Graham Patterson
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This is certainly a great find as a restaurant pub. Set in quite a pretty village it does have an entry in the Michelin guide for the food and it is easy to see why.
We booked for Sunday lunch at 13:00 and expected the place to be very busy, it wasn't. However, over the two and a half hours we were there it filled up without becoming too full to enjoy. There are not that many covers, I counted about 20 but I didn't look round everywhere in the pub. There is also quite a large area with seats to lounge in and have a drink. They do have some snacks at the bar but it seemed to be mainly chips and bread from what I could see.
They have a small but nice selection of real beer and cider which they were happy to provide a taste of. The wine list looked quite standard fare but nothing to be excited about.
The food is a different matter. The selection for Sunday lunch was small but covered all the bases, beef, lamb, sea bass and vegetarian cottage pie. The starters provided a similar small but excellent selection. Between us we covered the ham hock turine and mushrooms on toast. Both excellent and quite filling.
Other than the one vegetarian we all plumped for the beef. It was rib eye and very well cooked and rested. One of the party thought it looked a bit rare but they still managed to finish it.
Roast potatoes were also excellent and I liked the carrots though one of the party thought they were too sweet. We were all too full for any desert.
All in all a great meal in a friendly pub restaurant.
We also spotted there was a beer garden that looked very good. Probably makes this place packed on a summer weekend.
On the list to go back to when in the area.