The Story of Ramen

Best ramen we've ever had. It helps that you get to make it yourself (the noodles at least). Everything tastes better when you do it yourself! Date day for a Saturday morning class. Great experience overall. The hosts are really passionate about ramen and what they do. Super nice and kind to us. It was a great experience to cap off our visit to SF. Highly recommend.

I just left it 20 minutes ago and wanted to leave a detailed review as well as a big Thank you to the owner. I've had this experience on my list for almost a year and I am so glad I've finally got the time to go there. We booked the time & day we wanted a month ago and were super excited to go here. Upon visiting, the owner seated us and brought some gyoza over. The place itself is very cozy and organized. Then we moved onto preparing the noodles from scratch. He did a great job of explaining everything to us and taking it not too fast. Once we were all done with noddles, we were led to the area where we boiled them, while the owner poured the broth into each bowl. Then we added everything else and enjoyed the meal (I rarely finish the whole bowl, but it was so delicious that I finished it quickly). Then we were also given mocha ice cream. There were stands for phones if one wanted to take videos, which I really appreciated. Overall, it was great experience, amazing customer service, and even better ingredients. Now I'll recommend this to all my loved ones and will try to come back again. :)

The experience of making Ramen noodles with my sister was fun and delicious. The kitchen set up was perfectly for all the attendees. Cleanliness was evident. The equipment was just what we needed and the food at the end of the session was delicious. A great time for sure.

I’ve been twice now and I would highly recommend the experience! It’s so much fun and the instructor is fun to learn from. It’s a fun date night or company team bonding experience. However, the ramen isn’t the best.

The Story of Ramen experience could not have been better! From the appetizers to the dessert, the high quality food was outstanding! We bragged that we made the best ramen we’ve ever tasted, but, of course the credit goes to our knowledgeable instructor. From his well-planned use of time to the smooth rotations for cooking our noodles, the process was seamless. Whether you’re a cook or not, I’m confident you’ll leave this experience feeling accomplished and happy!

Great time with our team. The service was friendly and welcoming. Appetizers served just as we arrived (we were all hungry). Making the noodles was therapeutic. Mochi was tasty. The hosts were kind and helpful for us.

Great bonding experience with yummy ramen and appetizers. Street parking is very limited so arrive early. Make note of the parking area number, so you can refill the meter online without running to the car. The co-owner who ran the 2-hour event has an impressive resume; years and years of studying abroad in various cuisines. He guided us with detailed instructions and explained the reasoning behind each ingredient. The Founder/CEO set up all the next steps diligently with the utmost efficiency. It made the whole experience go by seamlessly. There is even a phone stand at each station for those who wish to record. Ultimately, it's your creation! You choose the saltiness and spiciness of the broth. You choose how much and which toppings to assemble. You choose how charred the meat should be. I had a great time - if they ever cook another menu item I would definitely come back.

Team event, reserved a big group but several people cannot make it. The staff said there is no refund for these people no shown since all cancellation should happen 7 days in ahead, and they need to prepare materials for these people anyway. This is okay, however, when we start to eat, the topping was not sufficient for all the participants...there are people who don't have the eggs, and the staff explained that because there could be "someone" taking 2 eggs...I don't know what to say, on one side, no refund because all materials are already prepared, on the other side, there is no enough topping for participants, then where are those topping prepared for no shown...