The Ravens Club

I came here on a Saturday around 8pm, it was busy but not overly so. There were a lot of empty tables outside. We were sat quickly, and it took quite a while to get a drink, and even longer to order. I got a tequila drink that was not great and I didn’t finish it. I also got a house salad the smash burger which was definitely not smashed just cooked. We also got the hush puppies which were good.

Make a point to stop here if you love cocktails! We were in town for a quick visit with family, stopped by for a quick drink, and were not disappointed. Our bartender took care of us that afternoon, and we were made to feel like we were family. Apparently, he was responsible for 8 of the seasonal cocktails, so he's got one hell of a palette, because they were all great! Get the truffle fries with everything on them (so good we got them twice!) 10/10 experience, we will be making a point to stop here again when we're in town!

We stopped in and tried a couple of seasonal cocktails and apps and everything was incredible! Josh had a wealth of knowledge to share, created great cocktails, helped us navigate the menu, and was an all around great host! The craftsmanship of the bar is beautiful and the atmosphere is inviting. Highly recommend checking this amazing place out!!

Sunday night, I don't remember the bands name, but it was Dave Matthews-ey. They were good. They didn't have the liquor I wanted but they tried make a comparable drink which worked. The deviled eggs were 🤢 but the truffle fries were great! Nice ambience 🤷🏻‍♀️

So relaxing. Most amazing food. The coconut shrimp is to die for

Uh a meal in downtown Ann Arbor for four for under $100 dollars. I didn’t think that was possible and to have it be this good too… Wow. Went here for Mother’s Day and started with the shrimp and the sprouts. Shrimp were very good and crispy but the Brussels sprouts were heavenly. Super crispy with plenty of bacon. I had the fish tacos and the fish was super crunchy maybe just add a little more sauce. I really enjoyed the corn tortillas they came in which were lightly fried to give them a little crispness. UPDATE: Revisited in Mother’s Day 2024. Prices have gone up significantly. The charcuterie board was great. The Lox appetizer was too heavy on the horseradish. The duck was overcooked and dry. Fish tacos were still good.

I got the steak frites while the wife got the salmon. Wonderful flavor and amazing staff. Music was a little loud, but it may have just been me. Will definitely be back for appetizers!

The food and atmosphere were delicious. We like booths and were seated in one of those round ones at the back. The decor was pretty with colored lights for the holidays. I felt a little cramped in the booth but my husband, who’s taller, was fine. My Mediterranean Pasta was delicious, but unfortunately, most of the artichoke pieces were too tough or sharp. If it wasn’t for that, it would have been a favorite. I ordered it with shrimp, which were perfect. My husband liked his Michigan trout, mashed potatoes and salad. We shared a triple chocolate cheesecake that was worth every calorie. Yum. Their desserts are made there from scratch, I believe.

Service is good. Brussel Sprout appetizer was tasty. Mocktails were great. Will definitely come back for a meal.

Super hipster vibes. Bartenders are kinda snotty. You got a PhD in mixology? Okay then. Whatevs. Love the gnocchi. Decent drinks. It's a bar.

I've frequented the Ravens Club a few times this past year, and I'm adding it to my go-to list for cocktail hour & light bites in downtown Ann Arbor. Why? Because I can't get enough of their Judge Holden cocktail: tequila, chili liqueur, guajillo, pineapple, and fresh lime. If I'm not in the mood for a spicy sip, I also love their take on a bramble with vodka. The ambiance is moody -- with old-school lighting, a long wooden bar, and exposed brick wall. I've only ever tried their starters while hanging out with friends; we definitely keep coming back to truffle fries, bacon brussel sprouts (huge), and cauliflower wings. Service is also consistent - fine & friendly!

Visited this spot for a work happy hour. It was 19 of us. Drinks arrived in decent time. The server and host were courteous and nice. The cocktails here are pretty good. I tried their Old Fashioned and it was definitely one of the tastier ones I've had. The greatest part about The Ravens Club is the atmosphere... the vibe of the place. The lighting and the fixtures that make that lighting happen are carefully picked and positioned. The wall color and decore and the accents and details are all impressive. I dug this place. PS: The team I was with ate various appetizers that all seemed delicious. I only tried the truffle fries and they were good but a bit soggy.

We came for drinks last night. I've previously enjoyed an evening out with friends on football weekends & had a favorable impression. It's vibe is classy and inviting - low lighting and intimate interior. Good cocktails, which were enjoyed last night. Service was great. The knock to three stars is due to the excessive noise last night. I don't recall it being unbearably loud on my previous visits. But last night was different. The music was noticeably loud when we arrived and went to blaring by the time we left. No reason for it to be that loud. As a result, nearby groups were shouting further making conversation very difficult. It was as if they had an identity crisis- classier vibe or college crowd? I hope the noise was an aberration because with the cozy booths and inviting atmosphere this could be a terrific place for those wanting great drinks without the screaming college bar experience.

Been coming here for years but took a long break over the pandemic. Sad to see there doesn't seem to be happy hour specials anymore (it used to be epic) but they still have the deviled eggs and cheese plate I came to love. Scaled down cocktail list compared to years past, but still solid drinks always (recommend the Cabin on Saturn and Old Fashioned). Cool loungey setting. They can accommodate larger groups but it's also nice to sit at the bar or a two-top for something more intimate.

Would be.a speakeasy vibe, but the place was bustling! The staff didn't skip a beat the entire time, with food, drinks, and service as prompt and attentive as one could possibly ask for. I ordered the hand pulled old fashioned (okay, two) loaded fries and deviled eggs. The fries and eggs were proper. Hand cut potatoes double fried (I'm guessing by the taste) and tossed fries. The eggs were equally delicious. I feed everything I saw come out of the kitchen and bar made me want to return. Come here.

Okay so drinks were good and fairly priced. We ordered the cauliflower wings and for me they were under-cooked but flavor was good. Dinner wise the duck was tough and lacked flavor but the purée was delish. The burger was great- I think a little under cooked for my preference but overall would get that again. The fries were upgraded to the truffle fries and so yummy. We will be back but likely to try other food items. For the price (and coming from chicago) we expected more.

I was excited to come here based on reviews and was sorely disappointed. I ordered a gin and tonic and the tonic was flat, then ordered a chix sand which that sounded delicious but had barely any slaw and was super friend and dry. Overall bad experience. The waiter was ok and ambiance was nice. If this is your only night in town (it was for me) I'd look elsewhere.

Swanky little bar. Filet tips was awesome. Hearty and delicious. Great service. I will be going back next time I'm in Ann Arbor

Saturday 7pm. Sunny/cloudy. We sat outside and it was very nice, not too crowded or busy. Appetizers that were recommended by the server was good. Coconut shrimp $10 and steak on toast $11. Although, the coconut shrimp did not have much of coconut flavor, it was still good. It would have been amazing with more coconut flavor. Steak on toast had amazing tender beef on the toasted bread. Steak was rare, which was perfect. We were so glad to take the advice from the server. Main dish poke bowl, $17, which I could choose from salmon and tuna. Salmon comes partially cooked. I chose tuna and it was the better choice. At least for me. However, I wished poke bowl contained edamame, seaweed salad and kimchi. It would have been really good with these additions. I recommend this place to try at least once. Sit outside. Strongly recommended.

Thank you for a wonderful Friday night date night! We enjoyed the crab cakes that were perfectly seasoned, paired with a nice remoulade, that was slightly too abundant, and served with a salad with a sesame dressing. My husband also had the calamari which he said was very tasty. We split a TRC burger which was very good, though a little messy, and fries, which were crunchy. Everything was tasty, our server was relaxed and efficient, everything came quickly, the restaurant is clean and chill, though slightly dark!! It was an easy and pleasing evening!

I ordered a High 75, which is a French 75 made with Japanese whisky - it was delightful! I think I may try making these at home. Nate got the Cold War, a vodka based drink with the house made ginger beer. Both drinks were good and we would've tried more, but were sticking with one drink each at different bars in the area. It did take quite awhile before anyone came over to take our order. The first thing the server told us was that the kitchen was closed, which was sort of funny since the host also told us when we walked in the door. No worries for us as we already had dinner plans. The atmosphere of this bar is super dark and moody, with dark wood and carpet everywhere. It wasn't quite the vibe I was looking for, but we enjoyed our drinks and the service was ok. The food menu sounded good so I'd probably stop by again to try a meal and grab another drink.

The setting inside the Raven's Club gives you a taste of exclusivity and we were seated in a semi-circle booth near the back which is great for couples. I felt like a VIP. Yet the menu prices are reasonable and the food prepared with attention to detail which took me by surprise. I usually don't eat Kale, but the chef must have air fried the leaves so they were thin and crisp. The lamps and decor of a club remind me of movie sets depicting hideaway bars in the 1920's. A true Ann Arbor treasure that I'll frequent often now.

I've never been here before but came with some friends. We all got the Cabin on Saturn cocktail which was yummy! We got the Korean fried chicken sandwich, fish tacos, and gnocchi. I really enjoyed my sandwich - it had just the right amount of kick to it. The fries it came with were good and crispy (better than the fries and fried chicken sandwich at Jolly Pumpkin in my opinion). However, service was a little slow. I don't know if it was because they were understaffed or what....

Very cool atmosphere when we visited for dinner on NYE. We were happy to be able to make reservations online ahead of time. When we showed up a few minutes early, our table was ready with no wait. We had a very helpful server who made drink recommendations and who checked on us regularly throughout our meals. We had the Parmesan truffle fries for an appetizer, the tuna poke bowl and fish tacos for entrees, and the chocolate cheesecake for dessert. Everything was perfect in terms of portion size and taste. We loved our experience and will be back.

Bartenders are very attentive, knowledgeable, and backed by a wide and eclectic selection of all kinds of whiskeys.

Really good vibe and great bartender. Really enjoyed the place, would recommend and come again .

it's such a cute cocktail bar! the decor of the bar is adorable with soft lighting, a variety of bottles as decor, and handwritten specials on the blackboard. It feels like a place people come to catchup. In the summer there's a patio too, which we tried but it got too windy to stay. The Ahi Tuna was very good, finished the whole dish! The trc burger was a regular burger, nothing special, but super solid cripsy bacon toppings and fries. The mocktails were a little too sour; we would have preferred sweeter drinks since both featured fruit so heavily, but ended up being a little disappointed. Probably will get your vitamin c in for the day though:)

We're running out of new places in Ann Arbor to try! This is one spot that we hadn't tried, so this was going to be the night! We had heard good things about the drinks, so we started there. I had some amazing rainbow sherbet beer - perfect for a beautiful summer night! We weren't that hungry, so we decided to focus on appetizers. We had the coconut shrimp, whitefish spread, gnocchi and risotto. It was all really good - it's hard to pick a favorite! We loved sitting outside and people watching the crowds on Main Street. I would love to come back and try something more adventurous on the drink menu!

We've been here twice, most recently a week or two ago, for our first dine-in experience as a couple since indoor dining was reopened in Michigan. The Raven's Club has an upscale pub feel, with a varied menu. They have a big drink menu too; I went with an shrub, which was a little sweeter than I would have liked but still quite good. The first time we came here, we got a Beyond burger and lettuce wraps. This time, my wife made a meal out of three appetizers. The only problem was that she did not realize each appetizer would be nearly a meal's worth of food. The truffle fries were the biggest single serving of fries I have ever seen outside of a state fair. The gnocchi were served in a cast iron skillet with kale, mushrooms, and a sweet balsamic sauce. The saffron risotto was creamy and stuffed with mushrooms, with a more subtle saffron taste. They did not skimp on the mushrooms in either dish and for that my wife was very grateful. By the time my food came out I was pretty full from helping my wife with her appetizer bonanza. The Korean fried chicken sandwich was truly excellent. The piece of chicken was giant and juicy. The kimchi slaw, sriracha mayo, and avocado made the sandwich salty, juicy, tangy, creamy, and spicy. This sandwich had it all, and was huge to boot. Prices are reasonable. The service is attentive. The ambience is hip and casual (I feel relaxed just thinking about it). This place has got it going on, with a menu of straight up bangers. If you're in Ann Arbor, come eat here.

Wonderful service, happening Ann Arbor bar restaurant. Good food, served hot, nice portions. Our party liked the experience.

I can say that I was surprised by this dish. Slightly spicy but overwhelmingly delicious. Reasonably priced and good main street vibes

Really good spot for amazing food and great cocktails in Downtown Ann Arbor, MI. The Shrimp Pad Thai is the best I've had outside of a Thai restaurant. If you haven't tried the food here, you're seriously missing out. Word on the street is that Pad Thai is what their known for so the chef knows his stuff! The server even told me the chef did some research in Thailand. This was spot on, fresh, crisp veggies, and a light, balanced sauce. We also ordered a cheese board, white fish spread, and cocktails which were all amazing. The Smoked White Fish dip is served cold, well seasoned, slightly salty, but so good! These are two of my favorite dishes and I highly recommend them. Grab a patio spot in the warm months and enjoy the beauty of Downtown Ann Arbor.

Dinner for 4 on a Sunday night, including two children. Favorite dishes were the duck (absolutely sublime, with pork belly and a nailed-on balsamic sauce), brussels with bacon, coconut shrimp, and a generous wagyu burger. Less successful (IMHO) were the lettuce wraps - while a sizeable portion, felt they needed more acid or a sauce - and the fish tacos, which were "just fine" compared to other offerings. But I know that I find corn tortillas too mealy. Pricing was reasonable and the portions large. Service was efficient and unobtrusive. Just right. We were leaving as the jazz band struck up, which added to the overall ambience. Would certainly go back for the cocktails and now that I know the kids enjoyed their food.

The Ravens Club looks like the sort of place Don Draper might have frequented on Mad Men. And, indeed, there is a massive selection of various liquor, as well as a nice selection of beer. And, the decor is what a classy saloon would have had back then (and in decades before). But, that's where the similarities end. The menu is eclectic: you can get gnocchi, fish tacos, risotto, pad Thai, duck breast, burgers, and kale and quinoa salad. We started with a cup of soup of the day, which was French onion soup. The chef was a bit heavy-handed with salt, but otherwise it was silky and delicious. I barely had a chance to get to my second spoonful of soup when our sandwiches arrived. I'm not kidding: I felt like about five minutes from the time we placed our order. In another place, I would've guessed that these were premade, but they clearly weren't. My wife asked for a custom made grilled chicken sandwich, which wasn't on the menu, and it showed up along with my sandwich. Everything was literally piping hot. We had to let it sit for a minute before we could eat it. I wish I could get service like this everywhere. I went for the Korean fried chicken sandwich. Extra points, by the way, for the fact that they call it fried in the menu. Enough of this marketing nonsense that we see these days where they call fried things crispy. But, oh my goodness, was it ever crispy. It was served with a kimchi slaw and fresh avocado, with a mango gochujang aïoli. There were many outside dining options, but it looked like rain today, so we ate inside. Everything was done with the upmost safety, and I saw tables being cleaned immediately after people left. I want to make a bad pun about Edgar Allan Poe's the raven, but the famous line from that is "nevermore". But, I will definitely be back here next time I am in town.

Great food and drink PLUS warm, attentive servers as well as staff in general. The jazz music was fresh and interesting- a wonderful auditory feast to go with the gastronomic feast.

I first visited the Raven's club for lunch on either the first or second day it opened. I liked the original idea of a speakeasy feel showing prohibition era type films but it moved on from there. It had the best appetizer once which was rabbit. The free press raved about it. My first time having rabbit and it's one of the best meals I've had in my life. But, then the local producer ran out so they wouldn't serve it. I came back and went with the whitefish appetizer as my meal. It was excellent. I asked about origins such as Lake Superior but they were not sure. The staff are attentive. The outfits they have some female servers wear, or are chosen, makes this a 4.5 to 5 instead of a 5 review because it seems misogynistic and uncomfortable, but I understand if some pop musician was selling background dancer uniforms at a discount. Understand, but don't approve. Overall, one of my favorites. Mostly.

I had been dying to try this place, and my dream finally came true. I was not disappointed! The ambiance is perfect: dimly lit, great music, modern decor and great food / drinks and servers. They pride themselves on unique, innovative cocktails. I had a few bramble ons. Highly recommend. The blackberry purée makes the drink. We started with the lettuce wraps with tofu. I was expecting them to be standard, like PF's. This was not the case. The portions were huge, and the taste was spectacular. The tofu slabs were significant, and the teriyaki glaze and pickled cabbage were the perfect foils. I followed up with the impossible patty melt sans cheese and phenomenal fries. The caramelized onions and multigrain bread made it exceptional. My date had the TRC burger with truffle fries and thoroughly enjoyed it. It was made with imperial wagyu beef, white cheddar Queso and house- made remouIade. I will definitely return to try the quinoa salad and the cabin on Saturn cocktail.

I thoroughly enjoyed this speakeasy atmosphere but modern-day décor. It's dark, but warm but it is also very lively. This place is popular, many bodies fill up the place with a lovely and informative staff. I didn't know what to get at first, but I had my server explain to me the options and which ones were popular among the crowd. I tried a few different things and everything that was handed to me was great in flavor. I think the portion size for what you are buying is very fair so don't be afraid to try more, you won't be saddened. The food menu does change so don't be afraid to keep up, they even have specials on cocktails and even offer flights of bourbon and more. I felt very laid back here and left alone but very much helped by staff. I can see it as a good first date place where it's energetic but also a place where you can get to know someone, be able to hear your party and enjoy every detail of the establishment. The only other detail I would keep in mind about this place is the parking, come early to arrive on time.

Our waiter greeted us immediately and brought us water. Ordered, loaded truffle fries -they were crispy and delicious. Ordered the gnocchi appetizer, it was outstanding!!! One of the best gnocchi dishes I've ever had. So delicious with walnuts,kale and spinach. Ordered deviled eggs, they were also delicious. Ordered the fish tacos, they were so crispy, tender and delicious. They also serve Roos coffee which was the perfect way to end our meal. Can't wait to come back, oh also the atmosphere!

A fun spot with an extensive menu and beautiful outdoor seating right on Main St.! Pros: good food, nice employees, nice environment, great location Cons: the food was good but nothing extraordinary, food is also quite pricey (a price to pay for the dining experience on main st.) I'm not in any rush to return but wouldn't mind if a friend wanted to go.

The Ravens Club is my Ann Arbor favorite. Amazing old fashioned and the food never disappoints. The coconut shrimp is phenomenal!

I believe this is the most underrated spot on Main. I've been to 123 restaurants in Ann Arbor alone and stand by this. There's a few reasons, all of which matter more depending on who you are, but this is my take: 1. The atmosphere Dim retro lights, brick walls and enough tables for a bustling crowd but not too loud of acoustics allows the Ravens Club to feel both intimate and energetic. With cool lamps, a pretty bar and good clientele, the overall vibe generated feels welcoming, relaxed and private. 2. The price - $10 cocktails that are well made can be hard to find. Though a bit of a limited drink menu, they offer a variety of classics, mules as well as an extensive whiskey list if that's your thing. The Bramble On cocktail is delicious and not too sweet (more tart). They also have plenty of mule variations with house made ginger beer that is spicy, making it feel quality and not too sugary. I'd recommend the classic mule or the Burro if you like mezcal. The only thing I wish they had is an espresso martini. 3. The food - Again, for Main St, the food prices are outstanding for the taste. So many places on Main have bleh food for the price (cough cough, Jim Brady's next door or Pretzel Bell across the street). The food here is really reasonable for portions and taste. I've had the deviled eggs (the variation was honey sriracha which I love). I'd recommend them if you like a deviled egg like myself but my friends think I'm an old lady for loving deviled eggs so much. The steak on toast is superb; for 11$ you get plentiful balanced bites of steak with a great horseradish cream on fresh bread that is satisfying and filling. My friend had this as a main her first time here and left happy and full! The coconut shrimp was awesome. They were NOT too sweet with a complimenting aioli and delicious mixed green side. I even wish we had more of the mixed greens with cucumber as the light gingery dressing lifted the fried fish so well! The fish tacos had a great slaw and pineapple salsa, along with a flavorful green sauce. However, I don't like flour tortillas as I think they overpower other flavors due to how doughy they taste. The fish was battered / fried as well, and I personally think a grilled fish taco is always tastier. However if you like flour tortillas or fried fish - this is perfect for you. It just was a bit heavy on bread for me. The hamachi poke bowl surprised me. I didn't expect the chili ponzu or pickled daikon / carrots to shine through and was hesitant the aioli or rice would mute it all out. I was also curious about the poke fish quality. However, it was great, especially for its price. Coming from LA I have had great poke, so lots of poke in AA doesn't do it for me. However, this was flavorful, filling and we had enough for leftovers! Like I said - I genuinely think The Ravens Club deserves more street credit. But hmm... should I keep it a secret, to keep the crowd and prices how they are? Not sure! Definitely worth a try :)

Yummy food. Love the ginger beer-- my friends and I come here for their cocktails ... but also the great food and stellar live bands.

It was our first time there and the atmosphere and drinks were good, however, the food was a major disappointment. We tried the Scottish salmon, pad Thai and chicken sandwich and unfortunately the Scottish salmon was terrible, the chicken sandwich lacked flavor and the pad Thai was nothing spectacular. We were disappointed in the food and menu and really feel that if they just focused on a few great things it'd be much better than a wide variety of menu items that are mediocre.

Cool, fun restaurant with a bar. Staff are on point, inside and out it looks great. Nice selection of items on the drink and food menus. Portions are a good size and very tasty, we had - the lettuce cups and duck - both of which were excellent.

The drinks were good and the craft cocktail menu was very creative. Dinner was terrible. $15 "saffron risotto" that contained no saffron. Trader Joe's sells better risotto frozen for $4. For mains, I had filet tips that were decent though chewy in some parts, but so simply done and unremarkable that I think most people could cook better at home. My partner had to send back her pasta dish because it came with no sauce and was effectively a $15 plate of cold buttered noodles. With great ambiance and friendly service, I'd go for drinks but it's safe to say I'll never eat here again.

Went here with a large group and everyone enjoyed the food. The cost was not astronomical considering what was ordered. I would definitely return.

I really enjoyed the Raven's Club!! We got take out- the burger and upgraded to cheesy-bacon truffle fries. Everything was super good and delicious. I love that they have premium beef that is much cleaner than most restaurants. When I called to check allergens, everyone was very accommodating, kind, and helpful - even asking the chef about specifics. The burger was cooked well and prompted ready upon arrival with a courteous staff. Four stars because it was all very heavy food, with limited light-ness to my dish and also because due to covid they shut down main st to allow for more outdoor seating, but because of it this, parking was super tricky and the other businesses around were being a little snobby about parking, even though it just says customer pickup- with no other business names. It would be so much better if they had designated parking to allow pickup orders. 9/10 on customer service because I called before they were open and they told me to call back in 10 mins rather than to just take my order, which was understandable but slightly inconvenient to me. Definitely a repeat! I'm excited to try the mushroom risotto.

Amazing service, food, and atmosphere. Occasionally they have live music and it adds to the experience! Yummy cocktails too, they make their own ginger beer and any of the mules are amazing. My boyfriend and I strictly go to Ravens Club for their Pad Thai, the best I've ever had in my life.

The Ravens Club was the place for a perfect nightcap on a recent visit to Ann Arbor. Still bursting at the seams at 9:30, we ended up grabbing a seat at the bar for our small party. One of the first things that I noticed was how grand the bar looked, with a large mirror behind a very impressive bourbon collection (and that's coming from a KY girl!) There was a festive din of lounge noise and conversation that felt warm and welcoming on the cold evening. I decided on an Old Fashioned as my beverage and was not disappointed. It wasn't too sweet, wasn't too citrusy, and was very smooth. And it was plenty strong! I decided to make my next drink a water after that, and it was probably a wise move. It was hard to leave the cozy lounge to brave the cold, but we did that at the end of the night, carrying the glow of good drinks and good conversation home with us. Check out The Ravens Club the next time that you're in Ann Arbor for your own perfect nightcap!

Ravens Club is an Ann Arbor community favorite for drinks, dinner or a light snack! Dark and moody with eclectic lamps and a long wooden bar, you'll find an ambiance that'll fit your mood whether you're on a date or traveling solo. Daily specials for my most recent visit included a Lamb Lollipop and Diver Scallops. They make a mean Moscow Mule (though not in a copper mug). We tried the charcuterie board and were not impressed. Sparse dry sliced meats and sweet sauces paired with dry thin bread. Would not order this again.

We were looking for a good place to go before a show at the Ark, and The Ravens Club came highly recommended. We heard a lot about the cocktails, so we had to try that as well. I got a cocktail called the Grass Skirt. It's a vodka based drink with orange juice and a couple of other liquors that made the drink taste a little like grass. A little strange but was still pretty drinkable. However, I don't foresee ordering that again next time. My husband and I shared a Whitefish spread and it was amazing. There was definitely more fish than cream cheese. They go very well with their toast points and the crackers provided. We thought there wouldn't be enough for all the toast/crackers provided, but there was plenty. I got the Scottish Salmon with the coconut basmati rice and mango salsa and sauce. It's a great combination of American, Asian, and Mexican cuisine. The salmon filet was done perfectly and it has a nice crust on the outside and tender on the inside. I was a little sad it wasn't as busy as it should be in the 6pm hour, even though it's a weekday, but I'm sure it's very lively on Fridays and Saturdays. We hope to be back for sure.

A *great* and constant go to spot for drinks but we finally tried their dinner menu and it was just a great! Compared to the other nice bars in town the food here is priced better and flavorful. They also mark their menu with gluten free, vegetarian, and vegan options which would make it 6 stars in my book! They had indoor and outdoor table options - definitely recommend Ravens Club!

I had high expectations but was a little underwhelmed with my visit to The Ravens Club. It has been on my list of places to visit for some time now so I was excited to finally get to experience it. We arrived around 9:30 p.m. on a Friday night. It was quite busy so we added our name to the list and was told the wait would be around 15 -20 minutes. I gave the host my cell phone number and he said he would text me when our table was ready. I was sent a text message right away with the estimated wait time. That was kind of a neat feature. I haven't seen that often if ever before. We decided to walk around downtown a little to pass the time. When we came back, we were seated within about 5 minutes. We told the waitress it was our first time and she went over the menu with us focusing mostly and explaining in details the drink selection and kind of breezing over the food. I'm much more interested in food than drinks as I prefer to eat my calories over drinking them so I was a little disappointed when she didn't seem to highlight the food. That was an indication they were more well-known for their drink selection than their food selection. I had heard really good things about their food though so I was a little surprised she didn't go into more detail. In any event, I ended up going with the loaded burger. It seemed like a solid choice. I was a little disappointed that they didn't have bbq sauce as I love sauces on everything. BBQ sauce seems pretty standard to me but again, I think they were more focused on the drinks versus the food. My eating companion went with the mushroom risotto and a pink, floral like drink. She was underwhelmed by her selections. She said the risotto was good but nothing special or memorable. She said her drink had a medicinal flavor that didn't sound appetizing to me. My burger and fries were good but not amazing. All in all, it was a decent enough meal but it wasn't memorable for either of us. Maybe we didn't make the best food selections but we probably won't be rushing back anytime soon.

Good atmosphere decent drinks but the bartender is very rude and hostile. I waited over 10 minutes to get my drink refilled and the bar was empty. I tryied to be cool and tipped the bartender but he was extremely rude. I would suggest another bar. Maybe try any other bar, the folks at Jolly Pumpkin were awesome and I felt like they actually cared about their customers, unlike this spot.

It has been quite a while since the last visit and I am even more disappointed this time around than the last. It was late afternoon/early evening so the bar/restaurant had not had the opportunity to fill up. A family sat a few tables over, near the front and a few friends gathered at the bar for an extra early start to the evening's entertainment. I liked the brick wall and what I assumed to be Poe-era (early- to mid-19th century) décor. Matching the overall aesthetics, sturdy wood tables lined up by the half-wall on the other side of the bar. Despite the time, the space was unappealingly dark. I started the meal with the calamari. While the white wine-lemon-caper sauce is common for calamari, I found that the sauce was over-the-top vinegary/briney. It so completely overwhelmed the thick-cut calamari that I ended up scraping the sauce from the calamari to make it edible. The scallops and pork belly entrée, however, was delicious. The scallops were well seared and the pork belly was nicely marbled. The latter was covered in a delicious citrus-hoisin sauce that mixed well with the ginger rice. The chopped cashews and wilted kale provided an added layer of taste and texture to the meal. Service was uneven. At the start, the server was pre-occupied by her conversation with the hostess (who from her gestures and facial expressions was not having a great day) so no drinks, at first. However, as the meal progressed, the server became more attentive.

We wanted a nice but chill place to have a great dinner. We've been outside for drinks but this was our first time visiting for dinner. The service was great, the food was excellent (salmon, poke bowl, pork buns and of course some fries). We also watched the hostess masterfully deal with a challenging guest situation. Glad we picked Ravens Club and we will definitely be back.

The food here has been very good, however I was upset when I came In and the menu was different for summer/ winter. I usually got a chicken sandwich that was awesome but was gone! (Had to bring my own Frank's to make it buffalo) haha However, you guys quickly made up for it with a delicious burger. Seriously finger licking good.