At The Penny Ice Creamery, indulge in locally sourced, on-site made ice cream with daring seasonal flavors and cozy seating options, perfect for a sweet post-beach treat.
"The Penny Ice Creamery is a renowned ice cream shop in Santa Cruz, famous for its unexpected seasonal treats crafted by chef Kendra L. Baker, who developed her skills at the Northern California restaurant Manresa. The shop is co-founded by Zachary Davis, and together they operate four locations in Santa Cruz, Aptos, and Scotts Valley. The ice creamery emphasizes working with local farmers to create unique flavors such as Meyer lemon poppyseed and pistachio chocolate chip. They are also known for their signature scorched marshmallow fluff." - Lauren Saria
Bill Newbold
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