed dishes follow a nature-to-plate philosophy, showcasing ingredients from their kitchen gardens and farm in Mediterranean-inspired recipes." - Michelin Inspector
"A stunning restoration preserves the original vaulted Douglas Fir ceiling to set a calm, serene tone while Charlie crafts beautifully pared‑back, flavour‑packed dishes using ingredients drawn from the kitchen gardens and farm." - The MICHELIN Guide UK Editorial Team
"Behind this, you’ll find the Ox Barn restaurant, where a stunning restoration has kept its original vaulted Douglas Fir ceiling intact, and the atmosphere is calm and serene." - The MICHELIN Guide UK Editorial Team
"A stunning restoration keeps the original vaulted Douglas Fir ceiling intact, creating a calm, serene atmosphere where Charlie crafts beautifully pared‑back, flavor‑packed dishes using ingredients from the kitchen gardens and farm." - The MICHELIN Guide UK Editorial Team
