Lindsey J.
Yelp
Cute Murray Hill spot with a nostalgic backstory & solid vibes, but a few quirks to note ;)
Stopped by The Station Café on a casual Saturday morning and was intrigued by the concept - it's got a charming vintage-meets-modern aesthetic and a sweet nod to Murray Hill's history (the name references the old IRT Second Ave Line, which I thought was a cool touch). You can tell they put thought into their branding and vibe.
I ordered an iced matcha latte with skim milk, which was pretty standard- not bad, not mind-blowing. One weird thing: they charge $0.50 extra for iced drinks, which I've honestly never encountered before. Apparently it's a Manhattan coffee shop thing (accordingly to my date), but it still feels a little odd and nickel-and-dimey.
My date got a hot Americano with almond milk and didn't love the almond milk - fair warning to fellow dairy-free folks. He also ordered an egg white + avocado on a scooped poppyseed bagel (he's allergic to dairy, so no butter), and while the almond milk missed, the bagel dish was a semi-win. The egg was piping hot and steaming (literally) for a solid 5 minutes. I ended up eating half of the bagel because he mostly got it to support the toppings, and it hit the spot for me.
The interior is sleek, with tables flanked by a long booth on one side and regular chairs on the other. I made the rookie mistake of plopping down on the booth thinking it'd be plush... it's not. Minimal cushion - don't sit too fast.
They've got a pretty wide range of offerings, from specialty donuts and fruit cups to smoothies and croissant sandwiches. The breakfast sandwiches, in particular, looked amazing. They're served on little wooden boards that make everything feel a touch elevated. I also spotted a strawberry matcha latte that looked divine, so I'll probably be back to try that next time.
Overall, Station feels like a place with great potential. It's got a story, and it's trying to do something a bit more elevated. Some hits, some misses, but worth a visit if you're in the area.