Cheerful pizzeria serving up thin-crust pies, whole or by the slice, with classic toppings.
"Order a slice — cut generously from 18-inch pies, then reheated in an oven, New York-style — from this snug Mission District shop. The straightforward, East Coast-vibes are strong here: These golden-crusted pizzas are topped with classic combinations like mushroom sausage, tomato garlic, cheese, pepperoni, and more. There’s often a white sauce slice on offer, too." - Lauren Saria, Dianne de Guzman, Justine Jones
"Fans of the Pizza Shop’s popular East Coast style slices can now get whole pies delivered — for free for the time being — via Caviar or DoorDash." - Luke Tsai
"Thomas Jividen, a Jersey Shore slice-shop veteran, opened the Pizza Shop on 24th Street in 2014, and it’s a reliable stop for $3 and $4 slices whose merits are hard to argue against. Pizzas are sitting in a display case — order a few slices and they’ll heat them up for you. “Believe in pizza again” is their slogan — and the product might well convert SF slice skeptics." - Caleb Pershan
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