The Parlour

If you want the full patio experience with the patio games, live DJ, & outdoor eating, you have to come around 11 am on the weekends. My friend and I came a little too early & had to sit inside but we were still pleasantly surprised by our experience. I came here specifically for the bottomless mimosas. They do their bottomless a little different than how I’m used to. Back home we had a 2 hour time limit, bottles would be on a table where people with the bottomless wrist band could fill it as much as they’d like, and there were at least 14 flavors of juices to mix the champagne with. Didn’t realize how spoiled we were with this set up lol Here, they give you a bottle on ice and bring you five juices in little itty bitty silver pitchers. You don’t get to choose which flavors you’d like, felt like I had to make do with what was provided. So I did and I tried but some of the juices were bitter or sour so I didn’t enjoy my bottomless as much as I felt like I could have. But for $22, the experience wasn’t that bad. Just different. The staff here are super friendly and down to earth. I think that’s what made our brunch the positive experience that it was! They were very knowledgeable, helpful, and we didn’t have to wait long at all to put our orders in and get our food. Our waitress went above and beyond for us which I truly appreciated. I got the Mexican Avocado Toast which was delicious. My friend got Monkey Bread, Ronald’s Breakfast, and a strawberry old fashioned and OML if I could’ve just drank the strawberry old fashioned all day, I would have LOL We will def be back for the patio experience, the friendly staff, the good vibes and good music, and the delicious food and drinks.

This place is absolutely amazing. Lexi was the person who took care of us and they were incredible. The food is exceptional as well. Everyone who was working there was awesome as well. Cannot say enough good things about this place. Great vegan options as well as fantastic non-vegan options. You will not be disappointed in this place. It’s a small business that deserves every bit of support. 10/10

It was a lovely day to relax on the patio--such a chill vibe. Lexi was an absolute sweetheart and provided fantastic service! The food, however, was a bit inconsistent. The empanadas weren't my favorite; they were a bit tough, even with the sauce. The chicken and mac & cheese waffles were okay but overly heavy--some bites of chicken tasted mostly of oil, and the mac & cheese flavor in the waffles was faint. The bread pudding French toast was delicious, though very sweet and rich. 5 stars for the service, 3 for the food. If it wasn't so oily it would have been a little more enjoyable.

What an amazing place! We came here for breakfast, and everyone found a delicious meal. All our requests were accommodated; my daughter has celiac disease, and they made gluten-free French toast just for her. We enjoyed a delightful, strong coffee in large mugs—exactly how I like it. The service is outstanding, and the atmosphere is great. Thank you!!!!

We loved everything! 🥰🥰 They have an excellent drink menu along with plenty of delicious vegetarian dishes. Delicious brunch, and great service. We can't wait to come back to try more. See the gang next time! Thank you guys for everything!

I want to say the atmosphere was very chilled and relaxed they were most certainly playing some good music, so I was jamming while enjoying my meal and my drink. I got the chilaquiles, but this is my honest opinion the food was not bad at all. The flavors were on point, but I personally wasn't a fan of the chilaquiles. Don't get me wrong, I ate it all, but it's not a dish I would order again when I go back. I also had the crembrule French toast with blue berries and strawberries that were to die for and let me not even get started on how they had the best bloody Mary I have ever drank. Overall, I really enjoyed this place and will definitely be back ☺️

Breakfast here feels like your taste buds are in a 5-star hotel while your eyes are on a time-travel adventure. The food is incredibly delicious, the portions are generous, and the coffee wakes you up better than a morning shower. The atmosphere is a unique blend of modern style and retro details. While waiting for our order, we admired old scales, vending machines, and other vintage treasures. It’s like being in the past and the future at the same time—but never hungry. Highly recommend! Even if you’re not a breakfast person, this place will change your mind

I really wanted to love this place as it's in such a great location but l left there so disappointed. We arrived at about 11:05 it took about 20 minutes to take our order then it took another 15 minutes to get our coffee. As we sat and waited for our food we had to witness the baby of who I believe owns or manages the place run around and grab utensils from the floor and place them back into the clean utensil bucket. The baby then ran back into the kitchen area constantly. We had seen enough and asked for our food to go as it was now close to noon. When we got home with our food it just really set me off. The food was shoved into the tiniest containers. The avocado toast was two pieces of bread shoved into a box with only one egg, the corn beef hash again stuffed in the tiniest box with one sad looking egg. We would have eaten inside but again we were grossed out seeing the carelessness of the male employee allowing his kid to grab utensils, throw them on the ground and then put said utensil back in. We ended up eating our leftovers from yesterday. Worst $50 | have ever spent and I feel so dumb for even going in there

New favorite brunch spot and a welcome replacement to Kitchen Table! I'm very surprised I haven't heard of this place, especially since it is so close to my house. We sat outside as the weather was nice and they have a very spacious patio. Our waitress was incredibly kind and attentive and the chef or manager came out to talk to us which was a nice touch. Everything we ordered was absolutely delicious and came in a large portion! The cinnamon roll and the croissant were some of the largest of those items I have ever seen and that surprisingly did not effect their quality. The cinnamon roll was actually gooey and melty inside which was divine. The empanada appetizer and the duck hash were fantastic but the chicken fried bacon seemed to be a little over the top. I really wish we could've tried the monkey bread but they were already sold out by the time we got there. One gripe I have is that it took a bit longer than we imagine it should have. Luckily the food and the service were great! I will definitely be coming here again.

one word to describe this place...FILTHY. I can tolerate clutter, quirky decor, etc.,but I cannot tolerate filth. Made me wonder what the inside of the kitchen looked like. Floor was disgusting... food everywhere. There was crap piled on tables and in corners... outside there were barstools and other stuff just piled. We watched bulk food get delivered outside, which consisted of fruit and other things that needed to be refrigerated. Sat outside in the sun for at least 45 mins. We left and it still wasn't refrigerated/frozen. Severely understaffed. We waited for 15 mins to be addressed, then another 15 mins for drinks. I was afraid to drink the water to be honest. The food was fine. The wait time was absurd. We waited 32 mins for someone to take our payment. We ended up having to go inside to look for someone. Unfortunately, this will be crossed off our list. We can go down the street to Urth Caffe for the same type of food, no wait, attentiveness, and most of all CLEANLINESS!

First off, Crystal was amazing! We'll be going back just to hangout with her. As for the spot itself, the vibe is great. Love the 90's and early 2000's jams. Super eclectic decor which is a throw back to any child of the 80s and 90s. The food was amazing. I had the New Yorker, but everything looks and tasted great. The spiked coffees were delicious as well. The service was fantastic, the vibe is chill and the food is bomb. What more do you want? We'll definitely be back. It be dope to have a Sunday brunch with DJs, bloody Mary bar, etc. They already have the mimosas and vibe. It'd be my Sunday funday spot for sure.

And the birthday celebrations continue! Brunch with a good friend and they always rely on me to select the spot. They feel like I'm the expert lol I live DTLV, near the original Palour but I haven't been! My friend lives in Henderson so I opted to drive to him and remembered this location opened! It's super cute inside and they also have outside dining as well. The service was amazing. Our waiter was great and the chef came out and apologized for a missing ingredient on what we ordered but was so gracious with alternative recommendations! So awesome! We appreciated that! Definitely looking forward to returning!

My family and I looove brunch and we have definitely found our new brunch hangout spot. This place is in the spot of the old Kitchen Table and sits nestled on a corner. They have a patio that opens up to the corner, which is where we had sat the last two times we have come here. All the servers are incredibly friendly. The bottomless mimosas are well priced. And they even have "manmosas" which is basically beer with orange juice that all the guys enjoyed. Not only do they have incredible food, one of our favorite things is that they have games outside. You can ask them to take out the cornhole boards or beer pong tables. It's such a blast. The food is honestly outstanding. I've gotten the avocado toast and the nutella crepes and bother are delicious. My husband has gotten the burger before and really liked it, too. The owner is great, staff is incredible, we seriously always have the best time here. Definitely will be back often for brunch! Especially as the weather gets better, I can tell this is going to be a poppin spot in Henderson.

Talk yummy to me. The Parlour is Chef Antonio Nunez's latest breakfast-centric creation, and this location is a full circle for him as he was originally involved in Kitchen Table in this very restaurant space before divorcing from his former business partner. The old business just closed shop last year, which must've felt to Chef Antonio like the perfect opportunity for a return to Henderson. Having observed high Yelp ratings from both the original downtown location and this outpost, I decided to stop by solo for a late breakfast. Appropriately enough for what is branded as "a social sitting room," I ran into Henderson Yelp legend Shirley B while there and got in a quick conversation. I thought it'd be fun to try the Henderson-specific menu. Unfortunately, they were out of the Breakfast Wellington for some reason. Fortunately, the Duck Hash ($24.00) was a worthy alternative. The duck confit was rich and tender, the potatoes were soft and nicely seasoned, and somehow the hollandaise and eggs (sunny side up per my choice, rather than the default over medium) didn't overload the dish. The side salad, topped with some hot chilis which I mistook semi-sundried tomatoes, did help somewhat, although a few more leaves would've been the right ratio. The toast was crisped nicely but only on one side, which I thought might've been an error until I started soaking up the various saucy elements with the soft side. I also requested a Cold Brew Coffee ($5.00) despite it not being on either the menu or point of sale. It was a nice balanced cold brew, low in acidity and bitterness. it only suffered from being placed in a glass full of ice pellets, the same which they used in my glass of water. Surely the huge surface area allowed the ice to melt and dilute the drink. They apparently were a bit slammed earlier in the morning and were recovering, so I didn't have utensils until after my actual plate. However, it would've been nice for them to inform me that there's a 4% card fee rather than allowing me to discover it on my receipt. The service was pretty good aside from that. My first actual meal dining out in the new year was a great one overall, so I'll have to come back soon to Parlour to try more of their menu. Sweet and savory items all sounded interesting (aside from the vegan options), and I haven't technically tried any of the drinks on the menu yet.

Service started kinda slow but the food makes up for it. Tried a like bit of everything but I must say the Wellington was bomb.com. It was so perfectly cooked and tender. I couldn't cut the steak with a butter knife. Griffin kept the bottomless mimosas going. Our glasses were always full. We sat out on the patio and we were able to drink and play beer pong. Such an awesome place to hangout. We ended coming at noon and leaving around 5pm. The owners were super chill too. They are very involved trying to figure out how to make our experience better. Def would come back for the food and good vibes.

Fan-freaking-tastic! I always wanted to try The Parlour Downtown but for whatever reasons, I never made it in (there's still time, I know, but that's a different review.) I'm so glad this place opened and that it's in my area. Walking in, we were greeted and sat right away, which I thought was a Christmas miracle at 1030AM on a Sunday. Most tables were taken though, so I'm glad we showed up when we did. Our server was fantastic. So friendly and had the best recommendations. She made us laugh and laughed with us. She checked in on us often and made sure we were enjoying ourselves or had what we needed. I'd want her to be my server all the time, every time. But I'm sure everyone here is great, especially since our table was touched by a lot of people, making sure we were doing good, including the owner himself. One of the managers (I believe, could have also been a co-owner) was so kind to us and was giving us a breakdown of the décor. It was a fun conversation but what really made me happy was he saw my mom's hands were full as we were leaving and he ran to get the door for her. You don't meet people like that very often nowadays and they've earned my loyalty with that one gesture. It wouldn't be hard to keep coming back here though. The coffee program is outstanding. We got a Matcha latte with oat milk, The Feel Good Latte (iced), and a hot Blueberry Joy latte. All were excellent. I can't wait to come back in to try some of the other flavors I was eyeballing. The food matches the excellent coffee. I got the Croque Monsieur with egg (so a Croque Madame) and it was excellent. The béchamel was clearly house made, it was delicious with a fantastic texture. I'm usually not a fan of thick slabs of ham but this worked so well. Funnily enough, the last time I was in this space, it was a different restaurant, and I had a Croque Madame. The one at The Parlour shines much brighter. My husband's Chipotle Country Steak was a real knock out as well. The flavors worked so well together and that patty stayed crisp for a very long time. My mom thoroughly enjoyed her corned beef hash.

If you're wondering where kitchen table is, it was replaced by this cool cat place The Parlour! I have heard the one in downtown is cool and a little bigger location, have yet to try. But glad Henderson it getting all the cool spots, for Henderson people to enjoy the short drove. Started with the empanadas and holy cow!! I'm not usually a fan of pickled cabbage but this was on a whole new level. Spicy, creamy, and crunchy. Their coffees are hard to pick because they all sound so good. We ask our server which ones she recommends and we got mocha but better and cookie butter latte. 10/10! Waited for a bit for our food, but not too long since we came here Wednesday morning. Food was made fresh, warm, and flavorful. My only one star down to this review. Was my dish- The Parlour. (I usually cut my sandwiches in half, but you'll see I took a picture of the bun with chili in it) The Italian chili, is not necessary. I had to remove the top bun to enjoy it, once I did I thought it did it was much better. My husband really likes his, no complains other than the portion is huge. Highly recommend coming here during the week day in the morning. I'd come back soon!!

My new favorite breakfast spot. Went in for the first time today and I'm so glad that I did. Service was great! Stephanie was our server and very sweet. Also met the guy who made the coffee drinks. He's awesome too. And I believe the 3rd person we met was maybe the manager or owner. They were all very kind and welcoming. Really enjoyed the vibe of the place. It's kind of hidden but when you go inside you automatically are drawn with the Christmas decorations and warm welcoming service. Food was so good!! My boyfriend had a shot of espresso and "The Frenchie" which is a nice savory crepe with ham, cheese, and a sunny side up egg. I'm vegan and they had a lot of options! I asked Stephanie for a recommendation. She suggested the vegan breakfast burrito. Wow it is filling and really delicious. I also want to try the vegan hash next time. The burrito was filled with tofu, potatoes, vegan sausage, avocado, and vegan cheese. Comes with a nice side of greens as well. I also had the tiramisu latte with oatmilk and no mascarpone whipped cream. Also really yummy. We had a great experience and will definitely be back soon!! :) also don't bring your Starbucks drink in because it's not allowed lol. I didn't bring one but it says so on the front door.

I've been to the Parlour downtown and was ecstatic for this to be here in Vegas! I've only really tried thier coffees in thier downtown location but wow they have an amazing brunch menu! I ordered the Kuro-Goma latte which was a Japanese black sesame latte. It was delicious!! You can really taste the black sesame and it isn't overly sweet. Expresso was smooth! I was going to get a burger but they had a 25min wait since they were busy during lunch. I also had to wait 10-15min for my drink as well. Staff were friendly and offered help but they were busy since they just opened for second week. Love love the ambiance. It really feels like a parlour with all the decor. They also have an outdoor area as well which is spacious. The decor was on point.

From the moment you walk into this adorable brunch spot, you are swept away in its social seating room. The service is impeccable, and the food is absolutely delectable once you factor in the price? You'll wonder why you missed out on this little gem in the first place!

I'll be completely honest and say my first impression was that I wasn't sure I was going to be happy with this place. We walked in and although employees saw us, no one greeted us at first (1-2 minutes went by) until Lexi, who was at the bar looked up and asked if we had been helped. Lexi was truly amazing from start to finish. Talk about great customer service! Ok, let's talk about the food. Oh. My. Gosh talk about delicious. The quality of everything was so fresh and the prices are extremely reasonable. They really have it dialed in when it comes to keeping great food and portion without scrimping on the quality. We ordered the chicken n Mac waffle. It has the Mac n cheese in the batter. It has a slight amount of heat from jalapeño bacon jam but not enough of a kick to make your mouth feel like it's on fire. Next was a crème brûlée French toast. It was the perfect level of sweetness without making you feel sick. We opted not to use syrup to really enjoy the flavor and honestly, you don't need it. It would take away the special taste of this dish and make it just like any other French toast. We also got the crouque monsieur, which is my personal favorite. The ham, which is a thick slab, is in between 2 big slices of bread. The cream sauce is truly one of the best I've ever had. At first I thought it could be too heavy but I found it to be just right. We got the cookie butter latte, which also I was concerned about how sugary sweet it would be, but like everything we tried, they really found out to have just enough flavor without it being too overpowering. We also got the syphons coffee, which I'm not a black coffee drinker at all, but this was good. Its bitter taste was so toned down that I could have had a full cup and been fine. I really liked this place and cannot wait to go back. I'm really excited about their menu, quality, and prices. We have already told friends to check it out!

I like what they are trying to do here. It's a twist on Brunch. The menu is reflective of representing the owners mix of classics and street style. There are some great dishes here. The Brûlée French toast is ridiculously good! Empanadas were a hit. The Chipotle and Chorizo Gravy is Super-Bomb! The adult Coffee menu is awesome! The place is cute and they even had Santa in for photos. Our server Stephanie took good care of us! Give these guys a try if you are in the mood for something good and different than your usual Brunch.

I did not know this place is under the same management as The Stove but I also left them a poor review from my last visit and I also see the similarities. Food was sub par and service was insanely horrible. I went with my friends on Saturday morning, not terribly busy but we waited over an hour for our food. We were distracted because we were talking but once we noticed everyone around us was served or LEAVING due to the lack of service.. it got real. The servers kept walking around asking us how we were doing? Like obviously not good if we still haven't received food. The music was the best thing about this place. Would not recommend. I had the croque monsier, was very bready little ham, My friend had avocado bread (it was not toast). Just not a desirable experience at all...

The Parlour exceeded all our expectations! We tried the Mc Sammie and the Ronald, and both were absolute perfection. The flavors were rich, balanced, and downright scrumptious--a true testament to the chef's talent. On the drink side, the Lavender Latte and Apple Pie Tea Latte (latte style) were divine. Each sip was a delightful blend of comforting and creative flavors, a must-try for anyone visiting. The ambiance was just as impressive. The energy in the restaurant was vibrant, the music perfectly curated, and the staff? Phenomenal! They were friendly, attentive, and their suggestions were spot-on. Also the Mac miller incorporation is definitely my favorite part (I'm a huge fan) I felt at home. If you're looking for a spot with incredible food, standout drinks, and a vibe that hits all the right notes, The Parlour is it. Can't wait to come back!

I came back to give this place another try because it was so good the first time. I loved the decor of this place because they made it more holiday themes. I LOVED my waitress Stephanie !!! I will come back just to see her ! Lol she was so friendly and funny and helped us with any recommendations we needed help with. My sister and I did their endless mimosas and Stephanie was quick with the refills! The food is also amazing! We had four people in our party and everyone loved what they got. I will definitely be a regular here and think you should try it !

This is great dive. The food is amazing. I had the burger and it's top notch!! Very creative drinks and food.

In love with their black sesame latte, really unique and authentic sesame flavor. Too bad it wasn't hot enough. The staff were very nice and friendly, but lack of the experience and not too familiar with their menu. Will return to try their soufflé pancake. They also have a small video machinery the entrance. The little ones would love it. The outdoor seating looks nice.

I really love this spot. Came in with my husband on a Sunday after our workout class to refuel with some good food. I had always wanted to check out the location downtown, but this location in Henderson is closer to us. We were able to get a table right away. The staff was very friendly. The decor inside was fun and cute. We ordered the tacos huevos and the Mc Sami sandwich. Both were very good. The atmosphere was fantastic too. Everyone was interacting with each other, laughing and having a good time without their phones, which is very rare to see these days! I'd love to come back, next time with a group of friends.

I absolutely fell in love with this place!!! From the service, to the decor, to the food and then the drinks. Just OMG. Let me start by saying, our server Stephanie was just amazing. She never let our bottomless mimosas ($20) be empty, she took care of my 11 year old nephew and made sure all his food and drinks were good. She was just an ultimate Allstar. The food was absolutely amazing. I'm so sad I forgot to take pictures of my smoked salmon Benny because it was the best thing I've ever eaten in my life! I absolutely can't wait to go back and try something new on the menu. I want to try everything!

I love all of the unique coffee drinks here!!! I went to the parlor once in downtown and it was good but this location beats it by a mile. The staff are so friendly and welcoming. The food is solid too, it's just a little salty for my liking. The portion of the potatoes is kind of small too but everything else is perfect

There are lots of yummy coffee creations on their menu BUT I must clarify for the coffee aficionados out there that this is not a true coffee house. They use "pod" espresso and then create their drinks. However, the drinks were yummy all the same and my whip on top was extra thick and delicious. I had the white mocha coffee. I would call this a cafe or restaurant that serves a good cup of coffee. Also, couldn't help but try the Chicken Fried Jalapeño Bacon because, well,... why not? The first round came out fairly overdone (like burnt meat) but when I asked the server to please correct that she did without hesitation and apologized profusely. The second round came out very yummy! The service was a little slow given that there were only a couple of tables but very nice and friendly. It took about 15 minutes to get our lattes. The menu for breakfast food looked great and I would go back to try some of them for sure. A small section of vegan breakfast options as well which I know isn't easy to find so I'm sharing. Music was mostly fun - not too loud. Seating was cozy but comfortable. Wouldn't go with a large party necessarily but for one on one it was great. Server did a great job so shout out to Crystal (sp?) for terrific service with a smile and taking the time to make recommendations.

Great food! Loved the biscuits and gravy as they had a nice flavor. Also enjoyed the monkey bread. Service was great, even though they messed up our orders several times. Nice ambiance as well, plenty of space

Warmest welcome we have received in a long time. Every staff member engaged in a hello and welcome. They had an amazing choice of crafted coffee. It felt like an elevated dining experience with local prices. I got the chicken and Mac and cheese waffle and my husband got the corn beef hash. Also, I ordered the salty Carmel latte and he got the Bon bon that had condensed milk. We will for sure be back to try other menu items!!

Love this place. Great tea and coffee, great vibe and the food is amazing. It's a little heavier than some other places maybe, but everything tastes so good. It's a great, interesting, and well executed menu. This place feels like home and has become our go to brunch spot.

Looking for a casual lunch with a patio. Yelp to the rescue - it recommended The Parlour in an email today! Good timing. The Parlour took over the location of Kitchen Table. It is currently open for breakfast and lunch. Then reopens for dinner. We arrived at around 1 PM on a Friday - no problem getting a table on the patio. Lexi was at our table soon after we sat and answered the questions we had about the menu. I went with The New Yorker ($11). This is a grilled ham sandwich with an egg, melted American cheese, spicy Italian chili sauce on a Kaiser roll. Served with a side of house potatoes. OMG - gooood. My wife got the Croque Monsieur ($14). A slice of sour dough bread covered with ham, melted Gruyère cheese, and cream. WOW - gooood. The owner/chef, Antonio, came around to check on things and chat. Very nice touch. Service was excellent throughout. Definitely coming back. Want to try the dinner menu (currently only a selection of hamburgers).

We enjoyed brunch today at The Parlour. Fabulous coffee menu with sooooo many options and we enjoyed all the food we ordered. They had a lovely real life Santa in the restaurant you could have photos with, and lots of festive decorations. Even my coffee came in a Christmas mug Great attentive service too. We highly recommend!!!!

The minute we walked inside the restaurant the first thing we noticed was how filthy the floor was. Of course, that made us somewhat concerned about the cleanliness of the kitchen. Food was okay. Coffee was watery. Waiter was nice. We waited for 30 minutes for someone to grab our payment for our meal. Ended up going back inside and just paying for it at the counter. This is definitely a one and done place. We ate outside which was a mess with food that got dropped off just sitting there in boxes. Furniture was piled up on the rocks. Another group sitting next to us waited 25 minutes before they even got served. Very disappointed.

Food and service was fantastic. Ambiance was fun and upbeat. Definitely will be back.

Service was too notch. Food was amazing. Was a little busy & loud but totally worth it. Thanks for an amazing breakfast

My friend and I enjoyed eating at The Parlour at its brand new location in Henderson. Our waitress (Nat) was very attentive and Tony (the owner) was simply fabulous! The Parlour has delicious espresso martinis, bottomless mimosas, and gluten free bread which I was excited about! My friend had the Mac 'n Cheese waffles and fried chicken and said it was the best breakfast she's ever eaten! I had simple eggs, bacon, and GF toast over greens. Everything was delicious and Tony ensured his cooks and aid attention to my diet issues! The outdoor patio has umbrellas, a ping pong table, and a bar top shuffle board. There was a large party on the patio and we enjoyed ourselves while sitting in the sun outside. Thanks Tony and Nat for a great experience! We definitely will return!!

We have reviewed a lot of restaurants and only a handful of them are truly gems, and The Parlour is one of them. If we could give more stars , we would totally do, the best local place for breakfast/brunch. It is a"scratch kitchen," everything made to order with ultra fresh ingredients. The restaurant is decently busy, which is a great sign ( because they have recently opened) . The inside is pretty cozy and they have a small bar too , but they have a very nice outdoor seating area with some shaded spots, perfect for enjoying a meal when the weather's nice. We have enjoyed our lunch on the patio and it was fantastic! As for the food, it was delicious ! Chef Antonio Nunez is very passionate about cooking and he has been featured on "Food Network ", "Cooking Channel ","Discovery Channel" and many others. He prepares the meals from the scratch and only using the best quality ingredients. We have ordered: a Smash Burger , a Chipotle Country Steak- a must try! And for the dessert: Crème Brule French Toast- a must try! , Nutella Crepes. The food was delicious, freshly made and the presentation was great too. The menu is definitely well put together and diverse with vegan options also. They also offer a great selection of coffee options and they have a full liquor bar license ,so you can have unlimited choices and combinations of adult coffee beverages. Overall: we have had an amazing experience at this family owned and operated cozy place and we highly recommend it! The food was amazing and the service was excellent!!!

Prepare to wait!!!! Ordered by 12:00, my cinnamon roll came 45 minutes later. Waited another 20 minutes till husband's corned beef sandwich came. Ridiculously understaffed! If you've got an hour to kill waiting for your order, this is your place!!

I loved sitting outside, the weather was amazing and the music was great. They have beer pong and corn hole if you want to have a little fun while waiting. They just opened on Tuesday and the staff was so friendly. They made sure we were taken care of the entire time, checked on us in between ordering and when our food arrived. The food took a bit to get to us but once they explained they just opened, it made sense. We ordered Tacos Huevos, The Farmhouse, The New Yorker and the Biscuits and Gravy. We also ordered the Creme Brûlée pastry and iced white chocolate coffee. We were NOT disappointed with anything...the food, drinks...everything was amazing. We will definitely be going back.

If you've been thinking about trying The Parlour it is worth every bite! Great service from Krystle! Food was amazing! Salted caramel coffee was delicious and served perfectly hot to drink right away. We had the Croquet Monsieur with an egg and the chorizo burrito. Both were amazing. Had a sample of the chipotle gravy that comes with the biscuits and gravy which was delicious on top of the burrito.

My new favorite brunch spot! Food was absolutely FANTASTIC and flavorful, without being heavy. Coffee was great too, nice and smooth, and not overly sweet. I had the Chipotle country fried steak and the portion was huge, definitely a bang for your buck. My husband had the chicken n Mac waffle, and he said it was awesome. The prices overall were great, especially for such delicious food. The service was also wonderful, and Stephanie took great care of me and my husband. We'll definitely be back!

First of all, walking in and seeing the leg lamp displayed was all I needed to see to know this was a cool spot. We got seated immediately, all the staff was friendly and talked to us even if it wasn't their section. Stephanie our server, gave us the best recommendations and I can honestly say the Hey Honey latte she recommended was the best latte ever! Our overall experience was fantastic. Lastly, I just want to point out that the music Playlist was fire!! I could just sit there all day drinking coffee listening to the music :-)

The restaurant is tucked away into an awkward corner of its shopping center, but upon entering you're transported into a quirky little den with charming pop culture references. Despite the restaurant being packed for brunch the servers were attentive and welcoming. We ordered the New Yorker and the smoked salmon Benny with the golden child as well as the bright eyed tea. The drinks were amazing and the food wasn't bad. The sandwiches were standard for diner styled brunch, but nothing to write home about. Overall it's a good brunch spot and I enjoyed my experience.

We loved this spot. The food was great. My husband and I loved what we got; there was so much to choose from. Service was terrific and the owner came around a couple of times. We'll be back.

Food - Chicken and Mac Waffles 4.5/5. I would have given it a 5 if only I knew to ask for the syrup on the side. The dish was great; however, they already drizzle the syrup on the dish before it gets to you. I would have loved to have control over how sweet I wanted my food to be and it was a little to much for my liking. But the chicken was nice and juicy. I wish I had more Mac n Cheese in my waffles. The drink I ordered was a blueberry white mocha latte which I saw on one of the photos that had a heart next to it, so I thought I'd give it a try. When staff came around to ask how I liked it, I said it was just okay. So she asked to make me another drink which I thought was awesome. She ended up making me matcha latte with the blueberry which was so much more better. I loved how she offered a solution to make the dining experience better. This is where my 5 star comes into play. Staff here is so friendly. I had a couple of them come check up on me as I was dining. This spots vibe was very chill and welcoming. I really loved their cute to-go coffee cup with cute quotes on them. Overall, this spot is great. I can't wait to come back and try more things on their menu. Love love this place.

It took 48 minutes for chicken and waffles. 48 minutes...I sat at the bar and watched them make everyone else food but mine. Then when it came to mine I watched them make it very poorly in the last 2 seconds. That chicken n waffles was 1/10 at best the waffle was cold the Mac n cheese inside the waffle was very very bland totally forgot it was even part of the dish. I'll never be back here. The only good thing is they recognize the error in there ways and picked up the tab for me. But that's it. It's really 0 outta 5 stars...

I had a wonderful breakfast brunch here. The menu is cool, varied and a little bougie without crazy prices. The taste of the food was fantastic and all our requests were met happily by the server, Stephanie. She was friendly, helpful and engaging. She made us feel like we were having brunch with a friend and only added to the beautiful ambiance of enjoying quality food and coffee on their patio. My birthday is off to a beautiful start and we will definitely be back on an ordinary day when we want a touch of extraordinary.

So thankful we have good food back in Henderson! Love Antonio and all that he creates. We went this morning for breakfast and had the chipotle chicken fried steak, chorizo burrito, pancakes, Ronald's breakfast and the monkey bread. The coffee was amazing and hot chocolate for the kids was cute and the perfect temperature! The restaurant was decked out for Christmas and was so nice and clean! The food was phenomenal but the monkey bread- can't wait to have it again! Do not go without ordering it! 10/10 for everything! So happy to have Antonio back in Henderson! Only got a picture of the hot chocolate because we ate everything too fast

The service is very personable, the staff so good at what they do. The food is absolutely tasty. We have now been here 3x ( not a usual thing for us). We both love the atmosphere, the great food and being greeted so warmly. The food is tasty and unique. My meal today was the Turkey Club. Great sandwich with their fries which are out of this world. The sandwich had Jalapeño bacon, turkey, cranberry jam and well it was very good! My husband had the pancakes and he loved them, he said was better than any other pancakes he had tasted. We both had mimosas, him Pineapple and me.. Strawberry and then we had a Hibiscus Mimosa and Papaya Mimosa. lots of run on sentences here but All and all .. very awesome place for a great experience! Try The Parlour, you won't be disappointed! Yes, this is my second review for The Parlor, but it's that good!!

I love chef Antonio- he truly does bring the vibes any and everywhere he goes, I only had coffee (which was phenomenal) but I'll be back for more!

Decided to stop in to try this new establishment. 20 minute wait was only 10 minutes. The front hostess was really good about knowing who was waiting and assuring that we went in. Once in the waitresses seem a little flustered. They took a while to get to us while others who came after had their order taken. I have to say they were extremely friendly and apologetic for forgetting us. The place is cute, had about 12 tables inside and also a large outdoor patio. The best part was the food! The chef came out and met us. The smash burger was inhaled by my daughter and granddaughter. The fries are wonderful. By grandson had a Mc Sammy and said it was delicious. We got the Crème brûlée French toast and the empanada which were great. I ordered the regular farmers breakfast and it was good. The food is definitely a 5. They have only been open 3 weeks per the waitress. They are still working out some of the internal operation and I look forward to coming back.

Great eclectic menu. Friendly and helpful service. Nice atmosphere Great brunch location. Homemade Sourdough Bread / French toast is a must try!

We checked out The Parlour at their new Henderson location for breakfast. Love the cozy vibe and ambiance. Great coffee selection with combination of adult coffee beverages. We ordered the Chipotle country steak - a must try!, Ronalds breakfast sandwich was ok! And for the dessert - Crème Brûlée French Toast was the bomb and definitely must try! Overall, the food was delicious, great staff and server who made us feel welcome. Chef Antonio stopped at our table and greeted us making sure everything was good. Will definitely be back to try their lunch menu.