"This historic, luxury Waldorf Astoria property (opened in 1893 as "The Grunewald" and renamed in 1923 for the 26th president) blends grand, old-world décor—crystal chandeliers, high ceilings and European flourishes—with modern comforts and attentive service. The hotel occupies a full city block in downtown New Orleans, a short walk from the French Quarter and Bourbon Street, and offers 504 rooms (including 125 suites), a variety of room types from deluxe to luxury, well-appointed bathrooms, Nespresso machines and minibars, flat-screen TVs and high-speed internet. Dining and drinking options are plentiful: the historic Sazerac Bar (relocated to the property in 1949) is renowned for the classic Sazerac cocktail and hosts the annual Stormin' of the Sazerac celebration; the Fountain Lounge serves classic New Orleans breakfast fare (think crawfish and Tasso ham omelets, pecan waffles); Domenica is a rustic favorite for housemade pasta and wood-fired pizzas (reservations recommended); and Teddy’s Cafe is a quiet spot for coffee, beignets and light bites. On-site amenities include a world-class spa with 10 treatment rooms offering massages, cupping, reflexology, facials and nail/hair services plus steam and sauna access, a rooftop pool with city views, five dining venues, and 60,000 square feet of meeting space. The property also emphasizes accessibility (multiple accessible room types with roll-in showers or hearing accommodations), follows Hilton’s sustainability practices, and participates in Hilton Honors and American Express Fine Hotels + Resorts programs for member perks." - Marcea Cazel
"The Roosevelt New Orleans, A Waldorf Astoria Resort, is the epitome of a classic city hotel, with well over a century of history in the imposing building. The hotel’s provenance is celebrated throughout, from the Sazerac Bar, renovated to its original glory, to the must-see lobby, outfitted with gilded pillars, gleaming marble floors, and huge crystal chandeliers framing the bustling throng of guests and lobby staff." - Paul Oswell
"The Roosevelt’s pool is a serene rooftop oasis and for $65 on weekdays and $130 on weekends, you can take a dip. Bring the kiddos for another $35 each. There’s a hot tub, poolside food and drink menu, and specialties including the signature Frozevelt, little gem Caesar and grilled Gulf fish sandwich." - Beth D’Addono
"The Roosevelt’s Fountain Lounge expands its fried chicken Mondays to offer fried chicken to-go for $20 per box on February 1st, 3rd, 10th, 11th, and 13th. Reserve your pickup time now! While you’re there, pop into the Sazerac Bar for a toast with one of the new cocktails for MG, including Champagne Lady, a sparkling wine-focused cocktail with St. Germaine and elderflower liqueur, adorned with edible glitter." - Beth D’Addono
"Besides ordering fried chicken to go from The Fountain Lounge for $20 per box on February 1, 3, 10, 11, and 13, drinks are flowing at the always festive Roosevelt Hotel. For those still tweaking their Mardi Gras Look, the Waldorf Astoria Spa will offer a pop-up makeup bar in the lobby with estheticians ready to customize your Mardi Gras look. Add lashes, and glitter along with accessories including masks, headbands, and jewelry on February 2, 3, and 10 through 12." - Beth D’Addono