The best creations come from unique combinations. Our story is living proof. After all, how often do a couple of home brewers get together with a cigar industry vet to start a craft brew company? Our team's mash up of different cultures and backgrounds can be tasted in our work, where different influences and ingredients come together to create more unique tasting brews.
"This Doral brewery, the brainchild of beer and cigar aficionados, offers 12 on-tap beers within its 25,000-square-foot space. Try the El Farito IPA, named after Key Biscayne’s lighthouse, or the seasonal hop series from the Abbey series, which uses a classic Belgian yeast strain as the base. Stout lovers will want to sample the imperial stout called Frank the Tank." - Alona Martinez
"This beer newcomer boasts one of Miami's largest tap rooms at 4,000 square feet, which can hold almost 600 people. Expect 16 different brews on tap at any given time, plus some food to soak all them up courtesy of the Twisted Fork." - Gerry Schwartz
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