The Seafood Bar
Seafood restaurant · Soho ·

The Seafood Bar

Seafood restaurant · Soho ·

Best fish and chips, lobster soup, grilled seafood

attentive service
oysters
seafood platters
octopus
friendly staff
good value
vongole linguine
sea bass ceviche
The Seafood Bar by null
The Seafood Bar by null
The Seafood Bar by null
The Seafood Bar by null
The Seafood Bar by null
The Seafood Bar by null
The Seafood Bar by null
The Seafood Bar by null
The Seafood Bar by null
The Seafood Bar by null
The Seafood Bar by null
The Seafood Bar by null
The Seafood Bar by null
The Seafood Bar by null
The Seafood Bar by null
The Seafood Bar by null
The Seafood Bar by null
The Seafood Bar by null
The Seafood Bar by null
The Seafood Bar by null

Information

77 Dean St, London W1D 3SH, United Kingdom Get directions

$$

Reserve a table
See Menu
Restroom
Popular for lunch
Lunch reservations recommended
Popular for dinner
Dinner reservations recommended

Information

Static Map

77 Dean St, London W1D 3SH, United Kingdom Get directions

+44 20 4525 0733
theseafoodbar.com
@theseafoodbarlondon

$$ · Menu

Reserve a table

Features

•Restroom
•Accepts reservations
•Popular for lunch
•Lunch reservations recommended
•Popular for dinner
•Dinner reservations recommended
•Cozy
•Romantic

Last updated

Dec 23, 2025

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@eater
391,495 Postcards · 10,994 Cities

Seafood Bar Amsterdam Will Open London Restaurant in Soho | Eater London

"An Amsterdam-based, family-run seafood restaurant and traiteur is opening in Soho this August at 77 Dean Street. With multiple outlets in Amsterdam and one in Utrecht, the group is known for towering seafood platters, oysters and lobsters either boiled or cooked on the plancha, and takes an unfussy, quality-first approach (it holds a Michelin Plate). Founded by the de Visscher family—who ran a fishmonger in Helmond for 27 years before opening their first restaurant in 2012—the brand emphasizes straightforward, high-quality seafood. The new two-floor site, designed by Woodfever, will have a forest-green shopfront, a low-key white-marble interior, 190 covers and a basement bar with an ice trough intended for late-night oyster parties; the chain’s Amsterdam venues run on wind power, though that may not be possible in London. Planning and refurbishment have been in progress since 2019." - James Hansen

https://london.eater.com/2021/5/19/22443532/seafood-bar-amsterdam-restaurant-opening-london-soho
The Seafood Bar
@kwameadiyia_
271 Postcards · 38 Cities
The Seafood Bar

Cristina Z.

Google
We had an outstanding experience at The Seafood Bar thanks to our waiter, Oscar. From the moment we were seated, he was warm, attentive, and genuinely welcoming. Oscar struck the perfect balance between being professional and personable—checking in often enough to make sure we had everything we needed, without ever feeling intrusive. He knew the menu inside and out, offering great recommendations and answering all our questions with confidence. His suggestions were spot-on, and every dish he recommended was delicious. Throughout the meal, he made sure our drinks were full, our food was perfect, and that we were enjoying ourselves. What really stood out was Oscar’s friendly attitude and the care he put into making our visit special. It’s rare to come across someone who clearly takes pride in their work and truly enjoys giving guests a great experience. We’ll definitely be coming back—and asking for Oscar again. Highly recommended!

Ece G.

Google
Best quality sea food! I’ve tried octopus from Galicia and vongole linguine. Both of them were amazing! The portions are so big, consider that while you order. I really love the atmosphere aswell. I don’t know how they find that much nice people to work with them. All staff were so lovely. Especially thanks to Shaik for the nice hospitality.

Rishi A.

Google
The food here is genuinely exceptional. We ordered the 'Fruits de Mer' platter, oysters, and champagne, and it was a wildly satisfying experience. The quality and freshness of the seafood are undeniable and absolutely five-star worthy. The kitchen is clearly doing a phenomenal job. However, the reason for not giving a fifth star comes down to the service, which unfortunately did not match the quality of the food. For a meal at this level, you expect a certain standard of attentiveness that was missing. For example: We had to pour our own champagne from the bottle throughout the meal. I repeatedly had to get up from my table to find a waiter to ask for simple things like a finger bowl and, eventually, the bill. It was very difficult to get anyone's attention, and while I understand they were very busy, the service shouldn't suffer to this extent. A final small point is that they dont accept cash and its a WiFi dead zone so I had to use their WiFi and again finding out the password required me to stand up and find a waiter. I paid by card without a problem, but its a policy some customers might appreciate knowing in advance. Overall, I would return for the incredible food, but I would have to adjust my expectations for the service. If the front-of-house could match the excellence of the kitchen, this would be an easy 5-star recommendation.

Raza K.

Google
I ate at The Seafood Bar in Amsterdam a number of years ago and thoroughly enjoyed it. So I was glad to see a location in London and it did not disappoint. I was able to get a seat at the counter even though it was a busy time. I started with the sea bass ceviche, followed by the octopus from Galicia, both dishes were very good. For my main, I order the fish and chips, and it was fantastic. Their signature fish batter had a nice flavorful kick to it making different than your usual fried fish.

Maya M.

Google
I planned a day out for me and my family and this was the restaurant I picked. The table was reserved very easy on their website and when we arrived it was ready. The waiter was super friendly, I think his name was Florian. We ordered the combination platter which serves 2 but all 4 of us were able to eat from it there was a good amount on it! We also ordered two portions of fish and chips, a lobster soup and some octopus. All food was good, but the lobster soup wasn’t really for our taste. By far the best was the combination platter! The service charge was 11% which was very reasonable for the atmosphere and service. The food was fairly charge based on its quality. Definitely a place to come back to! Thanks for a lovely night x

REPUTATIO S.

Google
⭐️⭐️⭐️⭐️ – The Seafood Bar, London Oi oi, listen up! The Seafood Bar ain’t just any spot — it’s the real deal, bruv. Walked in, boom — vibe’s buzzing, smells of the ocean hit ya straight in the face. Ordered a round of oysters — fresh as a slap from the North Sea! Proper juicy, cold, and classy. Staff? Top geezers — smiling, quick, and know their stuff. You can tell they take pride in every shell they serve. Place is clean, lively, and dripping with London soul. If you love seafood, this is where legends eat. Five stars, no question — this joint’s got my heart and my belly. I’d walk through a London storm just to get them oysters again. Pure magic, innit?

ZC

Google
We had a lovely experience at The Seafood Bar. The food is pretty nice, fresh, and portions are genuinely good especially for London nowadays. The vibe is great too, very relaxed and bright, perfect for a casual seafood meal without feeling rushed. For the value, we spent £46.10 each which is actually quite reasonable considering current London prices. Overall a pleasant meal and worth visiting if you’re craving seafood.

Lynn D.

Google
We had an amazing dinner here! The seafood was incredibly fresh and delicious – we ordered the mixed seafood platter and loved every bite. A special thanks to our waiter Shaik, who gave us excellent recommendations and took such great care of us throughout the evening. Highly recommended if you’re looking for top-quality fish and warm, attentive service!