Ryan F.
Yelp
Went for breakfast at The Roost on Saturday morning. A comfy spot, where the food definitely matches the vibe. Just be careful with your planning, as our food certainly slowed down our post-meal hike.
Quality: The challenge of The Roost is selecting what you want to eat. There was not a single item on the menu that I wouldn't be happy to order. In the end we settled on the Pork Skillet and the Pancakes With Raspberry Ricotta, savory and sweet. The Pork Skillet comes with a buttermilk biscuit covered in sausage gravy, bacon, and scrambled eggs. While I could have used a bit more bacon, still an excellent way to start the day. The Pancakes With Raspberry Ricotta are not the most picturesque, but once you smear the ricotta and soak in syrup, it more than makes up for its looks.
Quantity: Generous helpings of filing dishes.
Value: $11 for the Pork Skillet. $11 for the Pancakes With Raspberry Ricotta.
Ambiance: The Roost is located in the small town of Stone Ridge in Upstate New York. I expected a diner, but it has a much more homey charm. Outside they have a wrap-around porch with several tables. Inside they have a breakfast bar in the corner that is surrounded by tables. They are at reduced capacity, but still managed to make good use of the space. The walls inside are covered with blackboards filled with even more delicious sounding food items, if the menu was not enough. And music played quietly in the background, but was mostly drowned out by some shouting children.
Crowd: Constantly busy breakfast spot. Inside and outside tables were both filled and I watched at least five different individuals grab food to-go.
Service: The kitchen is lightning fast. I was in awe when they took an order over the phone and told them ten minutes and saw they absolutely meant it.
Parking: Private parking lot adjacent to the restaurant.