Ariel W.
Google
Rose's Daughter is chef Suzanne Perrotto's restaurant in Pineapple Grove. Named in honor of her mother Linda Rose, it is an ode to her parents' restaurant, Sonny's Trattoria in New York. Rose's Daughter was featured on Guy Fieri's Diners, Drive-Ins and Dives: Triple D Nation. I have wanted to eat there for a long time but I am waiting for a special friend to join me which will hopefully be very soon.
In the meantime I was able to check out the The Pantry by Rose's Daughter which recently opened next door. Rose's Daughter doesn't open until 4 and The Pantry fills in that morning and afternoon niche when you are craving their baked from scratch breakfast and lunch, 8 AM to 3 PM.
The Pantry is narrow but there are a few tables out front if you need a place to eat. The two guys working the morning I came in couldn't have been nicer. The glass cases offer a tempting selection of sweet and savories that will have you drooling in anticipation. The Pantry's menu features muffins, biscuits, croissants, wraps, acai bowls, sausage rolls, avocado toast, focaccia, wraps, chicken salad, and a tuna melt along with fresh pressed juice and coffee. They are famous for their chocolate croissants and pop tarts. I decided on a cappuccino and the broccoli ham quiche which they warmed for me. It was absolutely the best quiche i have ever had. Served as a square, it was so rich and buttery and studded with the savory ham and delicious broccoli. It was the perfect compliment to the coffee. I wish I picked up some of the sweets but definitely next time. Rose's daughter has made her mark on the Delray Beach culinary scene and I can hardly wait for dinner next door.